71 oil salad dressing chinese Recipes

good seasons oriental sesame salad dressing mix , prepared according to packet instructions, oil , to prepare salad dressing, vinegar , to prepare salad dressing, boneless skinless chicken breast , cut into strips, crunchy peanut butter, honey, crushed red pepper flakes, spaghetti, cooked,drained, grated carrot, sliced green onion, chopped cilantro

sugar, rice wine vinegar, peeled grated fresh ginger (freeze it, peel with potato peeler), sesame oil, fresh lemon juice, salt, coleman dry mustard, soy sauce, garlic, minced (double if you like garlic), vegetable oil or 4 tbsp canola oil, cracked black pepper, heads romaine lettuce, toasted slivered almonds, diced celery, cooking oil, shredded cooked chicken breasts, sesame seeds

vegetable oil, sesame oil (sounds like alot, but it s not), rice vinegar, sugar, soy sauce, dry mustard

oil, pork tenderloin, cut into thin slices and cooked per recipe, net from 16 fresh, carrots, sliced, balsamic vinaigrette salad dressing, hoisin sauce, green onions, thinly sliced

olive oil, tilapia fillets, chinese five-spice powder , or as needed, salt and ground black pepper to taste, baby spinach leaves, orange bell pepper, diced, grapefruit, peeled and sectioned, tomato, diced, avocado - peeled, pitted and diced, asian-style salad dressing, toasted almonds, chopped

broiled 3 oz breast of chicken shredded or 3 oz of deveined cooked shrimp, chopped romaine lettuce, tomatoes, scallions, sliced (both white and green parts), chopped cilantro, snow peas, asian dressing, chinese noodles or soba noodles or angel hair pasta, dark sesame oil, soy sauce (light ), balsamic or rice wine vinegar, sugar, peanut butter, grated ginger, zest of 1/2 lemon, garlic powder

seasoned rice vinegar, water, sugar, plum sauce, soy sauce, fresh ginger, grated, garlic clove, peeled, but left whole, sesame oil

red wine vinegar, extra-virgin olive oil, hoisin sauce, honey, minced garlic, salt and ground black pepper to taste

flank steak (1 1/2 to 1 3/4 lbs.), soy sauce, divided, vegetable oil, reduced-sodium chicken broth, rinsed and drained salted fermented black beans (see notes ), dry sherry, minced fresh ginger, rice vinegar, cornstarch blended smoothly with 2 tbsp. water, light brown sugar, salted peanuts, leaves romaine lettuce, diced red bell pepper, sliced green onions , including tops, cilantro leaves

whole chicken breasts, salt, fresh chinese egg noodles, peanut oil, white sesame seeds or 3 tbsp black sesame seeds, julienned red bell pepper, julienned peeled carrot, fresh cilantro leaves (fresh coriander), cucumber , cut into 2-inch julienne, peanut butter, asian sesame paste, sugar, dark soy sauce, chinese red vinegar or 1/3 cup balsamic vinegar, peanut oil or 2 tbsp corn oil, sesame oil, chili oil (to taste), minced garlic, minced peeled fresh ginger, chopped green onion (spring), chopped dry roasted peanuts

uncooked dried chinese-style flat noodles, sugar snap peas, trimmed, peanut oil, cubed firm water-packed tofu (about 6 oz), tomatoes, halved, drained, sliced water chestnuts, sliced green onions, seasoned rice vinegar, lower-sodium soy sauce, dark sesame oil, chile paste with garlic, kosher salt, sesame seeds, toasted and divided

dressing, sea salt, dijon mustard, hoisin sauce, honey, fresh lemon juice, fresh orange juice, balsamic vinegar, extra virgin olive oil, walnut oil, salad, breast from 1 roasted chinese duck, skin and bones removed, roasted chicken or turkey, oranges, strawberries, mixed salad greens, watercress, stems removed, sweet onion half, thinly sliced, toasted macadamia nuts

boneless skinless chicken breast , cut into strips, snow peas, red pepper , cut into strips, sugar-free orange gelatin, cornstarch, chicken broth, fat-free italian salad dressing, garlic cloves, minced, oil, orange, canned pineapple chunk

marinade ingredients : 1/3 cup light soy sauce, 1 tbsp olive oil, 1 tbsp toasted sesame oil, 2 tsp coarse ground garlic powder, boneless, skinless chicken breast halves, dry maifun rice sticks, available in the asian section at most grocery stores or asian markets, oil for deep frying, iceberg lettuce, shredded, napa cabbage, shredded, carrots, shredded, celery, sliced thick, scallions, sliced, white and light green parts only, prepared sesame-ginger salad dressing, store bought, sriracha sauce , to taste, marinade ingredients : 1/3 cup light soy sauce, 1 tbsp olive oil, 1 tbsp toasted sesame oil, 2 tsp coarse ground garlic powder, boneless, skinless chicken breast halves, dry maifun rice sticks, available in the asian section at most grocery stores or asian markets, oil for deep frying, iceberg lettuce, shredded, napa cabbage, shredded, carrots, shredded, celery, sliced thick, scallions, sliced, white and light green parts only, prepared sesame-ginger salad dressing, store bought, sriracha sauce , to taste

fresh orange juice (about 2 large oranges), rice wine vinegar, sesame seeds, chinese hot mustard (such as ty ling brand), sugar, kosher salt, garlic clove, minced, canola oil, dark sesame oil

rice vinegar, mirin (sweet rice wine), low-sodium soy sauce, ginger extract, canola oil, dark sesame oil, sliced napa (chinese ) or savoy cabbage, grated carrot, green onions, chopped, mint leaves, thinly sliced, freshly ground black pepper

salad, coleslaw mix, green onions, chopped, almonds, salted sunflower seeds, chicken ramen noodles, dressing, vegetable oil, sugar, vinegar, flavor packets from ramen noodles

sesame seeds, shelled sunflower seeds, ichiban instant noodle soup, broken up ,reserve seasoning for dressing (any flavor), head cabbage, chopped up, bean sprouts, green onions, chopped fresh mushrooms, chow mein noodles (smaller ones), big fat yellow chinese noodles, vegetable oil, soya sauce, white vinegar, sugar, salt and pepper