21 paper fennel salad Recipes
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extra virgin olive oil and8 Moreextra virgin olive oil, orange juice , freshly squeezed if possible (prepared is fine, though), sea salt, black pepper, freshly ground, fennel bulb, cut in half and sliced paper-thin (stems , feathery leaves and any discoloured outer parts discarded), oranges, peeled , cut crosswise into slices, smoked salmon , cut into slivers, green onions , cut into slivers, parmesan cheese, shaved15 min, 9 ingredients
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celery stalks , cut crosswise into paper-thin slices and6 Morecelery stalks , cut crosswise into paper-thin slices, fennel bulb, trimmed, halved vertically, sliced paper -thin, fresh italian parsley leaves, toasted salted pumpkin seeds (pepitas), olive oil, fresh lemon juice, parmesan cheese shavings (about 1 1/2 oz)7 ingredients
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Lemon Grass-Crab-Fennel Saladextra virgin olive oil and7 Moreextra virgin olive oil, stalks lemon grass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin8 ingredients
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Red Snapper With Citrus and Fennel Saladradishes, thinly sliced and13 Moreradishes, thinly sliced, fennel bulb, halved cored and shaved paper -thin, red bell pepper, finely diced, jalapeno, seeded and thinly sliced, coarsely chopped fresh cilantro, snipped chives, shredded mint leaf, grapefruit, navel orange, extra virgin olive oil, plus more, extra virgin olive oil, for brushing, fresh lemon juice, salt & freshly ground black pepper, skinless red snapper fillets45 min, 14 ingredients
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Grilled Potato Fennel Salad With Herb Buttermilk Dressingred potatoes , scrubbed clean, patted dry with paper towe... and15 Morered potatoes , scrubbed clean, patted dry with paper towel (or white potatoes), olive oil, salt, fresh ground black pepper, fennel bulb, stem removed , fronds reserved, wiped clean, bottom left intact, cut lengthwise into 1/4-inch slices, sweet onion, peeled, ends trimmed , cut lengthwise into 1/4-inch slices, buttermilk, sour cream, apple cider vinegar, hot red pepper sauce (or to taste), chopped scallions (green onions), chopped fresh parsley leaves, chopped fresh dill (1/4-1/2 tsp. dried ), minced fresh garlic, chopped fresh oregano leaves (1/4 tsp. dried ), reserved fennel leaves1 hour 10 min, 16 ingredients
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Garlic Mashed Potato Pizza with Arugula and Fennel Salad (Aria Kagan)yukon gold potatoes, skin on, quartered, garlic, butter and17 Moreyukon gold potatoes, skin on, quartered, garlic, butter, milk, kosher salt and freshly ground black pepper, olive oil, onion, sliced, anchovies, chopped, sweet or spicy italian sausage, prepared pizza dough, grated cheddar cheese, lemon juice, olive oil, salt and pepper, arugula, fennel bulb, thinly sliced, celery stalks, thinly sliced, shaved parmesan cheese, special equipment : parchment paper, special equipment : potato masher or hand mixer1 hour 10 min, 20 ingredients
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Eggs 'Benedict' with Quail Eggs and Spiced Biscuits Lemongrass-Crab-Fennel Saladwater, rice wine vinegar, quail eggs, bread flour and18 Morewater, rice wine vinegar, quail eggs, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of 1 lemon, minced, chilled butter (4 oz), eggs, buttermilk (place 2 eggs in a pint sized measuring cup and fill to the top with milk), extra virgin olive oil, stalks lemongrass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin1 hour 5 min, 22 ingredients
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Eggs Benedict with Quail Eggs and Spiced Biscuits with Lemongrass-Crab-Fennel Saladquail eggs, rice wine vinegar, water, bread flour and18 Morequail eggs, rice wine vinegar, water, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of above lemon, minced, chilled butter (4 oz), whole eggs, buttermilk (place 2 eggs in a pint cup and top fill with milk to the top), stalks lemongrass, finely minced, white part only, extra virgin olive oil plus 1 tbsp, scallions, 1/16-inch slice, green/white separated, juice of 1 lemon, coarse ground, toasted coriander, head fennel, de-cored and shaved paper thin, fresh crab leg meat , picked through thoroughly, salt and white pepper to taste22 ingredients
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Cooked and Raw Vegetable Saladextra virgin olive oil, pine nuts and15 Moreextra virgin olive oil, pine nuts, shallots, peeled and thinly sliced, yellow bell pepper, fresh peas, shelled to yield 2 cups, green beans, trimmed and cut into 1-inch to 2-inch pieces, watercress, washed and chopped, head baby bibb lettuce, washed and torn into pieces, celery leaves , from 1 bunch celery, celery ribs, sliced paper thin, fennel bulb, trimmed and finely chopped, coarsely chopped fresh basil leaf, coarsely chopped fresh parsley, scallions, white parts only,finely chopped, lemon , juice of, salt, fresh ground black pepper35 min, 17 ingredients
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Prosciutto di Parma with Warm Fig Tartlets (Mario Batali)flour, sweet unsalted butter, melted and liquid, sugar and5 Moreflour, sweet unsalted butter, melted and liquid, sugar, extra large eggs, ripe figs, prosciutto di parma, sliced paper thin, fennel salad, extra virgin olive oil8 ingredients
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Herb Smoked Pacific Salmon with Shaved Fennel and Dill Saladkosher salt, sugar, coriander seeds, fennel seeds and10 Morekosher salt, sugar, coriander seeds, fennel seeds, whole black peppercorns, bay leaves, dry white wine, salmon fillets, cut thickly and uniformly, snipped fresh dill, olive oil, for grilling, fresh fennel bulbs, shaved paper thin, cucumber peeled, cut in half, seeded and cut into long thin strips, fresh endive separated into individual leaves, walnut-dill vinaigrette14 ingredients
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Blueberry Salad with Prosciutto and Melonolive oil, fresh lime juice, chopped fresh italian parsley and8 Moreolive oil, fresh lime juice, chopped fresh italian parsley, coarse kosher salt, aniseed , coarsely crushed in mortar with pestle or in resealable plastic bag, grated lime peel, fresh blueberries (about 2 cups), fennel bulb, trimmed, halved vertically, cored , cut into 1/4-inch-wide strips, sliced red onion, paper-thin prosciutto slices, thick wedges peeled cantaloupe or honeydew40 min, 11 ingredients
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Lobster Salad on Brioche with Vanilla-Orange Vinaigretteorange juice, ginger, peeled and sliced and15 Moreorange juice, ginger, peeled and sliced, vanilla bean, split and scraped, star anise, lime, juiced, dijon mustard, thai fish sauce, pure olive oil, extra virgin olive oil, haricots verts, lobsters, brioche, cut round, avocado, diced, fennel bulb, sliced paper thin, pumpkin seeds, toasted, leaves baby lola rosa lettuce, washed, salt and pepper, to taste40 min, 17 ingredients
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Salmon en Papillote with Papaya, Mango, and Avocado Salad (Serena Palumbo)salmon fillets and15 Moresalmon fillets, zest and juice of 1 lemon, plus juice of 1 lemon, for dressing, zest and juice of 1 lime, kosher salt , to taste, anaheim pepper, finely chopped, divided, fresh cilantro leaves, chopped, avocado, halved, pitted, peeled and cubed, papaya, peeled, pitted and cubed, mango, peeled, pitted and cubed, fennel bulb, thinly sliced, extra-virgin olive oil, sesame seeds, poppy seeds, freshly ground black pepper , to taste, special equipment : parchment paper35 min, 16 ingredients
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