187 mushroom mushroom chowder Recipes
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sliced fresh carrots, chopped celery with leaves and9 Moresliced fresh carrots, chopped celery with leaves, sliced fresh mushrooms, green onions, sliced, butter, cubed, condensed cream of mushroom soup, undiluted, milk, frozen corn, thawed, cubed fully cooked ham, seasoned salt, cubed process cheese (velveeta)30 min, 11 ingredients
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olive oil, sliced fresh mushrooms and11 Moreolive oil, sliced fresh mushrooms, chopped leeks (white part only , about 1 large), potato, peeled and diced, garlic cloves, minced, dried oregano and basil, crushed red pepper flakes, water, frozen corn kernels (or canned ), diced tomatoes, salt, pepper, chopped parsley (optional)30 min, 13 ingredients
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mushroom, thinly sliced and10 Moremushroom, thinly sliced, garlic clove, minced (or pressed ), onion, finely chopped, sweet hungarian paprika, tomatoes (pear-shaped), beef broth, water, pearl barley, rinsed and drained, red wine vinegar, parsley, finely chopped, salt and pepper6 hour 20 min, 11 ingredients
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your favorite diced tomatoes (add another can if feeding ... and15 Moreyour favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)16 ingredients
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Mushroom-Gouda Chowderdried porcini mushrooms (about 1/2 oz), boiling water and11 Moredried porcini mushrooms (about 1/2 oz), boiling water, butter or stick margarine, sliced shiitake mushroom caps (about 3/4 lb), chopped shallots, garlic cloves, minced, diced peeled baking potato, fat-free , less-sodium chicken broth, salt, dried thyme, freshly ground black pepper, smoked gouda cheese sauce, sherry13 ingredients
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Mushroom-Grain Chowderboiling water, dried shiitake mushrooms, olive oil and14 Moreboiling water, dried shiitake mushrooms, olive oil, chopped onion, chopped celery, chopped carrot, chopped fennel bulb, uncooked pearl barley, uncooked quinoa, dried lentils, thyme sprigs, bay leaves, water, vegetable broth, sliced fresh mushrooms, salt, pepper17 ingredients
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Mushroom Veggie Chowderfresh mushrooms, onions, butter, flour, salt, pepper, milk and4 Morefresh mushrooms, onions, butter, flour, salt, pepper, milk, cartons chicken broth, frozen broccoli cuts, thawed, frozen corn, thawed, shredded cheddar cheese40 min, 11 ingredients
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Oyster Or Other Mushroom Mushroom Chowderbutter - salted or un. and13 Morebutter - salted or un., oyster (or other ) mushrooms, coarsely chopped, minced onions, cubed peeled potatoes - i like yukons for this, milk, scalded, salt and pepper to taste, ground mace (optional), tabasco sauce, dried thyme, egg yolks, dry sherry, half and half, bread cubes browned in butter and drained well, minced fresh parsley30 min, 14 ingredients
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Balling the Jack Chowder (For My Trucking Man) & Iwater and10 Morewater, syco beef base or 3 tsp syco chicken base or 3 chicken bouillon cubes, sliced fresh mushrooms or 2 (4 oz) cans mushroom stems and pieces, with juice, chopped white onion, diced sweet green peppers, yellow , green sweet peppers or 1 cup of chopped red yellow green sweet pepper, frozen italian meatballs (appetizer size), white pepper, dried cilantro, milk, margarine, shredded colby-monterey jack cheese45 min, 11 ingredients
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Chicken-Mushroom Corn Chowderbutter, fresh mushrooms, sliced, onion, chopped and13 Morebutter, fresh mushrooms, sliced, onion, chopped, fresh minced garlic (or to taste), cayenne pepper (or to taste), dried basil, dried thyme, chicken broth, frozen corn, cooked chicken, chopped, cream of chicken soup, undiluted, sugar, salt and pepper, half-and-half cream (or use full-fat milk), flour, grated cheddar cheese (optional)40 min, 16 ingredients
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Mushroom & Blue Cheese Chowderchopped mushrooms (approx 300g) and11 Morechopped mushrooms (approx 300g), butter or 1/4 cup olive oil, garlic or 2 tsp crushed, fine chopped onion, flour, salt, ground pepper, chicken stock (or 1/2 chick stock mixed with 1/2 milk), sour cream or 1/2 cup cream, blue cheese, crumbled (1 - 2 wedges), fine sliced mushrooms, chopped parsley15 min, 12 ingredients
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Mushroom And Barley Chowderonion, chopped, butter or margarine and8 Moreonion, chopped, butter or margarine, carrots, scraped and chopped, diced celery, potatoes, peeled and diced, fresh mushrooms, sliced, barley, chopped fresh parsley, beef broth , diluted, salt10 ingredients
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