20 p f chang Recipes

  • P.f. Chang's® Chang's Spare Ribs
    ketchup, light corn syrup, hoisin sauce, water and
    6 More
    ketchup, light corn syrup, hoisin sauce, water, light brown sugar , packed, onions, minced, rice vinegar, pork spareribs , rack, sesame seeds, green onion, diced
    25 min, 10 ingredients
  • P.f. Chang's Mai Tai
    bacardi light rum, triple sec, orgeat syrup, orange juice and
    5 More
    bacardi light rum, triple sec, orgeat syrup, orange juice, pineapple juice, splash bacardi 151 rum, splash dark rum, pineapple , wedge, maraschino cherry
    10 min, 9 ingredients
  • P.f.changs Lettuce Wraps
    oil, boneless skinless chicken breasts, water chestnut and
    17 More
    oil, boneless skinless chicken breasts, water chestnut, mushroom, onions , choped, garlic, minced, leaves iceberg lettuce, sugar, water, soy sauce, rice wine vinegar, ketchup, lemon juice, sesame oil, hot mustard, water, garlic and red chile paste, soy sauce, brown sugar, rice wine vinegar
    35 min, 20 ingredients
  • P.F Chang's Mongolian Beef
    vegetable oil, ginger minced, garlic chopped, soy sauce and
    6 More
    vegetable oil, ginger minced, garlic chopped, soy sauce, water, dark brown sugar, vegetable oil for frying, flank steak, cornstarch, broccoli
    10 ingredients
  • P. F. Chang's Orange Peel Chicken
    vegetable oil, minced garlic, green onions, sliced and
    12 More
    vegetable oil, minced garlic, green onions, sliced, tomato sauce, water, granulated sugar, oriental chili-garlic sauce, soy sauce, vegetable oil, chicken breast fillets, egg, beaten, milk, flour, orange (peel from 1/4 , julienned into 1/8-inch thick strips), sugar snap pea
    45 min, 15 ingredients
  • P.f. Chang's Spicy Chicken Recipe
    chicken breasts, potato starch, canola oil and
    9 More
    chicken breasts, potato starch, canola oil, oil , back into hot wok, garlic, green onion, chili paste, house white sauce (chicken stock with a touch of oyster sauce), sugar , and, vinegar, sesame oil, cornstarch
    30 min, 12 ingredients
  • P. F. Chang's Vegetarian Lettuce Wraps
    hoisin sauce, soy sauce, dry sherry, oyster sauce, water and
    24 More
    hoisin sauce, soy sauce, dry sherry, oyster sauce, water, sesame oil, sugar, cornstarch, cornstarch, dry sherry, soy sauce, chinese chili sauce, water, baked tofu, diced, peanut oil or 2 tbsp sesame oil, mixed, sesame oil, mixed, fresh minced ginger, garlic cloves, minced, green onions, minced, red onion, minced, bamboo shoots, diced, water chestnuts, diced, cellophane noodles, head iceberg lettuce or 1 bunch green leaf lettuce, rice vinegar, soy sauce, dry mustard (e.g., coleman s), water, chinese chili sauce
    25 min, 29 ingredients
  • P.f. Chang's Mongolian Beef (Gluten Free)
    vegetable oil, ginger, minced, garlic, chopped and
    7 More
    vegetable oil, ginger, minced, garlic, chopped, tamari soy sauce (aka gluten-free soy sauce. do not use regular soy sauce), water, dark brown sugar, vegetable oil, for frying (about 1 cup), flank steak, cornstarch (verify it has no wheat or wheat flour), green onions
    30 min, 10 ingredients
  • P. F. Chang's China Bistro Shrimp Dumplings
    wonton wrappers and
    14 More
    wonton wrappers, peeled and deveined medium shrimp, washed and dried, minced fine carrots, minced fine green onions, minced fresh ginger, oyster sauce, sesame oil, soy sauce, white vinegar, chili paste, sugar, minced fresh ginger, sesame oil, water, cilantro leaf
    1 hour 10 min, 15 ingredients
  • P. F. Changs Sauce for Fried Green Beans Appetizer
    japanese mayonnaise , we used kewpie brand (regular mayo ... and
    4 More
    japanese mayonnaise , we used kewpie brand (regular mayo will do the trick), sirachi hot chili sauce, green onions, whites only, coarsely chopped, garlic cloves, coarsely chopped, prepared horseradish
    5 min, 5 ingredients
  • P. F. Chang's China Bistro Szechwan Chicken Chow Fun
    ground chicken (cooked ), chow fun noodles and
    11 More
    ground chicken (cooked ), chow fun noodles, minced scallions, minced garlic, chili paste, szechwan preserved vegetables, shredded black fungus mushrooms, soy sauce, vinegar, granulated sugar, oyster sauce, mushroom soy sauce, water
    30 min, 13 ingredients
  • Copycat P.F. Chang's Singapore Street Noodles
    rice noodles, uncooked, oil, shrimp, peeled and deveined and
    17 More
    rice noodles, uncooked, oil, shrimp, peeled and deveined, boneless skinless chicken breasts, sliced, minced garlic, cabbage, sliced thin, carrot , julienned, tomatoes, cut into chunks, scallion, cut into 2 inch lengths (green parts only ), cilantro, chopped, dark sesame oil, fried shallot (commercially prepared) (optional), lime , cut into fourths, vinegar, madras curry powder, turmeric, light soy sauce, vegetarian oyster sauce, sriracha sauce, ketchup
    40 min, 20 ingredients
  • Actual P.f. Chang's Lettuce Wrap Recipe-Not a Copycat!
