90409 old pumpkin nut bread Recipes

all-purpose flour, pumpkin pie spice, baking powder, salt, baking soda, pumpkin puree, granulated sugar, brown sugar, fat-free evaporated milk, egg, egg white, vegetable oil, chopped nuts

canned pumpkin, water, egg, beaten, ground cinnamon, ground mace, pillsbury nut bread mix

flour, sugar, baking powder, salt, shortening, egg, beaten, milk, nuts, chopped

brown sugar, king arthur unbleached all-purpose flour, cold butter, cubed, chopped pecans, divided, cake mix, pack pumpkin, eggs, water, baking soda, pumpkin pie spice

vegetable oil, water, eggs, sugar, cooked mashed pumpkin, flour, whole wheat flour, baking soda, salt, cinnamon, nutmeg, ginger, chopped walnuts, raisins (optional)

sugar, chopped pecans, oil, baking soda, eggs, water, salt, pumpkin, nutmeg, flour, cinnamon

fresh or canned pumpkin, flour, sugar, eggs, milk, soft butter or margarine, chopped walnuts, baking powder, easpoon baking soda, cinnamon, nutmeg, salt

butter, brown sugar, eggs, flour, baking soda, baking powder, cinnamon, ginger, nutmeg, canned pumpkin, nuts (wal or pecans), vanilla, cream cheese, butter, sugar, vanilla

all-purpose flour, dark brown sugar, white sugar, pumpkin puree, vegetable oil, coconut milk, baking soda, salt, ground nutmeg, ground cinnamon, unsweetened flaked coconut, chopped walnuts, toasted

crisco shortning, sugar, eggs or egg substitute, canned pumpkin, orange juice /or substitute water (for diabetics), flour, baking powder, baking soda, salt, cinnamon, ground cloves may be omitted if desired, nuts if desired (wal or any other), raisins or dates chopped

pumpkin spice bread, eggs, egg yolks, sugar, divided, canned unsweetened pumpkin, lemon zest, salt, milk, whipping cream, toppings: whipped cream or vanilla ice cream

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground

pumkin nut bread, butter, sugar, eggs, pumpkin, vanilla, salt, baking powder, nutmeg, chopped pecans, flour 1 tsp. baking soda

brown sugar, shortening, eggs, canned pumpkin, milk, flour, teasp. baking powder, teasp. salt, teasp. baking soda, teasp. ginger, teasp . cloves, broken walnuts, raisins

pumpkin wheat bread, hass avocado, garlic cloves, peeled, creamy natural-style peanut butter (approx )

all-purpose flour, dark brown sugar , packed, white sugar, pumpkin puree, vegetable oil, coconut milk, baking soda, salt, ground nutmeg, ground cinnamon, walnuts, toasted and chopped, unsweetened flaked coconut

whole wheat pastry flour, flour, aluminum free baking powder, salt, cinnamon, nutmeg, ground ginger, walnut oil, maple syrup, pumpkin, vanilla, raisins or 1/4 cup dried currants or 1/4 cup dried cranberries, chopped walnuts

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).