Au Gratin Mexicali Recipe

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Au Gratin Mexicali
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Ingredients:

Directions:

  1. Prepare potatoes according to directions and add salsa.
  2. Add shredded cheese five minutes before end of bake time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.42 Kcal (400 kJ)
Calories from fat 41.1 Kcal
% Daily Value*
Total Fat 4.57g 7%
Cholesterol 13.3mg 4%
Sodium 668.96mg 28%
Potassium 11.9mg 0%
Total Carbs 7.34g 2%
Sugars 2.39g 10%
Dietary Fiber 0.51g 2%
Protein 3.87g 8%
Vitamin C 10mg 17%
Iron 0.1mg 1%
Calcium 97.3mg 10%
Amount Per 100 g
Calories 117.74 Kcal (493 kJ)
Calories from fat 50.71 Kcal
% Daily Value*
Total Fat 5.63g 7%
Cholesterol 16.41mg 4%
Sodium 825.5mg 28%
Potassium 14.68mg 0%
Total Carbs 9.06g 2%
Sugars 2.95g 10%
Dietary Fiber 0.62g 2%
Protein 4.77g 8%
Vitamin C 12.4mg 17%
Iron 0.2mg 1%
Calcium 120.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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