200198 one potatoes beans chicken too Recipes

chicken broth, chicken tenderloins, boneless, chopped, onions, sliced, scallions, sliced, garlic cloves, minced, jalapeno pepper, seeded and minced, celery ribs, sliced, tomatoes, chopped, potato, diced, sweet potato, diced, dried oregano, bay leaves, black pepper, parsley, chopped

potatoes (i used white potatos), cooked chicken breasts, skinless, boneless, carrot, chopped, celery, sliced, low-fat chicken broth, half-and-half cream, garlic powder, onion powder, pepper, sage, low-fat sour cream, reduced fat margarine, flour, water, low fat parmesan cheese, fresh grated

chicken breast, boneless/skinless, quartered, red potatoes, sliced, carrots, sliced, onion, diced, garlic, chopped, parmesan cheese, lite northern italian w/basil & romano

potatoes, cooked chicken, chopped, cheese (cheddar or your choice), bacon , pieces, egg, butter, breadcrumbs, for rolling, cream, oil (for frying ), milk

chicken, sour cream, crushed potato chip, melted butter, spices , and/or herbs of your choice

potatoes, cut into thin wedges, boneless skinless chicken breast , cut into 1/2 inch strips, vegetable oil, garlic cloves, minced, garlic powder, green onion, sliced, teriyaki sauce

potato, boiled and mashed, chicken, minced, green chili paste, ginger-garlic paste, turmeric powder, black pepper, red chili powder, garam masala powder, coriander powder, fresh coriander leaves, chopped, fresh mint leaves, chopped, green onions, cut into small pieces, salt, brown breadcrumbs, eggs, oil, to fry

vegetable oil, red potatoes, thinly sliced, boneless skinless chicken breast half , cut into thin strips, red bell pepper , cut into thin strips, green beans, garlic salt, pepper (cayenne if you like)

potatoes , cut into 1/4 inch thick slices (4 medium), boneless skinless chicken breast , cut into 1/2 inch thick strips, garlic, minced, olive oil, dried rosemary, salt and pepper

potatoes, sliced 1/4 inch thick, boneless skinless chicken breast , cut into pieces, olive oil, prepared honey-dijon barbecue sauce

chicken, olive oil, russet potatoes (about 2 lb), peeled , quartered lengthwise, then halved crosswise, carrots, peeled , quartered lengthwise, halved crosswise, fresh fennel bulbs, fronds trimmed and reserved, bulbs quartered, dried oregano, garlic powder

chicken breasts (boneless, skinless ), frozen vegetables and pasta (birds eye veggies and shells in garlic butter sauce), chicken broth (i use lower sodium), flour seasoned with garlic powder, seasoned salt, onion powder, black pepper, butter or 3 tbsp low-fat margarine, canola oil, basil, seasoned croutons

chicken tenderloins, egg, coconut flakes, pepper, garlic powder, salt

potatoes, diced, chicken broth, onion, chopped, sage, paprika, white pepper, carrot, sliced, green beans, canned, drained, celery, sliced, skim milk, tuna in water, drained and flaked

potatoes, seasoned and diced, frozen carrots, sliced, frozen peas, frozen green beans, chicken breasts, thin-sliced, salt & freshly ground black pepper, leek soup mix, divided, condensed cream of asparagus soup, white wine

butter, melted, garlic, minced, crushed potato chips, chicken breasts (can use thighs or breasts with the bone in), freshly ground black pepper, russet potatoes, peeled, garlic, peeled, chicken broth, half-and-half, unsalted butter, cubed, salt, freshly ground black pepper

potatoes, eggs, hard boiled, chicken bacon, red bell pepper, red onion, thick mayonnaise (more if you like your salad gooey, i use a low calorie version), prepared whole grain mustard