37 pork roast with apricot preserves Recipes

pork roast, apricot preserves, horseradish sauce, onion, sliced

water, chopped dried apricots, sugar, uncooked long grain rice, onion, chopped, minced fresh parsley, butter, cubed, grated lemon peel, salt, pepper, bone-in pork loin roast (4 lb), apricot preserves, lemon juice

condensed chicken broth, apricot preserves, onion, chopped, dijon-style mustard, boneless pork loin roast

condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork roast (i used smaller 2.5 lb roast. can also use pork loin)

soy sauce, dry sherry, mustard powder, dried thyme leaves, garlic, minced, ground ginger, boneless pork loin roast - trimmed, rolled , and tied, apricot preserves, dry sherry, soy sauce

condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork loin roast

grain and wild rice mix, boiling water, dried apricots, chopped, chopped fresh mushrooms, chopped green onions, chopped sweet red pepper, garlic cloves, minced, butter, chopped water chestnuts, chopped fresh parsley, salt, pepper, boneless rolled pork loin roast (about 4 lb), apricot preserves

pork loin roast, salt, pepper, apricot preserves, dry sherry or 1/4 cup cooking sherry or 1/4 cup apple juice, dried rosemary leaves, crumbled, garlic cloves, finely chopped

dry sherry or chicken broth, soy sauce, garlic cloves, minced, ground mustard, dried thyme, ground ginger, boneless rolled pork loin roast (4 to 5 lb), apricot preserves, dry cooking sherry or chicken broth, soy sauce

onion, sliced, sliced celery, sliced carrot, rolled boneless pork loin roast, salt and pepper, bay leaf, crumbled, pineapple juice, soy sauce, apricot preserves, cornstarch

boneless rolled pork loin roast (3-1/2 lb), chopped green onions, butter, divided, orange juice, bay leaf, whole-berry cranberry sauce, chicken broth, chopped pecans, red wine vinegar, salt, pepper, sugar, apricot preserves

boneless rolled pork loin roast (3 to 4 lb), trimmed, garlic clove, peeled and cut into lengthwise strips, italian salad dressing, red wine vinegar, onion salt, salt and pepper to taste, apricot preserves, prepared mustard, brown sugar, butter, melted

whole boneless pork tenderloin, favorite preserves or 1 cup marmalade (i used 1/2cup peach, and 1/2cup apricot), apple juice

rolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme

boneless pork loin roast, apricot preserves, thyme, water, chicken broth, dried cranberries (craisins), chopped onion, salt, pepper, apricot preserves

apricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin

condensed chicken broth, apricot preserves, onion, dijon mustard, boneless pork loin roast

boneless pork shoulder or butt, trimmed of excess fat and cut int, paprika, ground cumin, ground ginger, ground cinnamon, cayenne pepper, kosher salt and black pepper, onion sliced 1/2-inch thick, low-sodium chicken broth, apricot preserves, cider vinegar, cornstarch, chickpeas, rinsed, dried apricots halved, cooked couscous, sliced scallions, chopped roasted almonds