44243 sauteed spinach with crispy shallots Recipes
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Sauteed Spinach with Crispy Shallotsbaby spinach leaves, vegetable oil for frying and5 Morebaby spinach leaves, vegetable oil for frying, sliced shallots separated into rings, flour, kosher salt, freshly ground black pepper, extra-virgin olive oil, divided7 ingredients
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Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risottovegetable oil, for sauteing, yellow onion, sliced and3 Morevegetable oil, for sauteing, yellow onion, sliced, links polish sausage, sliced diagonally, sauteed spinach , recipe follows, mushroom risotto , recipe follows1 hour 15 min, 5 ingredients
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Orange-braised trout with sauteed spinachwhole rainbow trout, dressed,filleted,fins removed and9 Morewhole rainbow trout, dressed,filleted,fins removed, green onions, tops trimmed ,cut into 1 inch pieces, salt & freshly ground black pepper, orange juice, dry vermouth or 2 tbsp dry white wine, chopped fresh dill, olive oil, baby spinach, minced shallot, minced garlic15 min, 10 ingredients
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Classic Lemon Chicken with Sauteed Spinachlemons, chicken cutlets , pounded thinly into scallopini and15 Morelemons, chicken cutlets , pounded thinly into scallopini, salt and pepper, flour , for dredging, extra-virgin olive oil, butter, garlic, peeled, caper berries, green olives, dry white wine, chicken stock or broth, chopped italian parsley, sauteed spinach , recipe follows, extra-virgin olive oil, garlic, peeled, spinach, salt and pepper1 hour 5 min, 17 ingredients
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Smoked Sea Scallops with Balsamic Glaze on Sauteed Spinach with Pancettacoriander seeds, white peppercorns, sugar, kosher salt and6 Morecoriander seeds, white peppercorns, sugar, kosher salt, chopped fresh cilantro, grated fresh lemon zest, sea scallops (1 1/4 to 1 1/2 lb), balsamic vinegar, vegetable oil, sauteed spinach with pancetta1 hour 45 min, 11 ingredients
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Sauteed Spinach with Parmesan Cheesespinach, olive oil, garlic, minced, salt and3 Morespinach, olive oil, garlic, minced, salt, fresh ground black pepper, tomatoes, peeled,seeded,and diced, freshly grated parmesan cheese20 min, 7 ingredients
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Crispy Shallots (Curtis Aikens2)shallots, thinly sliced, peanut oil for frying and1 Moreshallots, thinly sliced, peanut oil for frying, salt to taste20 min, 3 ingredients
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Sauteed Spinach (Food Network Kitchens)spinach, extra-virgin olive oil, divided and4 Morespinach, extra-virgin olive oil, divided, garlic, peeled and crushed, kosher salt and freshly ground black pepper, lemon wedges (optional), copyright 2001 television food network , g.p. all rights reserved18 min, 6 ingredients
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Sauteed Spinach with Parmesan Cheesespinach, olive oil, garlic, minced, salt and3 Morespinach, olive oil, garlic, minced, salt, freshly ground black pepper, tomatoes, peeled, seeded, and diced, freshly grated parmesan cheese20 min, 7 ingredients
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Sauteed Tomatoes and Shallotsolive oil, shallots, quartered, grape tomatoes and3 Moreolive oil, shallots, quartered, grape tomatoes, kosher salt and pepper, dry white wine, capers6 ingredients
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Sauteed Spinach (Tyler Florence)butter, extra-virgin olive oil, shallot, chopped and2 Morebutter, extra-virgin olive oil, shallot, chopped, baby spinach, salt and freshly ground black pepper20 min, 5 ingredients
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Sauteed Spinach with Gold Raisins and Toasted Pine Nutsolive oil, minced shallots, minced garlic and6 Moreolive oil, minced shallots, minced garlic, golden raisins (or currants), plumped in water, pine nuts, toasted, sherry vinegar or fresh lemon juice, butter, baby spinach, sea salt and freshly ground pepper23 min, 9 ingredients
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Sauteed Spinach With Pecans And Fetababy spinach (about 16 cups), water and6 Morebaby spinach (about 16 cups), water, extra virgin olive oil,plus 2 tsp. for drizzling, shallots ,slice thin crosswise(about1 cup), table salt, red wine vinegar, chopped pecans(toasted ), feta cheese,crumbled (about 1/4cup)15 min, 8 ingredients
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