363 peppers mushrooms marsala wine Recipes

tb butter, tb oil, ea onion , coursely chopped, ea potatoes, peeled and diced, mixed mushrooms , portabello, white, cremini, rough chopped, garlic, crushed, marsala wine, good chicken broth, salt and pepper to taste, sour cream for garnish

mushrooms , portabello, onion, diced, garlic clove, minced, marsala wine, vegetable stock, butter , vegan, sugar, red pepper flakes, salt and pepper, to taste, cornstarch, water

boneless skinless chicken breasts, flour, garlic salt, pepper, dried oregano, olive oil, butter, sliced mushroom, marsala wine, chicken stock

dried porcini mushrooms (about 1/2 oz), skinless, boneless chicken breast halves, all-purpose flour, divided, salt, divided, freshly ground black pepper, olive oil, divided, chopped onion, crushed red pepper, garlic cloves, thinly sliced, sliced shiitake mushroom caps (about 4 oz), sliced button mushrooms (about 4 oz), dried oregano, dry marsala wine, fat-free , lower-sodium chicken broth, halved cherry tomatoes, fresh basil leaves

all-purpose flour, paprika, skinless, boneless chicken breast halves, butter, sliced chanterelle mushrooms, butter, salt and ground black pepper, or to taste, chicken broth, dry marsala wine, dried tarragon, crushed

garlic cloves, pressed, olive oil, red bell pepper, chopped, dried oregano, salt, marsala wine, firm tofu, cut into 3/4-inch cubes (about 16 ounces), cremini mushrooms, sliced, diced tomatoes, chopped fresh basil, salt and pepper, crusty bread

chicken breast tenders, sliced onion, vertically sliced red bell pepper (about 1 medium), olive oil, salt, black pepper, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), marsala wine

flour, seasoning salt (can use regular salt), black pepper, garlic powder, oregano, boneless chicken breasts (pounded to about 1/4-inch thickness ), butter, olive oil, sliced mushrooms, marsala wine, sherry wine, grated parmesan cheese (optional)

all-purpose flour for coating, ground black pepper, dried oregano, skinless, boneless chicken breast halves, pounded 1/4-inch thick, butter, sliced mushrooms, marsala wine, red wine, sherry , or to taste, chicken broth

skinless boneless chicken breast halves, olive oil, mushrooms, sliced, fat-free , less-sodium chicken broth, marsala wine, salt, freshly ground black pepper

olive oil, boneless skinless chicken breasts, salt, fresh ground black pepper, flour (for dredging), mushrooms, sliced, marsala wine, low sodium chicken broth, chopped parsley

whole free-range chicken, unsalted butter, room temperature, garlic cloves, whole, thyme, rosemary, assorted wild mushrooms , large mushrooms cut in half* (oyster, white button, chanterelle), shallots , cut in half lengthwise, sweet marsala wine, chicken stock, extra virgin olive oil, kosher salt & freshly ground black pepper

salt and pepper, pappardelle pasta (may substitute fettuccine pasta), extra virgin olive oil (evoo), cremini mushrooms, sliced (i used a mix of different mushrooms), garlic cloves, grated, onion, chopped, marsala wine, vegetable broth (may sub chicken broth), cornstarch, heavy cream, all purpose greek seasoning (may sub italian seasoning), butter, chopped flat leaf parsley (optional), grated parmigiano-reggiano cheese, fresh baby spinach, coarsely chopped (optional)

marsala wine, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, skinless, boneless chicken breast halves, olive oil, sliced mushrooms

bacon slices, sliced shiitake mushroom caps (about 4 oz), sliced oyster mushroom caps (about 4 oz), presliced button mushrooms, chopped yellow bell pepper, chopped onion, garlic cloves, minced, salt-free creole seasoning, dried oregano, salt, divided, black pepper, divided, marsala wine, butter, all-purpose flour, low-fat milk, shredded sharp provolone cheese, cooked lasagna noodles, shredded part-skim mozzarella cheese

extra-virgin olive oil, all-purpose flour, salt and freshly ground black pepper, veal medallions from the rack or loin, oyster mushrooms, quartered, sweet marsala wine (or slightly sweet sherry), cold unsalted butter, fresh thyme leaves or 1/2 tsp dried thyme

vegetable oil, turkey necks, onion, chopped, stalk celery, chopped, carrot, chopped, marsala wine, cold water, bay leaf, garlic cloves, dried porcini mushrooms, dried porcini mushrooms, water, butter, all-purpose flour, heavy cream, salt and ground black pepper to taste

all-purpose flour, salt, ground black pepper, dried oregano, boneless skinless chicken breasts, butter, olive oil, sliced mushrooms, marsala wine, sherry wine