142 pot italian mix Recipes

onion, sliced, salt, pepper, no-salt-added tomato sauce (or regular), italian salad dressing mix

boneless, skinless chicken breast halves, flash-seared in 1tsp. olive oil, italian salad dressing (use at least 1/2 cup), divided, italian seasoning (or mix basil , oregano, crushed red pepper, and garlic powder to equal same), grated parmesan or romano cheese, potatoes, cut into wedges or thick slices (i prefer peeled )

boneless beef roast (i use whatever is on sale and trim some but not all excess fat), good seasonings italian salad dressing mix, chopped onion (optional), chopped green pepper (optional), pepperoncini peppers (optional)

rump roast, tomato sauce (no sugar added variety), water, salt, ground black pepper, parsley flakes, garlic powder, basil, oregano, worcestershire sauce, soy sauce, italian salad dressing mix

beef roast, italian salad dressing mix, beef broth, french bread

beef roast, good seasons italian dressing, dry mix, crushed garlic (can use more or less, i use more ), sliced pepperoncini peppers (i add the the liquid of peppers instead of the water, it makes them spicer), water (i add the liquid from the jar of pepperozini, you can also add half of the liquid and half of the wa)

garlic powder, seasoning salt, black pepper, favorite skinless chicken pieces, oil, spaghetti sauce mix, white wine or 1 cup chicken broth, zucchini, cut into slices 1/2-inch thick

pork loin roast, diced tomatoes with green pepper and onion, cream of mushroom soup, garlic cloves, minced, italian salad dressing mix, mixed italian herbs, salt and pepper

fresh sliced fresh mushrooms, onion, cut in half and sliced, boneless beef chuck roast, trimmed, pepper, olive oil, dry onion soup mix, beef broth, tomato sauce, tomato paste, cornstarch, water, cooked egg noodles

boneless beef chuck shoulder pot roast, good seasonings italian salad dressing mix, pepperoncini peppers, drained (about 15 peppers), beef broth, beer (any brand works well )

baby carrots, potatoes, peeled and cubed, beef roast, au jus mix, italian salad dressing mix, tomato juice

rump roast (or larger depending on size of crock pot), good seasons italian salad dressing mix, water, au jus mix, italina seasoning, pepperoncini peppers

beef roast , 3-4 lb. (beef tip roast is most tender), onion soup mix (i use mr. grass), au jus mix, brown gravy mix, onion, chopped, beef bouillon granules

beef bouillon cubes, good seasonings italian salad dressing mix, pepperoncini peppers (greek)

whole turkey breast, bone-in, olive oil or 3 tbsp canola oil, water, white wine vinegar, italian salad dressing mix (such as good seasons )

boneless beef roast, spatini spaghetti sauce mix, chopped celery (optional), chopped onion, chopped green pepper (optional), water, salt and pepper, ketchup

ground beef, tomato sauce, spaghetti sauce mix, salt (to taste), pepper (to taste), velveeta cheese or 8 oz american cheese, cubed

pot roast, lipton onion soup mix (1 box has two packets), condensed cream of mushroom soup, italian-style stewed tomatoes, undrained, assorted fresh vegetables , such as quartered potatoes, carrots, celery and onions (slice onion into rings if you wish. i like it better that way myself.)