56 pasta with big Recipes

  • Tricolor Pasta Salad
    pasta, big ripe pear, lemon juice (for sprinkling ) and
    9 More
    pasta, big ripe pear, lemon juice (for sprinkling ), ripe tomatoes, quartered, cottage cheese, diced, basil leaves, shredded, mayonnaise, salad oil, vinegar, sugar, garlic, crushed, salt and pepper
    10 min, 12 ingredients
  • Pasta Primavera
    pasta (i recommend macaroni for this specific recipe) and
    12 More
    pasta (i recommend macaroni for this specific recipe), olive oil, butter, heavy cream, parmesan cheese, yellow pepper (cut into stripes), red pepper (cut into strips), big carrot (cut into stripes), garlic clove (minced ), fresh mushrooms (cut ), snow peas, nutmeg, black pepper
    20 min, 13 ingredients
  • Pasta With Leeks and Parsley
    roasted pine nuts and
    11 More
    roasted pine nuts, big leeks (at least 500g, total) or 4 medium leeks (at least 500g, total), salt , to taste, fresh ground pepper , to taste, extra virgin olive oil or 3 tbsp butter, garlic cloves, peeled and lightly crushed, dried red chilies, red capsicums or 1 tomato, minced, cumin, spaghetti or 500 g linguine or 500 g other long pasta, baby spinach leaves, chopped fresh parsley leaves
    20 min, 12 ingredients
  • Comforting Pasta Salad (Gluten-Free)
    pasta (i used gluten-free corn ), egg, cooked and diced and
    10 More
    pasta (i used gluten-free corn ), egg, cooked and diced, big carrot, diced, tomatoes, quartered, peas, cooked, gouda cheese, cubed (may leave out or reduce), sour cream (fat-reduced is fine or use yoghurt), mixed italian herbs, paprika, garlic powder, salt, pepper
    20 min, 12 ingredients
  • Big Daddy's Lemon Pepper Orzo
    vegetable stock (or chicken stock), orzo pasta and
    8 More
    vegetable stock (or chicken stock), orzo pasta, lemons , juice of, cream, grated parmesan cheese, cream cheese (or mascarpone), butter, fresh chives, cracked black pepper, lemon zest
    25 min, 10 ingredients
  • Anchovies in Tomato Sauce with Pasta
    olive oil, garlic, peeled and very finely sliced and
    7 More
    olive oil, garlic, peeled and very finely sliced, big handfuls of pine nuts, a big handful of raisins, salted anchovy fillets, heaping tbsp tomato puree, a large wineglass of red wine, stale bread crumbs, dried margherita pasta
    9 ingredients
  • My Big Fat Greek Lemon Soup (Made Easy)
    chicken stock (reserve 2 cups cold ), fresh lemon juice and
    11 More
    chicken stock (reserve 2 cups cold ), fresh lemon juice, seasoning (my big fat greek seasoning ), unsalted butter (or 5 tbsp for a richer soup), granulated sugar, grated fresh lemon zest, uncooked orzo pasta, reserved cold chicken stock, reserved cold chicken stock, flour (or 5 tbsp for a thicker soup), eggs, diced boneless skinless rotisserie-cooked chicken (optional), minced flat leaf parsley (optional, to garnish )
    30 min, 13 ingredients
  • Pasta in a Mushroom Chilli-Cheese Sauce Pasta in a Mushroom Chilli-Cheese Sauce
    pasta , i used penne, smoked pork sausage, sliced, celery and
    6 More
    pasta , i used penne, smoked pork sausage, sliced, celery, leek (or equal amount of spring onions for more kick), big yellow pepper, green beans, sweetcorn, condensed mushroom soup, cheese with green chili peppers, diced finely (cheddar and diced chilli or chilli powder are good alternatives if you can tsp get this food from your)
    50 min, 9 ingredients
  • So-Easy Pasta With Fresh Herbs and Cold Tomato So-Easy Pasta With Fresh Herbs and Cold Tomato
    any kind pasta, big tomato, cubed, fresh parsley and
    7 More
    any kind pasta, big tomato, cubed, fresh parsley, fresh oregano (oregano is important, don tsp leave it out!), fresh basil, chopped garlic, grated cheese , e.g. cheddar like, olive oil, salt and pepper, parmesan cheese
    10 min, 10 ingredients
  • Big Pasta with Mushroom, Parsley, Garlic and Thyme (Nigella Lawson) Big Pasta with Mushroom, Parsley, Garlic and Thyme (Nigella Lawson)
    butter, all-purpose flour, milk and
    15 More
    butter, all-purpose flour, milk, salt and freshly ground black pepper, freshly grated nutmeg, butter , plus 1 stick, oil, dried porcini mushrooms , soaked in 2 cups boiling water, mixed mushrooms, chopped, fresh parsley leaves, chopped, plus 3/4 cup, plus 1/4 cup more for garnish, dried thyme or fresh thyme leaves, fat garlic cloves, minced, amontillado sherry, freshly grated parmesan , plus 1 cup, salt, rigatoni or other big pasta of choice, few sprigs fresh thyme, for garnish, special equipment : large roasting pan, approximately 12 3/4 by 16 1/2 inches.