    chicken, fresh ginger, minced, garlic, minced and
    10 More
    chicken, fresh ginger, minced, garlic, minced, dried chili pepper flakes, soybean oil or 3 tbsp vegetable oil, heads romaine lettuce, cleaned, fresh orange juice, fresh lime juice, fresh lemon juice, soy sauce, hoisin sauce, scallion, sliced thin, soy sauce
    2 hour , 13 ingredients
  • P.f. Chang-Style Steamed Sockeye Salmon P.f. Chang-Style Steamed Sockeye Salmon
    alaskan sockeye salmon fillets, dark sesame oil, salt and
    11 More
    alaskan sockeye salmon fillets, dark sesame oil, salt, white pepper, gingerroot , smashed (thin slices), scallions, white and green parts separted, vegetable oil, shiitake mushroom, sliced and stems removed, asparagus, trimmed and cut into 2-inch pieces, bok choy, quartered, tomatoes, cut into chunks, sugar, soy sauce, chicken broth
    30 min, 14 ingredients
  • P.f.chang's Firecracker Shrimp (copycat) P.f.chang's Firecracker Shrimp (copycat)
    shrimp, peeled and deveined, diced green peppers and
    15 More
    shrimp, peeled and deveined, diced green peppers, diced yellow onions, cooked egg noodles, minced garlic, diced red peppers, green onion (white part only ), chili paste, chili bean sauce or 2 tbsp chili paste, chicken stock, rice wine, oyster sauce, chili paste, cornstarch, white pepper, vegetable oil, egg white
    30 min, 17 ingredients
  • Ma Po Tofu (P.F. Changs) Ma Po Tofu (P.F. Changs)
    tofu, canola oil, sichuan pepper-corn oil and
    10 More
    tofu, canola oil, sichuan pepper-corn oil, sichuan chili bean past, sichuan preserved vegetables, fermented black beans, ground sichuan chilis, vegetable broth, granulated sugar, soy sauce, scallions chopped, cornstarch, water
    13 ingredients
  • Shrimp Dumplings (like P.F. Chang's) Shrimp Dumplings (like P.F. Chang's)
    water, soy sauce (low sodium ), granulated sugar and
    12 More
    water, soy sauce (low sodium ), granulated sugar, rice vinegar, chopped green onion (green part only ), chili oil, raw shrimp (peeled and deveined ), minced carrot, minced green onion, minced fresh ginger, minced fresh garlic, salt, sugar, wonton wrappers, egg, beaten
    30 min, 15 ingredients
  • Shanghai Noodles With Grilled Rib Eye and Broccoli (P.f. Chang's Shanghai Noodles With Grilled Rib Eye and Broccoli (P.f. Chang's
    shanghai noodles , egg-based, rib eye steaks, 1 inch cut and
    12 More
    shanghai noodles , egg-based, rib eye steaks, 1 inch cut, broccoli floret, white onion , julienned, garlic, minced, fresh ginger, minced, dried chili pepper flakes, soy sauce , gluten free preferably, hoisin sauce, dry white wine, butter, unsalted, soy bean oil or 4 tbsp sesame, orange juice, fresh squeezed, salt and pepper
    22 min, 14 ingredients




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