28 peel eat shrimp Recipes
Browse:
- peel
- eat
- shrimp
- with smoky chipolte aioli
- with spicy
- with spicy cocktail sauce
- with sauce
- with spicy sauce
- with spicy creole sauce
- with dipping
- with dipping sauces
- and spiced with chipotle remoulade
- and hot pepper
- karen spicy
- french bistro salad and atkins
- chilled and with dipping sauces
- lulu perfect
- boil
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shell-on large shrimp, deveined (32 of 21 to 25 count shr... and20 Moreshell-on large shrimp, deveined (32 of 21 to 25 count shrimp), kosher salt, sugar, water, ice, lemon slice, lemon , zest of, black peppercorns, crushed garlic (-or- i ve used part garlic salt for the salt mixture, no more than a couple tbsp), crushed red pepper flakes, fresh parsley, dried coriander, diced tomatoes, drained, prepared chili sauce, prepared horseradish, sugar, grinds fresh black pepper, kosher salt, hot sauce (optional), olive oil, old bay seasoning30 min, 21 ingredients
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uncooked large shrimp, peeled and deveined and14 Moreuncooked large shrimp, peeled and deveined, taco seasoning, divided, olive oil , plus, olive oil, divided, onion, finely diced, cider vinegar or 3 tbsp red wine vinegar, diced red bell peppers, garlic, minced, ground coriander, sugar, corn tortillas , cut into 1/4 inch strips, ready to eat salad greens, tomato, chopped, black beans, rinsed and drained, shredded colby-monterey jack cheese30 min, 15 ingredients
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shrimp, peeled and deveined, fresh parsley, finely chopped and9 Moreshrimp, peeled and deveined, fresh parsley, finely chopped, onion, finely chopped, celery, finely chopped, tarragon vinegar, white wine vinegar, olive oil, dijon mustard, crushed red pepper flakes (1 tsp for wimps), salt, pepper24 hour 15 min, 11 ingredients
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Peel & Eat Shrimpice, kosher salt, old bay seasoning, shrimp (21-25 count ) and2 Moreice, kosher salt, old bay seasoning, shrimp (21-25 count ), sugar, water30 min, 6 ingredients
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Karen's Spicy Peel-And-Eat Shrimpshrimp (in shells, cleaned ), butter, melted and3 Moreshrimp (in shells, cleaned ), butter, melted, black pepper (yes, a whole can!!! trust me !!!), italian salad dressing mix , mixed according to package directions (two .7 oz. packets, good seasons brand), lemons , juice of55 min, 5 ingredients
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Peel-And-Eat Shrimp With Spicy Creole Saucepaprika and11 Morepaprika, salt and pepper (i use about 1/2 tsp and about 3/4 tsp pepper), garlic powder, dried oregano, onion powder, cayenne pepper, dried thyme, uncooked large shrimp, with shells left on, butter, cut into pieces (no subs !), worcestershire sauce, fresh lemon juice, chopped garlic (or to taste)16 min, 12 ingredients
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Creamy Shrimp And Rice Soupfrozen pre-cooked peel and eat shrimp . and5 Morefrozen pre-cooked peel and eat shrimp ., cream of shrimp soup ., corn kernels (drained ), rice-a-roni red beans and rice mix w/seasoning packet, milk, black pepper (to taste)47 min, 6 ingredients
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Tailgate Peel-and-Eat Shrimp with Texas Tequila-Mayo Dipjumbo shrimp, with shell on and11 Morejumbo shrimp, with shell on, crab boil or cajun spice water to cover shrimp, lemon, thinly sliced, stalk celery, chopped, liquid smoke, mayonnaise, tequila , optional, minced garlic, fresh lime juice, chopped fresh cilantro leaves, kosher salt, freshly ground cracked black pepper12 ingredients
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All You Can Eat Shrimppaprika, dried ancho chile powder or 1 tsp chili powder and8 Morepaprika, dried ancho chile powder or 1 tsp chili powder, brown sugar, ground cumin, salt, pepper, shrimp, peeled, canola oil, garlic cloves, chopped, scallions, thinly sliced10 min, 10 ingredients
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Red Pepper, Asparagus, & Shrimp Penne Pastaready to eat peeled and cooked shrimp, red bell peppers and5 Moreready to eat peeled and cooked shrimp, red bell peppers, fresh asparagus spear, penne pasta, classico sun dried tomato and basil pasta sauce, classico garlic alfredo sauce, garlic powder45 min, 7 ingredients
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Chilled Peel-and-Eat Shrimp With Dipping Saucesold bay seasoning and3 Moreold bay seasoning, unpeeled, large raw shrimp (26/30 count ), garnishes: lemon slices and wedges, fresh parsley sprigs, spicy cocktail sauce15 min, 4 ingredients
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French Bistro Salad, Peel-And-Eat Shrimp (Atkins)fresh lemon juice (1 large lemon), dijon mustard, salt and12 Morefresh lemon juice (1 large lemon), dijon mustard, salt, fresh ground pepper, extra virgin olive oil, eggs, bacon, slices (thick slices), frisee, cleaned and torn (about 3 heads), gruyere cheese, coarsely grated (about 1/3 lb), water, cider vinegar, pickling spices, salt, shrimp, shell-on, lemon, cut into wedges25 min, 15 ingredients
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Shrimp, mango and pasta saladfusilli, cooked and cooled (macaroni or penne would work ... and10 Morefusilli, cooked and cooled (macaroni or penne would work too), mayonnaise, water, horseradish, dijon mustard, peeled and cooked shrimp, red bell pepper, sliced, cubed mangoes (peaches are a good substitute if mangos aren tsp in season), tomato, cubed, fresh chives, salad greens (the ready to eat kind from a bag)15 min, 11 ingredients
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Shrimp And Black Bean Taco Saladuncooked large shrimp, peeled and deveined and13 Moreuncooked large shrimp, peeled and deveined, taco seasoning, divided, olive oil , plus 3 tbsp , divided, onion, finely diced, red wine vinegar, diced red bell peppers, garlic, minced, ground coriander, sugar, corn tortillas , cut into 1/4 inch strips, ready to eat salad greens, tomato, chopped, black beans, rinsed and drained, shredded colby jack cheese14 ingredients
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