40430 pork curry taro Recipes
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taro root , yam, breadfruit (or combination of ), butter and9 Moretaro root , yam, breadfruit (or combination of ), butter, vegetable oil, fresh gingerroot, crushed, garlic clove, crushed, ground cumin, cardamom pods, ground cinnamon, chili powder, ground coriander, salt and pepper, to taste50 min, 11 ingredients
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pork shoulder or 1 lb pork loin, thinly sliced and9 Morepork shoulder or 1 lb pork loin, thinly sliced, coconut milk, green curry paste (small cans sold at thai or asian markets), japanese eggplants, 1/2 inch cubes, fish sauce, palm sugar or 1 tbsp brown sugar, salt, kaffir lime leaves (sold at asian markets), thai holy basil or 1/2 cup other fresh basil leaf, red bell pepper, thinly sliced40 min, 10 ingredients
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center cut pork loin, cornstarch, egg white and14 Morecenter cut pork loin, cornstarch, egg white, red bell pepper, green bell pepper, yellow bell pepper, onion, halved, garlic, vegetable oil, curry, crushed red pepper flakes, tomato paste, vegetable oil, sherry wine or 2 tbsp wine, sugar, salt, soy sauce15 min, 17 ingredients
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Tahitian Pork Curry with Tarotaro root (tarua), pork loin, curry, paprika, onion and6 Moretaro root (tarua), pork loin, curry, paprika, onion, garlic, flour, cooking oil, coconut milk, salt , to taste, pepper , to taste1 hour 30 min, 11 ingredients
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Pork Currypork tenderloins, margarine, melted and divided and13 Morepork tenderloins, margarine, melted and divided, sliced celery, garlic, crushed, chopped cooking apple, curry powder, ground ginger, all-purpose flour, ground red pepper, canned ready-to-serve chicken broth, cream of coconut, tomato sauce, cooked long-grain rice, sliced green onions, chopped dry-roasted peanuts15 ingredients
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Roast Pork and Tarotaro (2 to 3 in. long; see notes ) and6 Moretaro (2 to 3 in. long; see notes ), fat-trimmed, boned and tied pork butt or shoulder (2 to 2 1/2 lb.), onion (1/2 lb.), peeled and chopped, chopped fresh ginger, fat-skimmed chicken or beef broth, chopped washed spinach leaves, salt7 ingredients
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Pork Curry in a Hurrycubed cooked pork, chopped onion, red pepper, sliced and11 Morecubed cooked pork, chopped onion, red pepper, sliced, sliced celery, salted peanuts, butter or 2 1/2 tbsp margarine, flour, pork stock or 250 ml chicken stock, apple , wedges, chopped chutney (optional), curry powder, sugar, salt, pepper30 min, 14 ingredients
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Slower Cooker Pork Curry With Applespork tenderloin, cut into 1/2 inch cubes and9 Morepork tenderloin, cut into 1/2 inch cubes, apple, peeled, cored and chopped, onion, chopped, garlic clove, diced, chicken broth, orange juice, curry powder, ground cinnamon, ground ginger, salt5 hour 5 min, 10 ingredients
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Taro Cooked in Coconut and Yoghurt Gravytaro root, fresh coconut, eye chilies, yoghurt, turmeric and6 Moretaro root, fresh coconut, eye chilies, yoghurt, turmeric, salt, brown sugar, mustard, fenugreek seeds, dry chilies, cooking oil55 min, 11 ingredients
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Taro Infused with Lemon Grass and Ginger (Tyler Florence)taro, peeled and cubed, milk and5 Moretaro, peeled and cubed, milk, macadamia nuts, toasted and smashed, stalk lemon grass, split, ginger root, galangal root, salt and pepper, to taste1 hour 25 min, 7 ingredients
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