111 roasted red pepper shrimp cooking Recipes

  • Roasted Red Pepper Shrimp Dip
    red peppers (roasted), olive oil and
    9 More
    red peppers (roasted), olive oil, light cream cheese with chives and onions, light mayonnaise, fat free sour cream, crushed red pepper flakes, onion (sauteed ), shrimp (cooked, tail removed ), salt, pepper, scallion
    30 min, 11 ingredients
  • Shrimp With Roasted Red Pepper Cream
    vermicelli, roasted red peppers, drained and
    6 More
    vermicelli, roasted red peppers, drained, reduced-fat cream cheese, softened, fat-free low-sodium chicken broth, garlic cloves, chopped, ground red pepper, cooked peeled large shrimp, chopped fresh basil
    23 min, 8 ingredients
  • Red Pepper Shrimp Bisque
    chicken broth, roasted sweet red peppers, drained, sugar and
    7 More
    chicken broth, roasted sweet red peppers, drained, sugar, paprika, coarsely chopped cooked shrimp (6 oz), heavy whipping cream, grated romano cheese, divided, salt, pepper, hot pepper sauce
    25 min, 10 ingredients
  • Shrimp Antipasto
    shrimp, cooked, peeled and deveined (thawed if frozen ) and
    5 More
    shrimp, cooked, peeled and deveined (thawed if frozen ), marinated mushrooms, quartered marinated artichoke hearts, marinated roasted red peppers , strips, capers, drained, leaf lettuce
    15 min, 6 ingredients
  • Blackened Shrimp Stroganoff
    shrimp, in shells (fresh or frozen ) and
    11 More
    shrimp, in shells (fresh or frozen ), olive oil or 1 tbsp cooking oil, blackening seasoning, sliced fresh mushrooms, chopped shallot, margarine or 1 tbsp butter, vermouth or 2/3 cup white wine or 2/3 cup shrimp broth or 2/3 cup chicken broth, sour cream, cornstarch, shrimp broth or 1 cup chicken broth, roasted red peppers, drained and cut into thin strips, packaged dried fettuccine, cooked and drained or 2 cups hot cooked rice
    35 min, 12 ingredients
  • Shrimp & Wild Rice With Roasted Pepper-Dill Aioli
    light mayonnaise, roasted red peppers, finely chopped and
    15 More
    light mayonnaise, roasted red peppers, finely chopped, dill weed (mccormick gourmet collection), mustard, ground (mccormick gourmet colection), garlic powder (mccormick gourmet collection), black pepper , coarse grind (mccormick gourmet collection), flour, old bay seasoning, baking powder, chopped green onion, cooked wild rice (unsalted ), chopped cooked shrimp , medium size, dill seed, toasted (mccormick gourmet collection), thyme leaves (mccormick gourmet collection), butter, melted, milk, eggs, beaten
    40 min, 17 ingredients
  • Shrimp with Romesco Sauce
    almonds, french bread (about 4x3x1/4 inches), garlic clove and
    5 More
    almonds, french bread (about 4x3x1/4 inches), garlic clove, roasted red peppers, drained, olive oil, sherry wine vinegar or red wine vinegar, cayenne pepper, cooked shrimp, peeled, deveined
    8 ingredients
  • Red Lobster Ultimate Fondue
    velveeta cheese, cubed, swiss cheese, grated and
    8 More
    velveeta cheese, cubed, swiss cheese, grated, cream of shrimp soup, milk, cayenne, paprika, broiled lobster tail, cooked shrimp, crusty bread, diced roasted red pepper (optional)
    10 min, 10 ingredients
  • Shrimp and Scallop Lasagna
    lasagna noodles, unsalted butter, onion, finely chopped and
    13 More
    lasagna noodles, unsalted butter, onion, finely chopped, garlic cloves, minced, all-purpose flour, half-and-half, freshly grated romano cheese, salt, pepper or 1/8 tsp white, diced roasted red peppers, drained (optional), frozen green pea, thawed (optional), sea scallops, halved or quartered, shrimp, peeled and deveined, freshly grated parmesan cheese, vegetable oil cooking spray, paprika, garnish (optional)
    55 min, 16 ingredients
  • Shrimp & scallop ziti
    ziti pasta , cooked according to package directions,drain... and
    11 More
    ziti pasta , cooked according to package directions,drained, water, fat free cream cheese, roasted red peppers, olive oil, salt, shrimp, peeled and deveined, bay scallops, garlic, minced, chopped fresh parsley, shredded provolone cheese (3 oz)
    50 min, 12 ingredients
  • Roasted Tomato and Shrimp Pasta
