38863 pork cabbage ragout Recipes

boneless pork loin , cut into 2-inch strips, canola oil, head cabbage, shredded, onion, thinly sliced, minced garlic, bay leaves, butter, salt, pepper

cornstarch, sugar, white wine or chicken broth, reduced-sodium soy sauce, boneless pork loin , cut into 2-inch strips, canola oil, sliced carrots, garlic cloves, minced, ground ginger, chinese or napa cabbage, thinly sliced, hot cooked rice

pork sausage, beef broth, water, beef bouillon granules, head cabbage, finely chopped, potatoes, diced, onion, diced, garlic, diced, dried marjoram, salt and pepper to taste

pork chops, cut 3/4 inches thick (or 1-1/4 lbs total ), water, head of cabbage, shredded, vinegar, dijon-style mustard, sugar, caraway seed, apples, cored and cut into thin wedges, raisins

ground beef, ground pork, onion, chopped, celery, thinly sliced, cabbage, finely shredded, green peppers or 2/3 cup red peppers or 2/3 cup yellow pepper (or a mixture), ketchup, water, prepared mustard, garlic powder, hamburger buns

pork tenderloin, salt, vegetable oil, grainy mustard, bacon, chopped, onion, thinly sliced, head red cabbage, cored and thinly sliced, cider vinegar, sugar

lg sweet potatoes , pared and diced, head of cabbage, chicken broth , as needed, leftover pot roasted pork loin & gravy, salt , pepper, poultry seasoning, as desired, cornstarch/cold water , if needed

roasting goose, cut up with skin removed, salt and pepper, flour, oil, lean diced salt pork, blanched for 5 minutes (4 oz.), sliced onions, garlic, minced, bay leaves, caraway seed, thyme leaves, dry white wine or 1 1/2 cups vermouth, goose stock or 2 cups beef bouillon (or more), head cabbage (8 cups, sliced ), stock or 1/2 cup bouillon, salt, pepper, rendered goose fat or 3 tbsp butter

bun ingredients, all-purpose flour, dry yeast, milk, sugar, butter, salt, eggs, water, black and white sesame seeds (optional), pork and cabbage filling, lean pork, chopped, soy sauce, cornstarch, sugar, toasted sesame oil, black pepper, grated fresh ginger, garlic, minced, hot butter, shredded baby bok choy or chinese cabbage, chopped fresh shiitake mushroons, shredded carrots, sliced green onions

pork chop (or chicken), mccormick grill mates poultry seasoning, vegetable oil, red bell pepper (chopped ), onion (chopped ), jalapeno (thinly sliced ), tomato (chopped ), tomato sauce, head cabbage (cut into 1/2 inch strips)

salt pork, cabbage, onion, chopped, salt, pepper, sesame seeds, vegetable bouillon cubes, soy sauce , plus, soy sauce, kitchen bouquet, beets, sour cream

olive oil, boneless pork loin chops, cut into 1/2 cup pieces, onion, diced, celery, diced, green pepper, diced, chicken broth, low sodium, diced tomatoes, garlic, chopped, marjoram, dried, thyme, dried, paprika, salt, black pepper, potatoes, diced, light kidney beans, drained, coleslaw mix

pork hocks, cut in half, onions, chopped, water, salt, pepper, bay leaves, flour , browned in the oven, water, ground pork , lean, ground veal, vegetable oil for frying meatballs

pork loin, cubed, diced tomatoes, undrained, kidney beans, rinsed and drained, squash, cubed (butternut or acorn), chopped onions, chopped green bell peppers, minced garlic, salt and pepper

salt, divided, black pepper, divided, boneless pork shoulder (boston butt), trimmed and cut into (2-inch) cubes, canola oil, divided, all-purpose flour, shiraz or other hearty red wine, divided, fat-free , less-sodium beef broth, olive oil, divided, chopped onion, garlic cloves, chopped, tomatoes, peeled, seeded, and cut in strips (about 4 1/2 cups), fresh flat-leaf parsley, fresh thyme, bay leaf, red bell peppers, cut in thin strips, hot cooked rigatoni pasta

pork chops, onion, coarse chopped, salt, pepper, garlic powder, oil, cream of celery soup (don tsp substitute), milk, head cabbage, sliced, potatoes, peeled and sliced

pork chop, shredded cabbage, shredded carrot, shredded apple, apple juice, lemon , juice of, ground ginger, brown sugar, olive oil

pork chops, flour, mixed with 2 tsp. garlic powder, 2 tsp. onion powder, 1/2 tsp. cumin, salt and pepper to taste, onion, chopped, head of cabbage , either cut into chunks or thickly sliced, egg noodles, butter, a pinch of caraway seeds tossed into the cabbage water (optional)