    1 hour , 18 ingredients
  • Pasta Salad Pasta Salad
    boiled pasta, lettuce leaves, carrots(diced ) and
    10 More
    boiled pasta, lettuce leaves, carrots(diced ), capsicum(sliced ), lemon juice (optional), jeera, olive oil, black pepper powder, tomato(chopped into big pieces), onion (sliced ), coriander leaves, salt, diced beetroot
    30 min, 13 ingredients
  • Tuna-Zucchini Pasta Shells Tuna-Zucchini Pasta Shells
    big pasta shells, zucchini, extra virgin olive oil and
    9 More
    big pasta shells, zucchini, extra virgin olive oil, tuna in water, garlic clove, chilies or 1/2 tsp of chopped chile, whole tomatoes, creme fraiche, shredded cheese (gouda, mozzarella, or edam work best), salt, pepper, olive oil, for the dish
    45 min, 12 ingredients
  • My Spring Harvest Salad with Pasta My Spring Harvest Salad with Pasta
    pasta, cooked and cooled, snow peas, big broccoli tops and
    12 More
    pasta, cooked and cooled, snow peas, big broccoli tops, fresh pineapple, cubed, vidalia onion, sliced, ribs celery, diced, green onion, chopped, a few snips of fresh chives, garlic, chopped, salad dressing, olive oil, white wine, garlic, chopped, mustard, juice of 1/2 lemon
    20 min, 15 ingredients
  • Pasta With Big-Belly Portobello Sauce Pasta With Big-Belly Portobello Sauce
    penne or 1 lb rigatoni pasta, extra virgin olive oil and
    7 More
    penne or 1 lb rigatoni pasta, extra virgin olive oil, garlic cloves, minced, red pepper flakes (to taste or a couple of pinches), portabella mushrooms, tops thinly sliced, coarse salt, crushed tomatoes, chopped fresh flat-leaf parsley (a palmful), grated parmigiano-reggiano cheese
    45 min, 9 ingredients
  • Big Cool Noodle Bowl Big Cool Noodle Bowl
    dried rice noodles or 8 oz angel hair pasta and
    14 More
    dried rice noodles or 8 oz angel hair pasta, chopped garlic, sugar, sriracha garlic sauce (to taste) or 1 tsp finely chopped hot red chili peppers (to taste) or 2 tsp crushed red pepper flakes (to taste), fish sauce, water, freshly squeezed lime juice, shredded lettuce or 2 cups spring mixed salad greens, shredded roast chicken, peeled and sliced cucumbers, mint and cilantro, combined, fresh mung bean sprouts (optional), shredded carrot, scallion, white and light-green parts , cut crosswise into thin slices, chopped chopped dry roasted salted peanut
    40 min, 15 ingredients
  • Pasta With Shrimp, Veggies, Cheese Pasta With Shrimp, Veggies, Cheese
    macaroni (with white cheddar sauce.) and
    10 More
    macaroni (with white cheddar sauce.), low fat cottage cheese (1% mf), cheddar cheese (old white , size of 2 big fingers), frozen shrimp (cooked jumbo ), salmon fillets (for omega 3), frozen mixed vegetables (i like oriental mix vegetables with broccoli, snap peas, carrots, mushrooms, mini-corn & water chest), powdered ginger (or 3 tbsp chopped fresh ginger), garlic powder (or granulated ), black pepper, lime juice, low-fat milk (or more if needed to get it soupy)
    40 min, 11 ingredients
  • Big Fat Spicy Sate Noodles (From Rachael Ray) Big Fat Spicy Sate Noodles (From Rachael Ray)
    bucatini pasta, vegetable oil and
    9 More
    bucatini pasta, vegetable oil, fresh ginger, peeled and grated, garlic cloves, chopped, red pepper flakes (or according to taste), chicken stock, tamari (dark soy sauce), smooth peanut butter, limes , juice of, unsalted dry roasted peanuts (optional), fresh cilantro (optional) or flat leaf parsley, chopped (optional)
    30 min, 11 ingredients
  • Big Beef Meatballs With Bucatini by Rachael Ray Big Beef Meatballs With Bucatini by Rachael Ray
    ground sirloin and
    18 More
    ground sirloin, yellow onions, 1 grated and 1 finely chopped, garlic cloves, chopped, divided, egg, italian seasoned breadcrumbs , a couple of overflowing handfuls, grated parmigiano-reggiano cheese , plus some to pass at table, ground allspice or 1/4 tsp ground nutmeg, capers, drained and chopped, chopped fresh sage leaves , 4 to 6 sprigs, flat leaf parsley, chopped, divided (couple of generous handfuls), salt and pepper, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, bucatini pasta (thick , hollow spaghetti), pancetta, chopped, cremini mushrooms (baby portobello mushroom caps), dry red wine , eyeball it, beef stock, crushed tomatoes , san marzano if available
    1 hour , 19 ingredients




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