    tomatoes, raw shrimp, peeled and deveined (tails left on ) and
    7 More
    tomatoes, raw shrimp, peeled and deveined (tails left on ), shallots, thinly sliced, olive oil, divided, minced garlic, salt, divided, crushed red pepper flakes, angel hair pasta, cooked and kept warm, garnish with chopped fresh basil
    40 min, 9 ingredients
  • Delicious Garlic and Tuna Potato Salad
    red potatoes, onion and
    11 More
    red potatoes, onion, garlic mayonnaise (garlic mayo (ali oli)), red wine vinegar, tuna (i like fillet in olive oil), peas, drained or 1/4 cup frozen peas, cubed carrots, drained, hard-boiled eggs, 1 chopped, 1 sliced for garnish, roasted red pepper, chopped , reserve some for garnish, cooked shrimp , reserve some for garnish, chopped olive , reserve a few for garnish, lettuce, sliced very thinly, salt and pepper
    1 hour 5 min, 13 ingredients
  • Sole Stuffed With Shrimp and Roasted Red Pepper Cream Cheese Sole Stuffed With Shrimp and Roasted Red Pepper Cream Cheese
    sole fillets and
    10 More
    sole fillets, roasted red pepper cream cheese, at room temp (you can buy it with peppers or finely chop about 1/2 cup roasted red pepper and stir in), baby shrimp (cooked ), dried basil, onion, finely diced, garlic clove, finely minced, parsley, finely chopped, fine dry breadcrumbs, lemon pepper or 1 tsp fresh lemon zest, salt and pepper, nutmeg, freshly grated
    35 min, 11 ingredients
  • Roasted Red Pepper and Herb Pasta with Shrimp from Cooking Light Roasted Red Pepper and Herb Pasta with Shrimp from Cooking Light
    red bell peppers, uncooked fettuccine and
    14 More
    red bell peppers, uncooked fettuccine, extra-virgin olive oil, unsalted butter, chopped onion, minced garlic, peeled & deveined shrimp, fresh lemon juice (about 2 lemons), chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh sagw, salt, freshly ground black pepper, crushed red pepper, extra-virgin olive oil, shaved, fresh parmesan cheese
    16 ingredients
  • Seafood Mixed Grill with Red-Pepper Sauce Seafood Mixed Grill with Red-Pepper Sauce
    roasted red peppers, drained and rinsed (about 3/4 cup) and
    10 More
    roasted red peppers, drained and rinsed (about 3/4 cup), garlic, wine vinegar, chopped fresh parsley, sugar, cooking oil, salt, fresh-ground black pepper, shrimp, shelled, sea scallops, center-cut salmon fillet, cut into 4 pieces
    11 ingredients
  • Shrimp Ravioli With a Tomato Vodka Cream Sauce Shrimp Ravioli With a Tomato Vodka Cream Sauce
    wonton wrappers (you want approximately 40-48 wrappers) and
    23 More
    wonton wrappers (you want approximately 40-48 wrappers), shrimp (cooked and diced fine ), ricotta cheese (1 cup, if you like it a bit creamier, you can add more ricotta), parmesan cheese, eggs (medium sized, or 2 large or extra large ), minced garlic, fresh parsley, chopped fine, nutmeg, salt, pepper, butter (to saute the shrimp), crushed tomatoes (i happen to like san marzano, or any good quality crushed or pureed tomatoes), vodka, heavy cream, onion, fine chopped, roasted red peppers, fine chopped, minced garlic, red pepper flakes, fresh parsley, fine chopped, butter, salt, pepper, basil, chopped, parmesan cheese, grated
    1 hour , 24 ingredients
  • Shrimp with Lemon-Chive Tartar Sauce, Ditalini Salad with Mixed Peppers (Robin Miller) Shrimp with Lemon-Chive Tartar Sauce, Ditalini Salad with Mixed Peppers (Robin Miller)
    olive oil, divided and
    13 More
    olive oil, divided, extra-large shrimp, peeled and deveined, salt and freshly ground black pepper, dried oregano, mayonnaise, minced fresh chives, minced sweet gherkins, grated lemon zest, cooked ditalini (1 lb), diced roasted red peppers (from water-packed jar), bell pepper, seeded and diced, diced pickled jalapeno peppers, chopped fresh parsley leaves, red wine vinegar
    25 min, 14 ingredients
  • Shrimp In Creamy Chiles And Cilantro Sauce Recipe Shrimp In Creamy Chiles And Cilantro Sauce Recipe
    shrimp (i used frozen, thawed of course, the 26-30 per lb... and
    18 More
    shrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )
    30 min, 19 ingredients




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