72800 pork rind pie crust Recipes

cream cheese, softened, eggs, ground pork rind, parmesan cheese, shredded italian cheese, italian spices, garlic powder

pie crust, butter crisco or shortening..i use always use crisco, flour, salt, ice cold water ( i fill up a smaill bowl with water and dump ice cubes in it), shortening, flour, salt, ice cold water

find tips at tips for perfect pie crust, all-purpose bleached flour, salt, sugar, chilled unsalted butter, cut in 1/2-inch cubes, chilled vegetable shortening (or use more butter and omit some shortening), ice water, sliced peeled peaches--fresh is best , frozen will do, white sugar , preferably baker s sugar; amount depends on peaches sweetness., tapioca, almond extract, cinnamon, gratings fresh nutmeg, unsalted butter

leftover pie crust, soft butter, sugar, cinnamon, cornstarch or sweet rice flour, for rolling

pork tenderloin, salt, all-purpose flour, olive oil, sweet onion, diced, poblano chile peppers, seeded and diced, garlic cloves, minced, dried oregano, ground cumin, low-sodium fat-free chicken broth, black beans, rinsed and drained, corn pudding crust batter, garnish: fresh cilantro sprigs

fried pork rinds, ground cinnamon, granular sucrolose sweetener (such as splenda ), butter, melted

pork rinds , pulsed in a food processor in small batches, shredded mozzarella cheese, grated parmesan cheese, eggs, beaten

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

unsalted pork rinds, onion (chopped ), tomato (chopped ), cilantro (chopped ), roasted green chilies (peeled ), cider vinegar, water, salt, pepper, garlic, corn tortillas

olive oil, pork rind, in small pieces, serrano chilies, deveined cut in strips, epazote leaves, finely chopped, limes, bottled cream cheese, dry oregano (a pinch), tequila, salt and pepper

pork rinds, in small pieces (chicharron), chopped onion, eggs, link chorizo sausage, crumbled (about 1/3 cup), cooking oil, chopped cilantro, water, salt , to taste, chopped pickled jalapeno pepper (to taste)

pre made pie crusts (packaged ), spaghetti sauce, shredded mozzarella cheese, mushrooms, sliced (optional), cooked chicken, cubed (optional)

grated parmesan cheese, flour, pillsbury ready to roll pie crusts

pillsbury pie crusts, hidden valley original ranch seasoning mix, ground pork, olive oil, minced garlic, sliced shallot, sour cream, frozen chopped spinach, thawed squeezed dry, salt, lemon juice, grated mozzarella cheese, parmesan cheese

pie crusts, refrigerated ready-made, bacon, finely chopped, onions, finely chopped, ground lean pork, apples, peeled, cored and finely diced (about 2 cups), dried thyme leaves, salt, ground pepper, ground nutmeg

basic sweet pie crust , recipe follows, light brown sugar, granulated sugar, all-purpose flour, ground cinnamon, salt, ground white pepper, chopped green tomatoes, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, basic sweet pie crust, all-purpose flour , about 1 1/2 cups plus 2 tbsp, granulated sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, vegetable shortening, ice water

navel oranges or tangelos (6 medium), jicama (1 lb), sliced red onion (1/8 inch thick ; 1 small), radishes, very thinly sliced (1 cup), distilled white vinegar, salt, crumbled pork rinds, chopped salted roasted peanuts

cornmeal, water, boiling, salt, pork rind, crushed (cracklings), oil or other fat, for frying