88 roasted wine crock pot Recipes

new potato, quartered, enough to cover the bottom of your crock pot, baby carrots, onion, cut into wedges, minced garlic, thyme, rosemary, salt and pepper, bottom round steaks or 4 lbs rump roast, red wine, beef stock, baby bella mushrooms (optional), flour, cold water

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

organic whole roasting chickens or 3 -4 lbs hen, salt, coarse black pepper, fresh snipped parsley, tarragon or 1 tsp thyme or 1 tsp herbes de provence, crushed, carrots, thinly sliced, onion, thinly sliced, celery ribs, with leaves sliced, dry white wine (or chicken stock or water), butter

roasting chicken, cut up, carrots, onion, potatoes, fresh thyme, bay leaf, kosher salt, fresh ground pepper, red wine, chicken stock, flour (i like to brown the flour first in the oven to give it that roux-like flavor)

dry white wine or 1 cup beef broth, low sodium soy sauce, olive oil, garlic cloves, minced, green onions, thinly sliced, ground ginger, black pepper, four lb bottom round beef roast, cornstarch, cold water

vegetable oil, salt and pepper, garlic cloves, onion, stalks celery, carrots, potatoes, mushrooms, bay leaf, beef broth, red wine, flour

roasting chicken (or the equivalent in your preferred chicken parts), dried rosemary leaves or 1 tbsp fresh rosemary leaf, garlic clove, slivered, white wine (or 1 cup chicken stock with 1 tbsp wine vinegar)

roasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste

deer roast, cream of mushroom soup, white wine, sliced fresh mushrooms, green onions, chopped, bell pepper, sliced (green or red ), pepper, salt, thyme, garlic clove, minced

beef bouillon granules, boiling water, diced tomatoes, dry red wine, leek soup mix, worcestershire sauce, garlic cloves, crushed, dried thyme, dried marjoram, dried rosemary, lean boneless chuck roast, carrots, sliced, parsnips, sliced, flour, cold water

lean beef roast or 3 lbs venison roast, fat-free cream of mushroom soup, undiluted, cabernet sauvignon wine or 1 cup dry red wine, very low-sodium beef bouillon granules, fresh garlic cloves, minced, thyme leaves, liquid hot pepper sauce or 1 tbsp tabasco sauce, onion, diced, sliced mushrooms, drained, potatoes, quartered (optional), carrots, peeled and cut into 4 inch long pieces (optional), cornstarch (optional), water (optional)

beef roast , sirloin, potato , small (i use young red es or fingerlings), carrot, baby (or peeled and cut into 2-inch lengths ), garlic cloves, minced, onion, medium, sliced, basil, oregano, thyme, salt, pepper, bay leaves, worcestershire sauce, dry red wine (merlot, burgundy, cabernet sauvignon, pinot noir, etc.), flour, beef broth

lean chuck roast, garlic clove, mashed, salt , to taste, pepper , to taste, carrot, chopped, celery rib, chopped, onion, sliced, sour cream, flour, dry white wine

beef chuck roast, red potatoes, baby carrots, garlic cloves, peeled, whole, salt, dried rosemary, crushed, fresh ground black pepper, water, dry red wine, cornstarch , dissolved in, water, chopped parsley

roast beef (eye of the round roast or another lean cut), red wine (barolo), carrots, sliced, onions, chopped, stalk celery, sliced, garlic clove, minced, sage, rosemary, bay leaf, salt, pepper, butter, olive oil, bacon fat, red wine (barolo), beef broth, unsweetened cocoa powder

chuck roast, flour, salt, black pepper, ground sage, bacon grease or 4 -6 tbsp cooking oil, onion, chopped, stalks celery, chopped, red wine, chicken stock, beef broth, tomato paste, carrots, chopped, bay leaves, fresh rosemary, frozen peas, red wine vinegar, chopped root vegetables (such as potatoes, parsnip, turnip, garlic, onion or sweet potatoes), oil, salt, black pepper

tied boneless pork loin roast, hoisin sauce, garlic cloves, peeled & smashed, grated fresh ginger, chili paste, rice wine (or vinegar), soy sauce, dark sesame oil, cornstarch, scallions, white & light green part only (optional), chopped cilantro (optional)

venison roast, butter, onion, finely diced, garlic cloves, pressed, dried rosemary, marjoram, savory, lemon , juice of, good beef stock, cream of mushroom soup, white wine, onion soup mix, water, olive oil