167742 potato gratin red lattice Recipes
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red bliss potatoes, thinly sliced and10 Morered bliss potatoes, thinly sliced, golden delicious apples, cored and thinly sliced, pancetta, browned and crumbled, snipped fresh chives, ouces cave-aged gruyere or 8 oz mild swiss cheese, grated, heavy cream, salt, pepper, butter , cut into tiny cubes, grated nutmeg, aluminum foil, to cover16 min, 11 ingredients
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potatoes (russet or yukon gold are fine), heavy cream and4 Morepotatoes (russet or yukon gold are fine), heavy cream, salt & freshly ground black pepper, cheese, grated (such as emmentaler or gruyere), marjoram (optional) or other herbs (optional), onion , discouraged (i personally love s with potatoes and would say optional)21 min, 6 ingredients
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red potatoes (cubed ), red onion (chopped ) and7 Morered potatoes (cubed ), red onion (chopped ), garlic cloves (minced or finely chopped ), paprika, lemon juice, parmesan cheese (grated ), baby spinach (or just a big handful, chopped), flat leaf parsley (chopped ), salt & pepper (to taste)30 min, 9 ingredients
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Potato Gratin with Red Pepper Latticered bell peppers, onion, peeled and cut in half and9 Morered bell peppers, onion, peeled and cut in half, yukon gold or red potato, cut into 1/4-inch slices, chopped fresh or 1 tsp dried rosemary, salt, garlic cloves, minced, skim milk, black pepper, eggs, lightly beaten, grated asiago or parmesan cheese11 ingredients
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Warm Salad of Potatoes, Sweet Red Onions and Oregano.potatoes, sweet red onions, sliced very thinly and5 Morepotatoes, sweet red onions, sliced very thinly, green olives, pitted and quartered lengthways, dried oregano, extra virgin olive oil, red wine vinegar, salt30 min, 7 ingredients
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Potato Gratin My Waypotatoes , medium large, dried thyme and5 Morepotatoes , medium large, dried thyme, garlic clove, finely minced, grinding white pepper, salt, . (the amount will depend on how salty your stock is ) (optional), chicken stock, gruyere cheese, grated1 hour 5 min, 7 ingredients
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Red-Potato Salad with Tomato and Picklered-skinned potatoes, unpeeled , cut into 1/2-inch pieces and8 Morered-skinned potatoes, unpeeled , cut into 1/2-inch pieces, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, old bay seasoning, tomato, seeded, diced (about 3/4 cup), dill pickle, chopped (about 3/4 cup), chopped fresh parsley9 ingredients
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Red Potato Salad with Smoked Salmonred potatoes, chopped red onion, chopped celery and8 Morered potatoes, chopped red onion, chopped celery, reduced-fat mayonnaise, milk, white vinegar, sugar, salt, pepper, smoked salmon or lox, fresh arugula40 min, 11 ingredients
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Pan-Browned Potatoes with Red Pepper and Whole Garlicolive oil, whole garlic cloves and2 Moreolive oil, whole garlic cloves, russet potatoes, peeled , cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces4 ingredients
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Potato Crusted Red Snapper (Emeril Lagasse)red snapper fillets, essence , recipe follows and12 Morered snapper fillets, essence , recipe follows, dijon mustard, white potatoes, peeled , cut crosswise, salt and white pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme14 ingredients
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Potato Crusted Red Snapperred snapper fillets, idaho potatoes, peeled and grated and5 Morered snapper fillets, idaho potatoes, peeled and grated, melted butter, salt, freshly ground black pepper, grated asiago, minced lemon zest50 min, 7 ingredients
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POTATO SALAD 101potatoes, small red or white, white vinegar, canola oil and8 Morepotatoes, small red or white, white vinegar, canola oil, celery chopped, red onions finely chopped, sweet pickle relish drained, eggs, hard-cooked chopped, mayonnaise, low-fat, prepared mustard, salt, freshly ground black pepper11 ingredients
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Potato-Crusted Red Snapper With Horseradish Saucepotato, peeled shredded, salt, divided and8 Morepotato, peeled shredded, salt, divided, fresh ground black pepper, firm white fish fillets (6-ounce), olive oil, divided, sour cream, mayonnaise, prepared horseradish, salt, fresh ground pepper35 min, 10 ingredients
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