Blackened Shrimp Stroganoff Recipe

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Ingredients:

Serving

1 lb shrimp, in shells (fresh or frozen )
1 tbsp olive oil
1 -2 tbsp blackening seasoning
3 cups sliced fresh mushrooms
1 tbsp chopped shallot
1 tbsp margarine or 1 tbsp butter
2/3 cup vermouth or 2/3 cup white wine or 2/3 cup shrimp broth
1/2 cup sour cream
1 tbsp cornstarch
1 cup shrimp broth
1 (7 oz) jar roasted red peppers, drained and cut into thin strips
6 oz packaged dried fettuccine, cooked and drained

Directions:

Peel and devein shrimp.
In small mixing bowl combine shrimp and oil.
Add blackened seasoning,stirring to coat shrimp.
Set aside.
In a 10-inch skillet cook mushrooms and shallot in hot margarineor butter until tender.
Remove from skillet.
In same skillet cook and stir shrimp over medium-high heat for 2-3 minutes or until shrimp turn pink.
Remove from skillet.
Add the 2/3 vermouth,wine,shrimp or chicken broth to skillet.
Bring to boiling.
Cook,uncovered,until reduced to 1/4 cup (2-3 minutes).
Stir together the sour cream and cornstarch;stir in the 1 cup shrimp or chicken broth.
Add to skillet.
Cook and stir until thickened and bubbly.
Cook 1 minute more.
Stir in the shrimp,mushroom mixture,roasted peppers.
Heat through.
Season to taste with salt.
Serve over fettuccine or rice.
Makes 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	722.75 Kcal (3026 kJ)
Calories from fat	298.02 Kcal
		% Daily Value*
Total Fat	33.11g	51%
Cholesterol	130.93mg	44%
Sodium	1480.76mg	62%
Potassium	345.1mg	7%
Total Carbs	79.56g	27%
Sugars	2.74g	11%
Dietary Fiber	3.64g	15%
Protein	20.97g	42%
Vitamin C	9.1mg	15%
Iron	4.7mg	26%
Calcium	100.1mg	10%

Amount Per 100 g
Calories	200.7 Kcal (840 kJ)
Calories from fat	82.76 Kcal
		% Daily Value*
Total Fat	9.2g	51%
Cholesterol	36.36mg	44%
Sodium	411.19mg	62%
Potassium	95.83mg	7%
Total Carbs	22.09g	27%
Sugars	0.76g	11%
Dietary Fiber	1.01g	15%
Protein	5.82g	42%
Vitamin C	2.5mg	15%
Iron	1.3mg	26%
Calcium	27.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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