57 saute zucchini red Recipes

zucchini, thinly sliced, green pepper, thinly sliced, sweet red pepper, thinly sliced, canola oil , optional, fresh or frozen corn, garlic salt , optional

zucchini, thinly sliced, sweet red or green pepper , julienned, canola oil, fresh or frozen corn, garlic salt

olive oil, red onion, peeled and thinly sliced, apple, chopped into cubes, tomato , chipped into cubes, zucchini, cut into 2 in . pieces, salt and black pepper, parsley, chopped, garlic clove, crushed

zucchini, sliced, red bell pepper , cut into julienne strips, green bell pepper , cut into julienne strips, vegetable oil, corn (may use frozen whole kernel, thawed if fresh isn tsp available), garlic clove, minced, salt

zucchini, diced, diced tomatoes, spanish onion, diced, garlic cloves, minced, sun-dried tomato , julienne cut, red wine, frozen peas, grated parmesan cheese, salmon, whole wheat fusilli, dried oregano, salt and pepper, to taste, extra virgin olive oil , for saute

zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red, orange or yellow pepper, julienned, olive oil, seasoned bread crumbs, snipped fresh basil or 1-1/2 tsp dried basil

shredded zucchini, flour, salt and pepper, nutmeg, grated parmesan, eggs, butter, melted and cooled, water, olive oil, for sauteing, cresenza (recommended : bellweather farm), roasted red peppers , as an accompaniment

turkey bacon, diced, red bell peppers, diced, zucchini, sliced

zucchini, chopped, frozen corn, roma tomatoes, chopped, red onion, cheddar cheese, grated, butter or 1 tbsp margarine, olive oil, salt , to taste, pepper , to taste

zucchini, olive oil, garlic, finely chopped, red chili pepper , deseeded and finely chopped, leaves basil, finely sliced, salt and freshly ground black pepper, parmesan cheese, freshly grated

avocado oil or olive oil, chopped garlic, shallot,finely chopped, fresh thyme leaves, zucchini ,cut in half lengthwise and sliced 1/4 thick, red bell pepper,cut in 1 squares, grated lemon peel, fresh lemon juice, ripe,fresh hass avocado ,seede,peeled,cut in chunks

olive oil, zucchini, sliced, red onion, chopped, red pepper, crushed, loose-pack frozen whole-kernel corn, seeded tomato, chopped, chopped fresh thyme or 1/2 tsp dried thyme, crushed, salt and ground black pepper to taste

olive oil, red onion, thinly sliced, garlic, minced, zucchini, cut into rounds, tomato sauce, salt and pepper

zucchini, summer squash, onion, carrots, red bell pepper, fresh basil leaves, oregano leaves, fresh thyme leave, garlic cloves, olive oil, butter, lemons or 1 lime

zucchini, cut into 1 inch chunks, red bell pepper , cut into 1 inch pieces, mushrooms, roughly diced, garlic clove, minced, shallot, chopped, olive oil, southwest seasoning, canary beans, water, cooked rice (i used jasmine but you can use whatever you have), salt and pepper

summer squash , cut into matchsticks (or julienned. yellow squash, zucchini or other ), olive oil, garlic, minced (more or less to your taste ), kosher salt, black pepper, crushed red pepper flakes, parmesan cheese, grated, almonds, sliced (or slivered), parmesan cheese, grated, jalapeno, chopped, lime juice (lemon ok), pepitas (if you have them), carrot, shredded, tbp white miso, rice vinegar, ground cumin, ground coriander, dollop greek yogurt

mushroom, zucchini, onion, olive oil or salad oil, chicken cutlets, flour, diced tomatoes, balsamic vinegar or 3 tbsp red wine vinegar, salt