59104 simple batch beef Recipes

beef short ribs, barbecue sauce , for serving, prepared yellow mustard, dill pickle juice, red wine vinegar, worcestershire sauce, soy sauce, granulated garlic, ground ginger, sea salt, coarse or restaurant grind black pepper, granulated garlic, white cane sugar

ground beef, garlic, chopped, swanson flavor boost concentrated beef broth, flour tortillas, warmed, romaine lettuce leaves, tomato slices, cut in half, red onion slices, cut in half

sirloin steak, cut into bite size pieces (i partially freeze it for easier cutting), flour, seasoned with, salt & pepper, butter, onion, diced, water, cream of mushroom soup, red wine vinegar, beef bouillon granules, sour cream (i usually use about 1 cup of , so add to taste)

boneless beef chuck roast, condensed cream of mushroom soup, lipton beefy onion soup mix, water

tomato juice, low sodium chicken broth, crushed tomatoes, mixed vegetables, drained (i use veg-all original ), corn, drained, frozen okra, microwaved for 2 minutes, sugar (approximate, adjust to your taste), butter, bay leaves, sweet paprika (not smoked or hot ), dried oregano, dried basil, mrs. dash seasoning mix, red pepper flakes (optional), tabasco sauce (optional), oil, onion, chopped, ground beef (at least 85% lean), garlic cloves, minced, salt , to taste, fresh ground pepper , to taste

boneless beef chuck or 4 1/2 lbs blade roast or 4 1/2 lbs arm roast, vegetable oil, salt, pepper, onions, coarsely chopped, garlic cloves, crushed, water

beef , i used fajita cut meat, flour, approx . (to dredge meat in), olive oil, red wine, approx . 1/3 bottle (i used cabernet sauvignon), carrots, russet potatoes , large baking style (cubed), stalks celery, diced, bay leaves, garlic, more to taste, black pepper, white pepper, worcestershire sauce, frozen peas, birdseye white pearl onion, frozen, paprika, cartons beef broth, i like pacific natural foods brand organic, tony cachere s cajun brown gravy mix, cornstarch, cold water

olive oil, red onions chopped, green bell peppers chopped, garlic chopped, ground beef chuck, tomato paste, chili powder, ground cumin, diced tomatoes, kidney beans rinsed, semisweet chocolate chopped, kosher salt and black pepper, red wine vinegar

beef chuck , trimmed of excess fat, vegetable oil, onions, diced, garlic clove, chopped finely, red wine vinegar, paprika, bay leaf, ground marjoram, ground caraway, beef stock (approximate)

beef rump roast or bottom round roast (3 lb), reduced-sodium beef broth, italian salad dressing mix, garlic powder, onion powder, dried parsley flakes, dried basil, dried oregano, pepper, onion , julienned, green pepper , julienned, olive oil, hamburger buns, split, reduced-fat provolone cheese

italian salad dressing , plus, italian salad dressing, boneless beef sirloin , steak cut crosswise in 1/4 inch thick slices (slightly frozen meat slices easier), carrots, thinly sliced diagonally, croutons

stew beef chunk, onion, diced, fresh mushrooms, sliced, sour cream, wide egg noodles, cooked

boneless beef chuck roast (4 to 5 lb), cut into 3/4-inch cubes, onions, chopped, garlic cloves, minced, canola oil, water, salt, pepper

ground beef, onions, chopped, celery ribs, thinly sliced, garlic cloves, minced, diced tomatoes, undrained, tomato paste, sliced mushrooms, drained, minced fresh parsley, salt, dried oregano, dried basil, pepper, crushed red pepper flakes

lean beef for stewing, cut into 1-inch cubes, onions, chopped, carrots, scraped and cut into 1/2-inch slices, garlic, crushed, water, worcestershire sauce, salt, pepper, dried whole thyme, bay leaves, potatoes, peeled and cubed, tomato sauce, beer

ground beef, onions, chopped, celery ribs, thinly sliced, garlic cloves, minced, diced tomatoes, undrained, tomato paste, sliced mushrooms, drained , optional, minced fresh parsley, salt, dried oregano, dried basil, pepper, crushed red pepper flakes

beef short rib, beef tails or 2 -3 lbs oxtails, boneless chuck roast, vegetable oil, whole tomatoes with juice, carrot, sliced, quick-cooking barley, water, beef bouillon cubes

beef tenderloin (tips ), fresh mushrooms (sliced ), onion (sliced thin), beef broth, olive oil