32 pork tenderloin with and vinaigrette Recipes
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- pork
- tenderloin
- vinaigrette
- with arugula endive and walnut
- with mustard
- with orange
- easy honey mustard
- roast with mustard
- p90x cumin with island salad
- cumin
- cumin crusted with orange cilantro
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pork tenderloin, dried rosemary, crushed , to taste and10 Morepork tenderloin, dried rosemary, crushed , to taste, pepper (to taste), kosher salt (to taste), extra virgin olive oil, margarine or 3 tbsp butter, raspberry vinaigrette dressing, chopped green onions, brown sugar, paprika, worcestershire sauce, sliced fresh strawberries , 1/4 inch slices1 hour 30 min, 12 ingredients
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Pork Tenderloin-and-Tomato Saladpork tenderloin, coarsely ground pepper, salt, olive oil and4 Morepork tenderloin, coarsely ground pepper, salt, olive oil, spring mix , thoroughly washed, tomatoes , cut into 1/2-inch-thick slices, warm bacon vinaigrette, garnish: cooked and crumbled bacon35 min, 8 ingredients
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Pork Tenderloin with Arugula Endive and Walnut Vinaigrettepork tenderloin, vegetable oil, red-wine vinegar and6 Morepork tenderloin, vegetable oil, red-wine vinegar, extra-virgin olive oil, walnuts, toasted , divided, garlic cloves, coarsely chopped, water, baby arugula, belgian endives , sliced crosswise into 1/4-inch pieces1 hour , 9 ingredients
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Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay)pork tenderloins, olive oil and20 Morepork tenderloins, olive oil, salt and freshly ground pepper, hazelnut romesco , recipe follows, fresh oregano vinaigrette , recipe follows, olive oil, peeled garlic cloves, red bell pepper, grilled, peeled and seeded, ripe plum tomatoes, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, sherry vinegar, shallot, peeled and finely diced, dijon mustard, honey, minced fresh oregano, or more to taste, salt and freshly ground pepper, pure olive oil1 hour , 22 ingredients
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Tropical Spinach Salad With Grilled Pork Tenderloinpork tenderloins, citrus marinade, fresh baby spinach and6 Morepork tenderloins, citrus marinade, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberries, chopped pistachio nuts, fresh basil vinaigrette9 ingredients
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Roast Pork Tenderloin w/ mustard vinaigretteasparagus, cider vinegar, olive oil w/ 2 tbsp. extra and4 Moreasparagus, cider vinegar, olive oil w/ 2 tbsp. extra, pork tenderloin, salt - ground fresh pepper, shallots cut in wedges, whole grain mustard35 min, 7 ingredients
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Easy Pork Tenderloin in Honey Mustard Vinaigrettehoney mustard, italian dressing, vegetable oil, pepper and3 Morehoney mustard, italian dressing, vegetable oil, pepper, salt, pork tenderloin, water50 min, 7 ingredients
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Stuffed Pork Tenderloin With Mushrooms and Pecanskraft signature balsamic vinaigrette dressing, divided and8 Morekraft signature balsamic vinaigrette dressing, divided, mushrooms, coarsely chopped, pork tenderloin (3/4 lb./340 g each), soda crackers, crushed (1/2 cup crumbs), pecans, toasted & chopped, flat leaf parsley, chopped, fresh parmesan cheese, grated, salt, ground black pepper1 hour 15 min, 9 ingredients
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P90x Cumin Vinaigrette With Island Pork Tenderloin Saladfresh lime juice, orange juice, dijon mustard and10 Morefresh lime juice, orange juice, dijon mustard, cumin powder, salt, black pepper, olive oil, orange, peeled and cut crosswise 1/4 inch thick slices, fresh spinach, red bell pepper , cut lengthwise into thin strips, golden raisin, napa cabbage, shredded, island pork tenderloin30 min, 13 ingredients
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Cumin Crusted Pork Tenderloin With Orange Cilantro Vinaigretteground coriander, salt, ground pepper, whole cumin seeds and10 Moreground coriander, salt, ground pepper, whole cumin seeds, pork tenderloin, olive oil, ground coriander, salt, orange zest, orange juice, white wine vinegar, olive oil, minced scallions, fresh cilantro, chopped45 min, 14 ingredients
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Marinated Grilled Pork Tenderloin with Spicy Orange Vinaigrette and Black Beans and Rice (Bobby Flay)dried black beans , picked over and soaked overnight, dra... and26 Moredried black beans , picked over and soaked overnight, drained, ham hock, beer or ale, olive oil, spanish onion finely chopped, converted rice, water, salt, fresh basil leaves, pine nuts, garlic, olive oil, grana padano cheese, pepper, parsley, fresh orange juice, sherry vinegar, dijon mustard, ancho chile powder, olive oil, fresh lime juice, ancho chile powder, pasilla ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 102 114 >chile powder, cayenne, olive oil, salt, pork tenderloins6 hour 45 min, 27 ingredients
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Pork with Mustard Lime Vinaigrettepork tenderloins , about 3/4 lb each, dijon mustard and7 Morepork tenderloins , about 3/4 lb each, dijon mustard, olive oil, salt, fresh-ground black pepper, red onion , cut into very thin slices, lime juice, dried red-pepper flakes (optional), chopped cilantro or fresh parsley9 ingredients
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Pork Medallions With Cranberry Stuffingpork tenderloin, sun-dried tomato vinaigrette dressing and3 Morepork tenderloin, sun-dried tomato vinaigrette dressing, dijon mustard, chicken flavor stuffing mix, dried cranberries20 min, 5 ingredients
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Cuban Sammy Stuffed Pork Loin & Mustard Vinaigrettepork tenderloin , butterflied and pounded thin (3/4 - 1 l... and30 Morepork tenderloin , butterflied and pounded thin (3/4 - 1 lb each), salt, pepper, olive oil (to saute the pork), olive oil, lemon juice, orange juice, dried oregano, minced garlic, cumin, red pepper flakes, fresh cuban bread cubes, milk, fresh parsley, minced garlic, grated swiss cheese, dill pickle slices, provolone cheese, baked ham, salt, black pepper, olive oil, white wine vinegar, shallot, fine chopped, dijon mustard, heavy cream, lemon juice (fresh ), dried oregano, sugar, salt, pepper30 min, 31 ingredients
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Grecian Pork Kebabspork tenderloin, cut into chunks and3 Morepork tenderloin, cut into chunks, greek vinaigrette (bottled ), onion, cut into wedges, green peppers, cut into wedges1 hour 10 min, 4 ingredients
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