31352 pan halibut fennel peas Recipes

  • Fennel, Pea and Broad Bean Salad
    fennel bulbs, eggs, at room temperature and
    10 More
    fennel bulbs, eggs, at room temperature, podded broad beans, peas, thawed if frozen, parma ham slices, garlic clove, peeled and crushed, fine sugar (to taste), lemon juice, coarse grain mustard, extra virgin olive oil, dill, roughly chopped, sea salt & freshly ground black pepper (to taste)
    35 min, 12 ingredients
  • Fennel Pea Risotto
    arborio rice, frozen or fresh peas, fennel bulb, diced and
    9 More
    arborio rice, frozen or fresh peas, fennel bulb, diced, vegetable broth, dry white wine or 1/4 cup vegetable broth, parmesan cheese, grated, onion, finely diced, extra virgin olive oil, fresh parsley, chopped, saffron thread, garlic clove, minced, salt
    45 min, 12 ingredients
  • Pan Fried Halibut Steak with Light Green Sauce
    halibut steaks, salt and pepper to taste and
    8 More
    halibut steaks, salt and pepper to taste, all-purpose flour for dusting, melted butter, dry white wine, lemon, juiced, heavy cream, chopped fresh parsley, chopped fresh basil, drained capers
    25 min, 10 ingredients
  • Pan-seared Halibut with Shrimp Succotash
    halibut fillets, kosher salt, freshly ground black pepper and
    3 More
    halibut fillets, kosher salt, freshly ground black pepper, vegetable oil, shrimp succotash, beurre blanc
    6 ingredients
  • Pan-seared Halibut with Herbed Fennel Butter and Sweet Peas Pan-seared Halibut with Herbed Fennel Butter and Sweet Peas
    unsalted butter, minced fennel bulb, minced shallot and
    18 More
    unsalted butter, minced fennel bulb, minced shallot, minced garlic, minced fresh thyme, minced fresh tarragon, water, fish bouillon cube, tomato, seeded and chopped, dry white wine, heavy whipping cream, unsalted butter , cut into pieces, halibut fillets, kosher salt, freshly ground pepper, olive oil, unsalted butter, frozen sweet peas, thawed, chopped fresh fennel sprigs, fresh lemon juice, salt
    21 ingredients
  • Pan-Seared Fennel-Scented Halibut with Puttanesca Pan-Seared Fennel-Scented Halibut with Puttanesca
    orzo, grated lemon rind, fresh lemon juice, butter, salt and
    12 More
    orzo, grated lemon rind, fresh lemon juice, butter, salt, freshly ground black pepper, fennel seeds, crushed, salt, divided, freshly ground black pepper, halibut fillets, extravirgin olive oil, divided, chopped onion, crushed red pepper, garlic cloves, minced, tomatoes, halved, drained capers, sliced fresh basil
    17 ingredients
  • Creamy Pan-Braised Fennel Creamy Pan-Braised Fennel
    fennel bulbs, whipping cream, salt, pepper, ground nutmeg and
    3 More
    fennel bulbs, whipping cream, salt, pepper, ground nutmeg, fine, dry breadcrumbs, shredded parmesan cheese, butter or margarine
    8 ingredients
  • Halibut Roasted with Fennel and Croutons Halibut Roasted with Fennel and Croutons
    fennel, sliced, olive oil, anchovy fillets, minced and
    5 More
    fennel, sliced, olive oil, anchovy fillets, minced, fennel seed, cubed bread, 1/2-inch thick, salt and pepper, halibut fillets, chopped fresh dill
    32 min, 8 ingredients
  • Halibut With Blood Orange and Fennel Halibut With Blood Orange and Fennel
    halibut steaks, salt, black pepper, olive oil and
    3 More
    halibut steaks, salt, black pepper, olive oil, fennel bulb, thinly sliced, blood oranges, sectioned and roughly chopped, lemon zest
    10 min, 7 ingredients
  • Halibut or Cod Veggie Packets Halibut or Cod Veggie Packets
    halibut fillets or 4 (3 oz) cod fish fillets and
    13 More
    halibut fillets or 4 (3 oz) cod fish fillets, yellow bell pepper, chopped, garlic clove, minced, grape tomatoes, halved, carrot, shaved, white mushrooms, sliced, fresh thyme leave , plus, fresh thyme sprigs (with leaves ), kalamata olives, pitted, olive oil, vermouth or 4 tsp white wine, orange , juice and zest of, fennel seed , generous dash (optional), salt and pepper
