615 pepper steak paste Recipes

olive oil, chuck steaks, onion, garlic cloves, hot cherry pepper (really good i use several) (optional), tomato paste, peeled plum tomatoes, bay leaf, oregano, salt, dried basil, pepper , to taste

vegetable oil, sirloin, sliced thin, butter, garlic clove, minced, green bell peppers, thinly sliced, onion, sliced, sliced mushrooms, all-purpose flour, tomato paste, dry sherry, beef consomme (i use campbell s), ground ginger, low sodium soy sauce, black pepper

extra virgin olive oil, onions, thinly sliced, salt, pepper, tomato paste, dry red wine, ground sirloin, pepperoni, finely chopped, fresh flat-leaf parsley, chopped, dried oregano, crushed red pepper flakes, butter, garlic cloves, finely chopped (or grated ), sesame semolina bread, about 1 inch thick, grated parmigiano-reggiano cheese, provolone cheese (deli slices)

steak, garlic, quartered, salt, soy sauce, tomato paste, vegetable oil, ground black pepper, dried oregano

potato, peeled and diced, butter, milk, garlic paste, salt to taste, freshly ground black pepper to taste, steak strips, paprika, cajun spice, barbeque spice, garlic and ginger, salt to taste, marinade the steak overnight in the spices above .

mushroom and green pepper flavor spaghetti sauce, tomato paste, green peppers, stew meat, sugar, onion powder

steak , cut into 8 oz s each 1/2 inch thick, oil, butter, dry red wine, sweet wine , dessert, garlic cloves, finely minced, tomato paste, water, potatoes, mashed, sweet potatoes, mashed, salt and pepper, to taste, parsley, chopped

extra-virgin olive oil , eyeball it, butter, white mushrooms, chopped, water, rice pilaf mix (recommended: near east brand ), 6.09 oz, chopped parsley leaves, vegetable oil , 2 turns of the pan, tenderloin tips or sirloin, cut into chunks, coarse salt, butter, green bell peppers, seeded, 2 inch dice, white onion, sliced, all-purpose flour, tomato paste, beef consomme, coarse black pepper

flank steaks (a cheap cut) or 2 lbs round steaks (a cheap cut), salt, pepper (optional), garlic paste, green chilies, fresh (or canned ), crescent rolls, approximately

beef round steak, about 1/2 inch thick, flour, salt, pepper, onion, chopped, green peppers or 2 large red peppers, seeded and cut into 1/2 inch strips, garlic clove, minced, whole tomatoes, beef base (paste or granules), soy sauce, worcestershire sauce, fluffy rice

boneless beef round steak, salt, pepper, italian stewed tomatoes, tomato paste, bottled hot pepper sauce, onion, red peppers, green pepper

all-purpose flour, salt, fresh ground pepper, steak, canola oil, bacon, chopped, onions, sliced, garlic , smashed, stalks celery, sliced, dried thyme, tomato paste, beef stock, sweet green pepper, chopped, green onions, chopped, chopped fresh parsley

boneless beef round steak, cut 3/4 to 1 inch thick, salt, ground black pepper, cajun-style stewed tomatoes or 1 (14 1/2 oz) can mexican-style tomatoes or 1 (14 1/2 oz) can italian-style stewed tomatoes, tomato paste (with italian seasoning ), bottled hot pepper sauce, frozen stir fry vegetables, hot cooked rice or 4 cups noodles or 4 cups mashed potatoes

hoisin, tamari, mirin or dry sherry, green onions, minced fresh ginger, sesame oil, minced garlic, minced hawaiian peppers or chile paste, rib-eye steaks, light brown sugar, maui onions, peeled and cut into thick slices about 1/4 to 1/2-inch, slices kept together not separated, original essence , recipe follows, crushed szechwan peppercorns, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

jalapeno peppers, fresh cayenne peppers, green bell pepper, banana peppers, roma tomatoes, garlic cloves, vinegar, water, lime , juice of, sugar, packed brown, granulated sugar, soy sauce, tomato paste

steaks (thin-cut ), spaghetti, shredded mozzarella cheese, grated asiago cheese, olive oil, onion, chopped, extra virgin olive oil, minced garlic, diced tomatoes, tomato paste, basil, oregano, anchovy paste, beef base , and, water (or 1/2 cup beef drippings), vermouth, sun-dried tomatoes, chopped fine, cayenne chili pepper flakes (optional), marinated artichoke hearts, drained and chopped, fresh mushrooms, sliced and browned in olive oil (optional), flour, divided, milk, egg, garlic powder, salt, pepper

steak fillets (two small s), sake, sugar, ground black pepper, worcestershire sauce, wasabi paste, garlic, crushed