87 mustard seed fish Recipes

  • Fish steamed in Banana leaves
    fish (can use any white flesh like salmon) and
    8 More
    fish (can use any white flesh like salmon), red chili powder (or according to taste), turmeric powder, mustard oil, salt, sugar, slit green chilies, black mustard seeds or 1 cup yellow mustard seeds, ground to a paste with water. (i use black), banana leaves , to wrap the fish fillets in
    1 hour 20 min, 9 ingredients
  • Fish Curry
    fish fillets (best with tilapia), garlic paste, gingerroot and
    11 More
    fish fillets (best with tilapia), garlic paste, gingerroot, mustard seeds, bay leaves, coriander powder, shallots or 2 medium onions, red chilies, cumin seed, turmeric powder, salt, big tomatoes, oil , to deep fry fish, water
    50 min, 14 ingredients
  • Fish Curry
    marinade, fish pieces, salt and tumeric pwd, temper and
    11 More
    marinade, fish pieces, salt and tumeric pwd, temper, mustard seed , fennel seed , cumin seed, onion , sliced and 2 dry red chilli , broken , curry leaves, ginger garlic paste, grounded paste, fresh coconut , 3 fresh green chillies , pinch of tumeric, corriander pwd , 1 tsp chilli pwd and cumin, tomato , skin removed, smooth paste, tamarind juice mixed in 3 tsp instant fish curry pwd, fresh green chillies , slit ( optional )
    15 min, 15 ingredients
  • Fish N Lentil Chowder (Dal Machh)
    fresh water fish head (appr. 2 large, rohu or catla) and
    12 More
    fresh water fish head (appr. 2 large, rohu or catla), lentils (cooked ), turmeric, fenugreek seeds (roasted and ground), coriander (finely chopped ), green chilies (split in halves), mustard seeds, cumin seed (roasted and roughly ground), tomato (2 large- cubed ), onion (2 large-sliced ), water, salt (to taste), vegetable oil (6 tbsp)
    1 hour , 13 ingredients
  • Malabar Fish Curry
    fish (preferably sea ), oil, ginger, sliced and
    15 More
    fish (preferably sea ), oil, ginger, sliced, green chilies, halved, red chili peppers, coriander leaves, chopped, curry leaves, coriander powder, cumin, coconut (just the paste), coconut oil, chopped onion, fenugreek seeds, mustard seeds, tamarind pulp, diluted in 2 tbsp of water, tomatoes, chopped, turmeric powder, salt
    9 min, 18 ingredients
  • Chettinad Fish Curry
    fish sliced into big pieces, handful of grated coconut and
    12 More
    fish sliced into big pieces, handful of grated coconut, tomato, tamarind paste, salt to taste, turmeric powder, chillie powder, coriander powder, mustard seeds, cumin seeds, onions, few curry leaves, refined oil, garlic pieces
    20 min, 14 ingredients
  • Fish in Mustard Sauce
    salt, brown mustard seeds, turmeric powder and
    13 More
    salt, brown mustard seeds, turmeric powder, grated fresh coconut or 2 tbsp dried coconut, garlic cloves, green chilies, onion, chopped, coriander powder, cumin powder, red chili powder, tomatoes, pureed, lemon , juice of, vegetable oil, boiling water, fresh coriander leaves, chopped, fish
    35 min, 16 ingredients
  • South Indian Fish Curry
    fish , without pin bones- firm fleshed cut into medium si... and
    11 More
    fish , without pin bones- firm fleshed cut into medium size pieces, oil (preferably coconut ), few curry leaf, shallot, chopped finely, tamarind pulp, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, fenugreek seeds, mustard seeds, asafetida powder , a pinch
    35 min, 12 ingredients
  • Indian Mustard Fish
    mustard seed, green chile peppers, diced, vegetable oil and
    6 More
    mustard seed, green chile peppers, diced, vegetable oil, onions, chopped, chili powder, ground turmeric, salt to taste, water, salmon, cut into chunks
    30 min, 9 ingredients
  • Fish in Ginger-Tamarind Sauce
    cooking oil, mustard seed, chopped fresh ginger and
    8 More
    cooking oil, mustard seed, chopped fresh ginger, chopped onions, water, tamarind paste, coriander powder, ground red pepper, salt to taste, cod fillets, cut into 1 inch cubes, fresh curry leaves (optional)
    45 min, 11 ingredients
  • Spicy Fish With Tamarind Sauce
