268 sauteed butter wine Recipes

  • Sauteed Butter-Thyme Mushrooms
    butter, canola oil, chopped shallots, salt and
    3 More
    butter, canola oil, chopped shallots, salt, presliced cremini mushrooms, dry white wine, chopped fresh thyme
    7 ingredients
  • Carrots Sauteed in Wine
    white wine, chicken broth, butter, baby carrots
    20 min, 4 ingredients
  • Sauteed Mushrooms in Garlic
    butter, sliced fresh mushrooms, garlic, minced and
    2 More
    butter, sliced fresh mushrooms, garlic, minced, dried basil, red wine
    20 min, 5 ingredients
  • Sauteed Portabellas & Spinach
    butter, portabella mushrooms, sliced and
    6 More
    butter, portabella mushrooms, sliced, frozen chopped spinach, thawed and drained, dried basil, black pepper, garlic cloves, chopped, dry red wine, grated parmesan cheese
    20 min, 8 ingredients
  • Sauteed Swiss Chard with Parmesan Cheese
    butter, olive oil, minced garlic, red onion, diced and
    5 More
    butter, olive oil, minced garlic, red onion, diced, swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, dry white wine, fresh lemon juice , or to taste, freshly grated parmesan cheese, salt to taste (optional)
    25 min, 9 ingredients
  • Sauteed Swiss Chard With Parmesan Cheese
    butter, olive oil, minced garlic, onion, chopped and
    5 More
    butter, olive oil, minced garlic, onion, chopped, swiss chard, stems and center ribs cut out and chopped together, leaves coarsely torn separately, dry white wine, fresh lemon juice, freshly grated parmesan cheese, salt
    17 min, 9 ingredients
  • Sauteed Mushrooms With Tarragon Cream Sauce
    butter, button mushrooms, morels, sliced, shallot, minced and
    6 More
    butter, button mushrooms, morels, sliced, shallot, minced, dried tarragon, beef stock, heavy cream, dry white wine, crostini, salt and pepper
    10 min, 10 ingredients
  • Sauteed Steak With A Green Peppercorn Sauce Served... Sauteed Steak With A Green Peppercorn Sauce Served...
    sauteed steak with a green peppercorn sauce and
    24 More
    sauteed steak with a green peppercorn sauce, steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus, red-skinned mashed potatoes, buttered sauteed asparagus, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned mashed potatoes, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    40 min, 25 ingredients
  • Tuna and Asparagus in Red Wine Sauce Tuna and Asparagus in Red Wine Sauce
    red wine, honey, bonito stock and
    10 More
    red wine, honey, bonito stock, shiitake mushrooms, tops scored, garlic, japanese red pepper blend (sichimi), black pepper, mint leaves, soy sauce, stalks asparagus, cut in half , tops reserved and thinly sliced, tuna loin, oil, for sauteeing, butter , to finish sauce
    13 ingredients
  • Sauteed Chicken Breast in White Wine Sauteed Chicken Breast in White Wine
    chicken breasts flattened, butter drawn, flour and
    5 More
    chicken breasts flattened, butter drawn, flour, garlic smashed, sage crushed, salt, pepper, white wine
    30 min, 8 ingredients
  • Sauteed Shrimp With Garlic and White Wine Sauteed Shrimp With Garlic and White Wine
    butter, garlic cloves, minced, shrimp, peeled and deveined and
    4 More
    butter, garlic cloves, minced, shrimp, peeled and deveined, salt, dry white wine, fresh lemon juice, chopped fresh parsley
    34 min, 7 ingredients
  • Butterflied Trout in Lemon Caper Butter Butterflied Trout in Lemon Caper Butter
    butterflied whole trout and
    13 More
    butterflied whole trout, salt and freshly ground black pepper, flour , for dredging, olive oil, for sauteeing, butter , plus 1 tbsp, lemons , supremed and cut into 1/2-inch pieces, capers, toasted croutons , recipe follows, dry white wine, lemon juice, chopped parsley leaves, olive oil, thick) slices white bread, crusts removed and cut into 1/4-inch cubes, salt and freshly ground black pepper
    1 hour 15 min, 14 ingredients
  • Sauteed Scallops with Fennel Compote in Curry Sauce Sauteed Scallops with Fennel Compote in Curry Sauce
    butter, fennel bulbs, trimmed, thinly sliced and
    12 More
    butter, fennel bulbs, trimmed, thinly sliced, chicken stock or canned low-salt broth, sugar, fresh lemon juice, bottled clam juice, dry white wine, mushrooms, sliced, shallot, sliced, dry vermouth, curry powder, whipping cream, butter, sea scallops
    14 ingredients
  • Sauteed Mushrooms Sauteed Mushrooms
    butter, whole mushrooms, white onion chopped, garlic salt and
    3 More
    butter, whole mushrooms, white onion chopped, garlic salt, chicken broth, beef broth, chablis wine
    20 min, 7 ingredients
  • Sauteed Portabellas and Spinach Sauteed Portabellas and Spinach
    butter, portabella mushrooms, sliced and
    7 More
    butter, portabella mushrooms, sliced, frozen chopped spinach, thawed and drained, dried basil, salt, black pepper, garlic clove, chopped, dry red wine, grated parmesan cheese
    20 min, 9 ingredients
  • Sauteed Razor Clams over Linguini Sauteed Razor Clams over Linguini
    butter, extra-virgin olive oil, chopped garlic and
    7 More
    butter, extra-virgin olive oil, chopped garlic, razor clams, removed from shell and cleaned, clam juice (from razors if possible), dry white wine, pre-cooked linguini, grated parmesan, chopped cilantro, crusty bread
    1 hour , 10 ingredients
  • Sauteed Chicken Breasts with Tarragon Cream Sauce Sauteed Chicken Breasts with Tarragon Cream Sauce
    butter and
    8 More
    butter, boneless, skinless chicken breasts (about 1 1/3 lb in all ), salt, fresh-ground black pepper, chopped onion, flour, dry white wine, dried tarragon , or 1 1/2 tsp chopped fresh tarragon, heavy cream
    9 ingredients
  • Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus
    steaks, bone-in (or de-bone ), salt and pepper and
    20 More
    steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    55 min, 22 ingredients




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