    40 min, 14 ingredients
  • Halibut and Chickpea Salad Halibut and Chickpea Salad
    halibut steaks, extra virgin olive oil, salt and
    12 More
    halibut steaks, extra virgin olive oil, salt, fresh ground black pepper, head frisee, chopped, arugula, chopped, tomatoes, halved, chickpeas (garbanzo beans), fennel bulb, stalk removed, halved, and thinly sliced, extra virgin olive oil, lemon , juice of, honey, ground cumin, salt, fresh ground black pepper
    30 min, 15 ingredients
  • Nina Simonds's Broiled Halibut With Miso Glaze Nina Simonds's Broiled Halibut With Miso Glaze
    grated ginger, mirin, mellow white miso and
    2 More
    grated ginger, mirin, mellow white miso, vegetable oil, for brushing pan, halibut fillets, cut into four pieces
    40 min, 5 ingredients
  • Halibut and Chickpea Salad (Giada De Laurentiis) Halibut and Chickpea Salad (Giada De Laurentiis)
    halibut steak, extra-virgin olive oil, salt and
    12 More
    halibut steak, extra-virgin olive oil, salt, freshly ground black pepper, head frisee, chopped, arugula, chopped, tomatoes, halved, chickpeas ( garbanzo beans), fennel bulb, stalk removed, halved, and thinly sliced, extra-virgin olive oil, lemon, juiced, honey, ground cumin, salt, freshly ground black pepper
    30 min, 15 ingredients
  • Pan Seared Braised Halibut in a Puttanesca Sauce Served with Gnocchi and Escarole Pan Seared Braised Halibut in a Puttanesca Sauce Served with Gnocchi and Escarole
    halibut fillet, skin-on and
    12 More
    halibut fillet, skin-on, salt and freshly ground black pepper, extra-virgin olive oil , plus 2 tbsp, sized shallot, minced, red pepper flakes, flat-leaf italian parsley, cleaned, stems removed, and chopped, garlic cloves, smashed and finely chopped, dry white wine, whole peeled tomatoes , smashed with hands, rinsed capers, pitted kalamata olives , smashed, gnocchi , recipe follows, escarole , recipe follows
    1 hour 5 min, 13 ingredients
  • Fennel and Baby Pea Sauté Fennel and Baby Pea Sauté
    fennel bulbs, olive oil, onion, chopped, lemon juice and
    4 More
    fennel bulbs, olive oil, onion, chopped, lemon juice, chopped fresh tarragon, baby peas, salt and pepper, fennel, tops chopped
    20 min, 8 ingredients
  • Pan-Seared Tuna Topped with Fennel Salad Pan-Seared Tuna Topped with Fennel Salad
    fennel bulb (fresh anise), thinly sliced and
    7 More
    fennel bulb (fresh anise), thinly sliced, red onion, thinly sliced, olive oil, orange juice, white wine vinegar, tuna fillets (about 1 1/4 inches thick ), olive oil, parsley leaves
    8 ingredients
  • Pan-Fried Chicken Cutlets With Cool Fennel Salad Pan-Fried Chicken Cutlets With Cool Fennel Salad
    fennel bulbs, halved and thinly sliced , plus 1 tbsp of t... and
    11 More
    fennel bulbs, halved and thinly sliced , plus 1 tbsp of the fronds, stalks celery, diced, fresh lemon juice, extra virgin olive oil, kosher salt and pepper, shaved parmesan cheese, tomatoes, canola oil, chicken cutlet, all-purpose flour, eggs, beaten, breadcrumbs
    25 min, 12 ingredients
  • Roasted Halibut with Pea and Mint Salad (Giada De Laurentiis) Roasted Halibut with Pea and Mint Salad (Giada De Laurentiis)
    vegetable oil cooking spray and
    14 More
    vegetable oil cooking spray, fresh lemon juice (about 1 large lemon), extra-virgin olive oil, garlic, minced, kosher salt, freshly ground black pepper, center-cut skinless halibut fillets, extra-virgin olive oil , plus 2 tablespoons, shallots, thinly sliced, red bell pepper, cored, seeded and sliced into 1/4-inch thick slices, kosher salt and freshly ground black pepper, frozen petite peas, thawed, chopped fresh mint leaves, plus sprigs, for garnish, lemon zest (about 1 large lemon), chopped fresh thyme leaves
    35 min, 15 ingredients




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