351787 pan fried garlic lemon dijon chicken breasts Recipes

boneless skinless chicken breasts, french dijon mustard, garlic cloves, peeled & crushed, lemons , juice and rind of, unwaxed grated, smoked paprika, sea salt, fresh ground black pepper, olive oil, creme fraiche or 4 tbsp sour cream, tomatoes , on the vine pre cooked by roasting them in a very hot oven until charred & just holding their shape

dijon mustard, all-purpose flour, rosemary, thyme, salt, olive oil, water, white wine vinegar, fresh lemon juice, sliced mushrooms, garlic clove, boneless skinless chicken breasts

garlic clove, minced, white wine or 1 cup chicken broth, worcestershire sauce, oil, divided, lemon juice, boneless skinless chicken breasts, flour, salt and pepper, honey

chicken breasts, hot sauce (not tabasco, i prefer frank s ), lemon pepper marinade (mccormick s), yellow pepper, green pepper, red pepper

reduced-sodium chicken broth, onion, finely chopped, dijon mustard, garlic cloves, finely chopped, dried thyme, crumbled, chicken breasts, skinless and boneless

lemon zest, chicken breast halves, boneless, skinless, pepper, butter, lemon juice, worcestershire sauce, dijon mustard, parsley, minced

breadcrumbs, parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breasts, dijon mustard, olive oil, reduced-calorie margarine

boneless skinless chicken breasts, cut in half, butter, oil, flour, eggs, beaten (did not add water..it s just the eggs beaten), butter, minced garlic, minced shallot, flour, chicken broth, marsala wine (this is what makes it!), lemon , juice of

salt-free garlic and herb seasoning, dried parsley, salt, boneless skinless chicken breasts (not too small), olive oil, garlic, minced, lemon juice

fresh lemon juice, extravirgin olive oil, garlic cloves, minced, skinless, boneless chicken breast halves, kosher salt, freshly ground black pepper

extra-virgin olive oil, grated zest and juice of 2 lemons, dried oregano, minced garlic, paprika, kosher salt, freshly ground black pepper, boneless, skinless chicken breast halves, about 6 oz each

olive oil, fresh minced basil, fresh lemon juice, crushed red pepper flakes, minced garlic, boneless skinless chicken breasts, unsalted butter, red bell pepper , cut into slices, yellow bell pepper , cut into slices, white wine, chicken broth, heavy cream, fresh sliced mushrooms, unsalted butter, salt, freshly grated parmesan cheese, fresh minced basil, spinach fettuccine, cooked and drained

chicken breasts (skinless & boneless ), oil, white wine or 1/2 cup chicken stock, dried dill or 1 tbsp chopped fresh dill, grated lemon , juice and rind of, lemon pepper seasoning, chopped parsley or green spring onion (to garnish)

fresh mint leaves, lemon juice, extra virgin olive oil, reduced sodium soy sauce, chili powder, fresh ground black pepper, garlic cloves, boneless skinless chicken breast halves (1 1/4 to 1 1/2 lb), fresh mint sprig (optional)

chicken breasts, all-purpose flour (more if necessary), egg, dijon mustard, milk, italian seasoned breadcrumbs, garlic powder (optional)

dijon mustard, fresh lemon juice, olive oil, minced fresh parsley leaves, sugar, table salt, fresh ground black pepper, garlic cloves, minced, water, boneless skinless chicken breasts

canned unsalted chicken broth, onion, finely chopped, dijon mustard, garlic cloves, finely chopped, dried thyme, crumbled, boneless skinless chicken breast halves, well trimmed

juice of 2 lemons (about 1/3 cup), chopped fresh basil or 2 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, chopped garlic, boneless, skinless chicken breast halves (about 1 3/4 lb), olive oil, red potatoes, quartered, olive oil, fresh rosemary or 1 tsp dried rosemary, whole-wheat bread, chopped garlic, anchovy fillets, sliced, juice of 1/2 lemon (about 2 tbsp), extra-virgin olive oil, salt, romaine lettuce leaves, cut into bite-size pieces, freshly ground black pepper