Directions:
- In a serving bowl, combine the jicama, cucumber and orange segments.
- Whisk together the remaining ingredients and pour over jicama mixture; place in refrigerator and chill for 1 hour prior to serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.3 Kcal (370 kJ) | ||
| Calories from fat | 63.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 11% | |
|---|---|---|---|
| Sodium | 150.39mg | 6% | |
| Potassium | 134.08mg | 3% | |
| Total Carbs | 5.53g | 2% | |
| Sugars | 3.53g | 14% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 20.6mg | 34% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 85.65 Kcal (359 kJ) | ||
| Calories from fat | 61.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 11% | |
|---|---|---|---|
| Sodium | 145.89mg | 6% | |
| Potassium | 130.07mg | 3% | |
| Total Carbs | 5.37g | 2% | |
| Sugars | 3.43g | 14% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 0.79g | 2% | |
| Vitamin C | 20mg | 34% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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