51340 pot italian barbecue sandwiches Recipes

boneless beef chuck roast (3 to 4 lb), dried basil, dried oregano, water, onion soup mix, italian rolls or sandwich buns

beef roast, good seasons italian dressing, dry mix, crushed garlic (can use more or less, i use more ), sliced pepperoncini peppers (i add the the liquid of peppers instead of the water, it makes them spicer), water (i add the liquid from the jar of pepperozini, you can also add half of the liquid and half of the wa)

italian sweet sausage or 4 -6 hot italian sausages, dry white wine or 1 1/4 cups water, divided, extra virgin olive oil, divided, onions, thinly sliced ,lengthwise, garlic, minced, red bell peppers or 3 -4 large green bell peppers, seeded and thinly sliced, salt & freshly ground black pepper, crusty french rolls, split and warmed in oven, provolone cheese , 1 to 2 slices per sandwich (desirable) (optional), fairly spicy marinara sauce (if not spicy , simmer with garlic and red pepper flakes or cayenne pepper to taste)

italian bread (1/2 lb loaf), italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced garlic bologna, provolone cheese, romaine lettuce leaf, tomatoes, sliced, bacon, sliced cooked and cut in half

italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives

italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives

johnsonville italian all natural ground sausage (mild, sweet or hot ), mozzarella cheese, ricotta cheese, pizza sauce, pita pockets, cut in half, olive oil, pizza sauce, for dipping

italian sausages, green pepper , cut into thin strips, garlic clove, minced, onion , cut into thin strips, cheese & garlic spaghetti sauce, hoagie rolls, shredded mozzarella cheese

italian sausages, spanish onion, chopped, green peppers, quartered, salt, sugar, hoagie rolls, butter, divided, mozzarella cheese, divided

italian sausage links (4 oz each), dark beer or nonalcoholic beer, julienned green peppers, sliced onion, olive oil, minced garlic, chopped fresh tomato, salt, pepper, brat buns, split, provolone cheese, halved

ground beef, tomato sauce, spaghetti sauce mix, salt (to taste), pepper (to taste), velveeta cheese or 8 oz american cheese, cubed

beef chuck pot roast , or other cut suitable for roasting, garlic powder, salt, freshly ground black pepper, all-purpose flour, barbecue sauce, divided, hot sauce, divided, kaiser rolls or crusty italian rolls, sliced

italian sausage, cooked drained and sliced into 3/4 inch pieces, italian bread , cut into 1 inch slices, cream cheese, softened, mayonnaise, dried basil, dried oregano, your favourite spaghetti sauce, garlic cloves, minced, shredded mozzarella cheese, freshly grated parmesan cheese

italian bread, crisco canola oil, chopped pimento stuffed olive, chopped ripe black olives, fresh flat-leaf italian parsley, dried oregano, pepper, crushed red pepper flakes, lemon juice, minced garlic, sliced salami, sliced mozzarella cheese, roasted red peppers, drained, sliced pepperoni

italian bread or hard rolls or kaiser roll, tomato, leaf lettuce, salami, genoa salami, chicken, turkey , etc, provolone cheese, strong italian dressing (a zesty 1 is good), dry parmesan cheese (like kraft), mushroom, onion

italian bread, italian salad dressing, fresh baby spinach leaves, shredded part-skim mozzarella cheese, sliced deli turkey, sliced peeled cucumber, tomato, sliced

italian link sausage, spaghetti sauce, white onions thinly sliced, green bell peppers thinly sliced, garlic powder, hard rolls

balsamic bbq sauce, ketchup, garlic, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, aged balsamic vinegar, smoked sweet paprika, palmful coarsely ground black pepper, beef or chicken stock-in-a-box, sliced italian roast beef (substitute thick-sliced deli beef when leftovers are not available), crusty italian sub rolls or chunks of ciabatta bread, giardiniera italian hot pickled vegetables, drained and chopped, salad, arugula or watercress leaves, chopped, balls bocconcini, quartered, tomatoes, halved, basil leaves , torn or chopped, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper