15400 mission street marinated jicama pickled Recipes
-
jicama salad with jalapeno dressing, mixed salad greens and9 Morejicama salad with jalapeno dressing, mixed salad greens, jicama, diced, half of a sweet onion, sliced, roma tomatoes or fresh garden tomatoes, diced, third cup mayonnaise, quarter cup sour cream, juice of 1 lime, jalapeno pepper, diced, garlic, minced, half tsp. cumin11 ingredients
-
-
-
jicama (1 1/2-2 lb), peeled and cut into 1/2-inch cubes and6 Morejicama (1 1/2-2 lb), peeled and cut into 1/2-inch cubes, extra-virgin olive oil, fresh lime juice, chipotle chile powder (or 1 1/2 tsp ancho chile powder), salt, fresh mint leaves , cut into thin strips, queso anejo (or feta or goat cheese)7 ingredients
-
jicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled and8 Morejicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled, red onion , slivered, fresh lime juice, grated lime rind, garlic, minced, salt, dried chili, lite olive oil, green leaf lettuce (enough to dress the edges of the bowl)2 hour 20 min, 10 ingredients
-
Mission Street Marinated Jicama & Pickled Jalapenojicama, lime juice, nam pla, sugar, red jalapeno and3 Morejicama, lime juice, nam pla, sugar, red jalapeno, white vinegar, water, sugar15 min, 8 ingredients
-
Overnight Fennel and Jicama Pickles With Orangerice vinegar, kosher salt, sugar, saffron, crumbled and6 Morerice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper flakes, salt-packed capers, rinsed, oranges , zest julienned, juice squeezed and strained, water, jicama, 1 lb, peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs, 3/4 lb each, halved, cored and cut into 1/3-inch-thick wedges20 min, 10 ingredients
-
Jicama Hashbrownsjicama, grated, limes or 2 tbsp pickled jalapenos liquid and8 Morejicama, grated, limes or 2 tbsp pickled jalapenos liquid, salt, egg, lightly beaten, all-purpose flour, new mexico chile powder (or ancho chile powder), onion, minced, garlic cloves, minced, vegetable oil, salsa (optional)20 min, 10 ingredients
-
Smoked Salmon and Jicama Maki Sushisushi rice (calrose or short grain), water and9 Moresushi rice (calrose or short grain), water, rice wine vinegar, mirin, sugar, sheets nori, smoked salmon , strips, jicama , strips, diakon mixed sprouts, pickled ginger , julienned, wasabi oil30 min, 11 ingredients
-
Overnight Fennel and Jicama Pickles with Orangerice vinegar, kosher salt, sugar, saffron, crumbled and6 Morerice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper, salt-packed capers, rinsed, juice oranges , zest julienned, juice squeezed and strained, water, jicama (1 lb), peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs (3/4 lb each)-halved, cored and cut into 1/3-inch-thick wedges10 ingredients
-
Jicama Texicanajicama, lime and2 Morejicama, lime, chili powder, preferably homemade or gebhardt, to taste, salt40 min, 4 ingredients
Related searches:
- mission street marinated jicama pickled jalapeno
- marine street
- marinated jicama sticks
- marinated with pickled and
- overnight fennel and jicama pickles with orange
- jicama and pickled ginger
- pickled jicama ginger and summer peppers
- wall street journal
- marines
- dich
- wall street
- marine corps
- mr pickles
- bourbon street