665 ruth reichl tapenade Recipes
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lean ground beef chuck and5 Morelean ground beef chuck, black or green olive tapenade (sometimes labeled olive paste ), salt, black pepper, grilled or toasted hamburger buns or kaiser rolls, accompaniments: mayonnaise ; coarse-grain mustard; thinly sliced red onion; thinly sliced sweet gherkin pickles; about 2 cups baby romaine lettuce50 min, 6 ingredients
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Tapenade Pork Chops w green salad / Star-Telegramtapenade, dijon mustard, chopped freshly parsley and6 Moretapenade, dijon mustard, chopped freshly parsley, bone in pork chops, 3/4 in thick , 6-8 oz each, coarse salt and pepper, fresh lemon juice, honey, evoo9 ingredients
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Ruth Reichl's Gougeres (Yummy Cheese Puffs!) Great for Holiday!water, unsalted butter, all-purpose flour, eggs and3 Morewater, unsalted butter, all-purpose flour, eggs, diced gruyere cheese, pepper, grated gruyere cheese35 min, 7 ingredients
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Ruth Reichl's Sweet Potato Piesweet potatoes (about 1 1/4 lb), unsalted butter, sugar and9 Moresweet potatoes (about 1 1/4 lb), unsalted butter, sugar, whole milk, eggs, vanilla, cinnamon, freshly grated nutmeg, salt, dark rum, all-purpose flour, unbaked 9-inch pie shell2 hour , 12 ingredients
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Ruth Reichl Shrimp Curryonion, chopped, garlic cloves, smashed, butter and16 Moreonion, chopped, garlic cloves, smashed, butter, curry powder, ground ginger, ground cardamom, cinnamon, turmeric, red chili powder, flour, heavy cream, coconut milk, stirred well, chicken broth, freshly grated lime zest, shrimp, peel and deveined, fresh lime juice, salt and pepper, cooked rice and mango chutney, raisins , salted roasted peanuts, chopped candied ginger45 min, 19 ingredients
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Ruth Reichl Apricot Pieunsalted butter and5 Moreunsalted butter, light brown sugar (more if using underripe fruit), all-purpose flour, grated nutmeg, apricots, peeled, halved, and pitted, prepared piecrust6 ingredients
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Porterhouse Steaks with Tapenade and Balsamic Vinegartapenade, chopped fresh rosemary and3 Moretapenade, chopped fresh rosemary, thick porterhouse steaks (about 2 lb each), olive oil, balsamic vinegar5 ingredients
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Cucumber Tapenade Canapessixteen 1/4-inch-thick slices of seedless cucumber and3 Moresixteen 1/4-inch-thick slices of seedless cucumber, tapenade , olivada, or other black olive paste (available at specialty foods shops and some supermarkets), julienne strips of drained bottled roasted red pepper , each about 1 inch long, flat-leafed parsley leaves4 ingredients
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Tapenade-Rosemary Aïoligarlic cloves, peeled, chopped fresh rosemary, mayonnaise and3 Moregarlic cloves, peeled, chopped fresh rosemary, mayonnaise, tapenade, olive oil (preferably extra-virgin), balsamic vinegar6 ingredients
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Tapenade-Stuffed Leg of Lambboneless leg of lamb, tapenade, garlic cloves, sliced and2 Moreboneless leg of lamb, tapenade, garlic cloves, sliced, chopped fresh rosemary leaves, fine sea salt and freshly ground black pepper to taste5 ingredients
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Tapenade Goat-Cheese Crackersall-purpose flour, salt, cold unsalted butter and2 Moreall-purpose flour, salt, cold unsalted butter, an 11-oz log soft mild goat cheese, tapenade5 ingredients
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Tapenade and Asiago Crostiniday-old sourdough baguette and5 Moreday-old sourdough baguette, garlic clove, peeled and halved, olive oil, aged asiago, thinly sliced, olive tapenade, store bought, fresh lemon thyme leaves25 min, 6 ingredients
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Tapenade on Crostinibaquette , about 26 inches long, sliced on the diagonal i... and2 Morebaquette , about 26 inches long, sliced on the diagonal into 1/3-inch thick slices, homemade herb oil , recipe follows, store bought olive tapenade20 min, 3 ingredients
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