50 orange brussels Recipes

brussels sprouts, olive oil, chopped pecans, orange juice, dried cranberries, freshly grated ginger

brussels sprouts, olive oil, garlic clove, minced, sugar, red wine vinegar, orange juice, thyme, salt, black pepper

vinaigrette, dijon mustard, apple balsamic vinegar (or regular), sugar , salt and pepper - to taste, extra virgin olive oil, chopped shallots, fresh orange zest, brussel sprouts , shaved thinly by hand, small mandoline or food processor (about 4 cups), kosher salt & fresh ground black pepper, extra virgin olive oil, for sauteing, toasted walnut halves, slightly broken up, shaved parmesan cheese

fresh brussels sprouts , halved lengthwise, maple syrup, butter, grated orange peel, salt, black pepper

fresh brussels sprouts (i ve used frozen), olive oil, red wine vinegar, white wine, splash of worcestershire sauce, dijon mustard, sugar, salt and pepper, walnuts, chopped and toasted, mandarin orange segments

bison round roast (i was only cooking for 2 you will need 1.4-1.8kg for 4-6 people.), butter, shallots, finely chopped, orange juice, marmalade (generous half cup), balsamic vinegar, sugar, ground black pepper, thyme, red wine, madeira wine, beef stock, granules (my stock is quite dense so you may have to adjust amount depending on what you use.), bisto , gravy granules, olive oil, brussels sprouts, garlic cloves, crushed, pancetta, chopped (discard any bits which are predominately fat)

olive oil, chopped red onion, ham , julienned, brussels sprouts , steamed tender-crisp and quartered, orange section, cider vinegar, caraway seed

brussels sprouts, trimmed and halved, bacon, maple syrup, dijon mustard, balsamic vinegar, salt, pepper, olive oil, orange-flavored dried cranberries

brussels sprout, carrot, thinly sliced, butter, orange zest, fresh parsley, salt (to taste), drops hot pepper sauce (to taste)

fresh brussels sprouts, chicken broth, butter or margarine, minced onion, garlic cloves, minced, orange marmalade, salt, pepper

brussels sprouts, trimmed and halved, grated orange rind, fresh orange juice, salt and pepper to taste

brussels sprouts, trimmed and halved, grated orange rind, fresh orange juice, salt, pepper

brussel sprouts, unsalted butter, salt and pepper to taste, whole medium onion thinly sliced lenthwise, balsamic vinegar, whole unsalted butter, orange juice or apple cider, salt and freshly ground pepper, garnish with bacon bits optional

brussels sprouts, unsalted butter (1/2 stick), oranges or 2 oz orange juice, maple syrup, salt, white pepper (optional)

white wine vinegar, grated orange rind, water, vegetable oil, ground ginger, salt, freshly ground pepper, trimmed brussels sprouts (about 1/2 lb), sliced fennel, oranges, peeled, quartered, and thinly sliced

brussels sprouts, trimmed and halved (about 4 cups), olive oil, salt, grated orange rind, fresh orange juice, fresh lemon juice, freshly ground black pepper

brussel sprouts trimmed, stone-ground mustard, butter melted, orange juice, honey, bacon chopped, salt and pepper to taste

brussels sprouts, trimmed and halved, canola oil, kosher salt and freshly ground pepper, pomegranate molasses, seeds from 1 pomegranate, coarsely chopped toasted hazelnuts, grated zest of 1 lime, grated orange zest