151418 rosemary sauce wild pilaf Recipes

olive oil, onion, chopped, garlic, minced, butter, mushrooms, sliced, soy sauce, red wine, vegetable broth, wheat berries, cooked, grain and wild rice, thyme, rosemary, lemon zest

ground almonds, heavy cream, honey mustard, ground dried rosemary, pork tenderloins, trimmed, salt and pepper to taste, apple-rosemary sauce, butter, garlic, minced, onion, diced, ground dried rosemary, granny smith apples - peeled, cored and sliced, apple cider, heavy cream

dry white wine, heavy cream, rosemary, dijon mustard, shallots, finely chopped

garlic, minced, fresh rosemary, leaves only, lemon , zest of, white wine or 1 tbsp lemon juice, crushed dried red chili pepper, unsalted butter, softened, salt and pepper

wild rice (about 1/2 cup), orzo pasta, butter, cremini mushroom, sliced, pecans, chopped, fresh sage, chopped, frozen peas, thawed, chickpeas, drained, salt

wild rice, water, dried cranberries or 1 1/2 cups tart cherries, loose flat leaf parsley, pistachios, toasted, butter, carrots, chopped, stalks celery, chopped, onion, chopped, grain rice

wild rice, grain brown rice, onion, chopped, celery, diced about 1/4 inch pieces, cremini mushrooms, sliced, green apple, diced about 1/4 inch pieces, garlic cloves, minced, walnuts, chopped, dried apricots, coarsely chopped, raisins, fresh parsley, chopped, fresh sage, chopped, fresh thyme, chopped, fennel seed, chicken broth, extra virgin olive oil, salt and black pepper

thick) rib lamb chops (4 1/2 lb), olive oil, sea salt, pepper, rosemary sauce, wild rice-fennel pilaf, garnish: fresh fennel

minced garlic, chopped thyme, chopped rosemary, salt, freshly ground black pepper, bread crumbs, rack of lamb , frenched, rosemary sauce , recipe follows, vegetable stock, fresh rosemary, lamb demi-glace, cornstarch, port, salt and freshly ground black pepper, to taste

grouse , plucked and cleaned, salt and pepper, oil, lemon juice, dried rosemary, crumbled (fresh to taste, see note below ) or 1 tsp fresh rosemary, minced (fresh to taste, see note below), wild blueberries , picked over and washed, sugar, butter, melted, approx cornstarch, aluminum foil

butter, chopped shallots, chopped drained oil-packed sun-dried tomatoes, garlic cloves, minced, chopped fresh basil, chopped fresh thyme, minced fresh rosemary, assorted wild mushrooms (such as stemmed shiitake, oyster, button, crimini or portobello), sliced, sheets fresh phyllo pastry or frozen, thawed, arugula pesto

flour, olive oil, bell pepper, chopped, sweet onion, diced, carrot, diced, stalks celery, chopped, garlic cloves, minced, jalapeno, chopped, frozen okra, thawed, diced tomatoes, corn, drained, chicken broth, thyme, basil, bay leaves, hot pepper sauce, salt, cumin, black pepper, worcestershire sauce, wild turkey breast, cubed, shrimp, cooked, kielbasa, cubed, cooked rice

olive oil, white onion sliced thin, chopped fresh pineapple, garlic chopped fine, chopped ginger, chopped oregano, very firm tofu cut into large bite size pieces, soy sauce, wild spring greens, chopped fresh green onions, fresh chilies to taste

olive oil, all-purpose flour, white vinegar, tomato paste, water, minced garlic, dried rosemary, bay leaf, salt and pepper

shallots, garlic bulb, separated, olive oil, divided, sea salt, divided, freshly ground pepper, divided, tamari, dijon mustard, chopped fresh rosemary, sherry vinegar, white wine

wild rice (12 oz), olive oil, onion, finely chopped, chicken broth, water, unsalted butter, sliced almonds (3 1/2 oz), salt, black pepper

wild rice, unsalted butter (3/4 stick), leeks, coarsely chopped (white part only ), peeled diced carrot, converted white rice (such as uncle ben s), chicken stock (or more ), salt, dried thyme, crumbled, fresh ground pepper

wild rice, almonds, chopped onion, chopped celery, butter or 2 tbsp margarine, fat-skimmed chicken broth, apple cider or 2 1/2 cups apple juice, chopped rinsed kumquats (no need to peel, use about 8 kumquats, 2 1/2 oz. total) or 1/4 cup chopped dried apricot, minced fresh parsley, salt & freshly ground black pepper