83912 potato and bacon frittata 5fix Recipes

eggs, minced fresh parsley, milk, salt, pepper, bacon strips, chopped, potatoes, peeled and thinly sliced, green onions, finely chopped, fresh sage leaves, thinly sliced, shredded pepper jack cheese, tomatoes, sliced

diameter ) white-skinned potatoes, bacon slices, chopped, onion, chopped, canned beef broth, white wine vinegar, chopped fresh chives

potatoes, peeled, olive oil, onion, sliced thinly, bacon, chopped fine, spinach leaves, shredded finely, eggs, milk, cheddar cheese, grated

bacon, chopped, frozen hash brown potatoes, thawed, green onions, sliced thin, eggs, condensed cream of celery soup, frozen broccoli florets, thawed

mache salad or curly endive, potato bacon dressing, bacon, chopped, potato, peeled and cut into small cubes, tb white vinegar, tb olive oil, shallot, minced, garlic glove, minced, s +p

potatoes, bacon, stalks celery, green onions, stuffed green olives, radishes, mayonnaise, lemon juice

bacon, red bliss or yukon gold potatoes, washed and cut into small chunks, scallions, white and green parts (optional), garlic cloves, minced, kosher salt and freshly ground black pepper to taste

bacon, fresh thyme, heavy cream, baking potatoes, peeled, salt & freshly ground black pepper, gruyere cheese, grated, egg yolk, whisked with a splash of water, pie crusts , recipe follows, butter, cubed and chilled (2 sticks), all-purpose flour, salt, ice water

bacon, slices rind removed ,cut into 1 cm slices, potato, washed,unpeeled and quartered, red onions, peeled,each cut into 6 wedges, blue cheese, crumbled, salt & freshly ground black pepper, fresh thyme, whipping cream, chicken stock

potatoes, peeled and shredded, bacon, cooked and crumbled, onion, minced, beaten eggs, flour, salt and pepper, vegetable oil (for frying )

bacon, chopped, butter, onions, chopped, stalks celery, chopped (finely), dried thyme, plain flour or 2 tbsp cornflour, for celiacs, chicken stock , use stock cubes suitable for celiacs, potatoes, peeled and cubed, sour cream, chopped fresh parsley (did not use these), snipped fresh chives (used spring onions or eschellots instead)

bacon, eggs, heavy cream, simply potatoes diced potatoes with onion, grated parmesan cheese

butter or margarine, ore-ida potatoes o brien, eggs, milk, salt, pepper, shredded cheddar cheese, bacon slices, cooked and crumbled

potatoes, peeled and diced, onion, finely diced, celery, finely diced, salt, pepper, whole milk, crisp bacon, cooked, bacon grease, evaporated milk, all-purpose flour, egg, salt

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

red-skinned potatoes , scrubbed, cut into 1/2-inch pieces, bacon strips, chopped, white wine vinegar, minced garlic, fresh spinach, stems trimmed, eggs

bacon, chopped, onions, chopped fine, chicken broth, water, boiling potatoes (preferably yellow-fleshed), all-purpose flour, gruyere cheese, grated (about 2 1/2 cups), madeira or sherry if desired, worcestershire sauce, minced fresh parsley leaves

potato, bacon, chopped, onion, beef broth, preferably homemade, sage, parsley, olive oil, salt, pepper