102656 pasta au gratin vegetables Recipes
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au gratin potatoes, boiling water, frozen peas and carrots and7 Moreau gratin potatoes, boiling water, frozen peas and carrots, cubed fully cooked ham, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, milk, sour cream, diced pimientos, drained, sheet refrigerated pie pastry55 min, 10 ingredients
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Au Gratin Cheese Soupau gratin potato mix (cheese sauce mix included) and5 Moreau gratin potato mix (cheese sauce mix included), chicken broth (regular size 10 - 10 1/2 oz, not large), water, diced carrots, diced celery, light cream25 min, 6 ingredients
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Au Gratin Pork Chopsau gratin potatoes and5 Moreau gratin potatoes, condensed cream of mushroom soup, undiluted, milk, divided, frozen french-style green beans, boneless pork loin chops (1/2 inch thick and 4 oz each), condensed cheddar cheese soup, undiluted1 hour 20 min, 6 ingredients
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Au Gratin Sausage Skilletfully cooked kielbasa, halved and sliced 1/2 inch thick and5 Morefully cooked kielbasa, halved and sliced 1/2 inch thick, olive oil, au gratin potatoes, water, frozen california-blend frozen vegetables, shredded cheddar cheese45 min, 6 ingredients
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Pasta Au Gratin With Salmonsmoked salmon (save the juice), onion, finely chopped and9 Moresmoked salmon (save the juice), onion, finely chopped, olive oil, capers, pasta (2 servings, precooked), cream, cheese (grated ), eggs, salt (the cheese is already pretty y), pepper, nutmeg20 min, 11 ingredients
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Au Gratin Beef Bakeground beef, onion, chopped, celery ribs, chopped and6 Moreground beef, onion, chopped, celery ribs, chopped, chopped green pepper, au gratin potatoes, tomato soup, undiluted, worcestershire sauce, water, milk1 hour 15 min, 9 ingredients
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Au Gratin Taco Bakeground beef, au gratin potatoes and6 Moreground beef, au gratin potatoes, whole kernel corn, undrained, no-salt-added stewed tomatoes, undrained, milk, water, taco seasoning, shredded cheddar cheese16 min, 8 ingredients
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Quick Fish-Topped Au Gratin Potatoesau gratin potatoes (i used betty crocker), boiling water and4 Moreau gratin potatoes (i used betty crocker), boiling water, milk, butter or 2 tbsp margarine, carrot, shredded, breaded fish fillets, frozen50 min, 6 ingredients
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