    mustard seeds (black or yellow ), dried red chilies and
    9 More
    mustard seeds (black or yellow ), dried red chilies, tamarind paste, warm water, olive oil, onions, sliced, garlic cloves, minced, grated ginger, curry powder, salt, salmon fillet, cut into 4 pieces
    35 min, 11 ingredients
  • Achari Fish
    cod , fish skinless and boneless cut into cubes and
    14 More
    cod , fish skinless and boneless cut into cubes, tomatoes, chopped, lemon juice, onions, chopped, fennel seed, red chilies, coriander seeds, onion seeds, fenugreek seeds, turmeric powder, mustard seeds, red chili powder, green chilies, finely chopped, garlic paste, oil
    30 min, 15 ingredients
  • Fish Papaas with sauteed masala Fish Papaas with sauteed masala
    fish, cleaned and sliced, coriander powder and
    15 More
    fish, cleaned and sliced, coriander powder, red chili powder, turmeric powder, black pepper, oil, mustard seeds, fenugreek seeds, onion , slices, coconut milk (obtained from 1 cup of grated coconut), ginger, slices sliced thin and long, garlic, peeled,washed and finely chopped, green chilies, washed and half slit, fresh curry leaves, washed and torn, water, salt, fish tamarind pulp
    1 hour 10 min, 17 ingredients
  • Fish Sekuwa Fish Sekuwa
    fish fillets, cut into 1-in cubes and
    14 More
    fish fillets, cut into 1-in cubes, melted butter , for basting, chopped scallions (to garnish ), bamboo skewer , pre-soaked overnight, cumin powder, cooking oil, yellow mustard seeds, fresh red chilies, turmeric, grated nutmeg, szechwan pepper (timur), lemon juice, garlic paste, ginger paste, salt and pepper
    1 hour , 15 ingredients
  • Varatharacha Fish Curry Varatharacha Fish Curry
    fish, baby onions, ginger, green chilies, curry leaves and
    9 More
    fish, baby onions, ginger, green chilies, curry leaves, coriander powder, red chili powder, black pepper, turmeric powder, coconut, grated, tamarind pulp (kadampuly), salt, mustard seeds, oil
    1 hour 30 min, 14 ingredients
  • Fish for Crish: Red  Mole  Swordfish Steaks with Pickled Shallots (Aarti Sequeira) Fish for Crish: Red Mole Swordfish Steaks with Pickled Shallots (Aarti Sequeira)
    shallots, peeled, and sliced into thin rings (about 1/2 c... and
    15 More
    shallots, peeled, and sliced into thin rings (about 1/2 cup), rice vinegar, handful picked fresh cilantro leaves, extra-virgin olive oil for dressing, kosher salt and freshly ground pepper, brown or black mustard seeds, cumin seeds, grated fresh ginger, ancho chile powder, rice vinegar, mirin, honey, sriracha, kosher salt and freshly ground pepper, swordfish steaks, about 1-inch thick or 4 (6 to 8-oz) steaks, see cook s note, butter
    25 min, 16 ingredients
  • Madras Red Fish Curry (Meen Kari) Madras Red Fish Curry (Meen Kari)
    skinless and boneless non-oily fish fillets, such as sole... and
    23 More
    skinless and boneless non-oily fish fillets, such as sole or flounder, cut into 4 serving pieces, curry powder 1/2 cup of unbleached flour for dusting, recipe follows, coarse salt to taste, light vegetable oil, chopped onions, chopped garlic, ground red pepper , paprika, or their combination, mustard powder, kari leaves or 2 bay leaves, water, tomatoes, peeled, seeded, and chopped, tamarind water , or 1 tsp tamarind paste dissolved in 1/4 cup of hot water, or 1 tsp prune paste mixed with 1 tsp lemon juice, kari or cilantro sprig for garnish, curry powder, coriander seeds, fenugreek seeds, mustard seeds, cumin seeds, black peppercorns, fennel seeds, cinnamon, turmeric, ground red pepper
    30 min, 24 ingredients
  • Green Mung Bean Soup With Fish and Shrimp Green Mung Bean Soup With Fish and Shrimp
    green mung beans (moong), cleaned prawns and
    12 More
    green mung beans (moong), cleaned prawns, fish fillets (leftover , heads or tails), shallot, spinach leaves, mustard seeds, ginger, garlic, green chili peppers or 1 tsp paprika, oil, soy sauce, lemon , juice of, salt, noodles (optional)
    55 min, 14 ingredients




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