357624 miso pork chops orange bell Recipes

thick pork rib chops, garlic cloves, pressed, white miso (fermented soybean paste), dry sherry, olive oil, divided, plus more for drizzling, baby arugula, orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar

pork chops, orange marmalade, chopped fresh sage, soy sauce, garlic, minced, orange liqueur (grand marnier) (optional), salt, fresh ground black pepper

thick) pork chops, salt, ground black pepper, paprika, olive oil, garlic, minced, vegetable broth, uncooked long grain white rice, italian-style diced tomatoes, drained, chopped green bell pepper, chopped orange bell pepper, chopped green onions, sliced fresh mushrooms

pork chops, orange juice, dried sage, salt, black pepper, maple syrup, orange marmalade, light brown sugar

pork chops, orange juice, soya sauce, water, garlic cloves, minced, honey, ginger

pork chops, orange juice, soy sauce, olive oil, dried rosemary (i use fresh ), diced green onions

sweet potatoes, currant jelly, pork chops, orange juice, salt, lemon juice, pepper, lemon , rind of (grated), flour, dry mustard, shortening, paprika, butter, ginger, ground

pork chops, orange juice, dijon mustard, honey, minced onion, cornstarch

pork chops (bone-in preferred, each about 1-inch thick and 6 oz), salt , to taste, freshly cracked black pepper , to taste, sturdy red wine (like zinfandel or cabernet sauvignon), red miso, roughly chopped fresh shiso (or basil or parsley)

pork chops or 4 pork steaks, oil or 1 tbsp shortening, fresh ground pepper , to taste, freshly ground salt , to taste, pear halves in natural juice (well drained if canned ), orange juice, brown sugar, cinnamon, dry sherry or 1/4 cup orange juice, butter, cornstarch, cold water

pork chops (10041), 1/2- to 3/4-inch thick, orange juice, brown sugar, orange marmalade, vinegar

pork rib chops (3/4 inch thick ), garlic cloves, pressed, white miso (shiro miso), dry sherry, olive oil, divided (plus more for drizzling ), baby arugula (packed), orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar

pork chops (depending on size of your crock pot. i use the 1/2 inch thick, bone in ones), green bell peppers, cut into 1 inch squares (you can use orange or yellow if you prefer), ketchup, brown sugar, onion, chopped, cider vinegar, crushed tomatoes, diced tomatoes with juice (i use the no salt added in both), light soy sauce, flour, water, to mix with the flour and soy sauce, french style green beans, drained, grated sharp cheddar cheese, cooked rice or noodles, to serve over

top loin pork chops, orange juice, soy sauce, honey mustard

butter, pork chops, orange, rind grated ,and juice of, salt & pepper, onion, finely chopped, green pepper, cored, seeded and chopped, stock, cornflour, dried apricot, watercress , springs to garnish

boneless pork chops, water, onion, chopped, yellow bell peppers, chopped, orange bell peppers, chopped, garlic cloves, chopped or minced, carrots, finely chopped, celery rib, chopped, kitchen bouquet, pepper , to taste, hot salt , to taste, soul seasoning , to taste

pork chops, 1-inch thick, all-purpose flour , and, all-purpose flour, orange juice, seasoning salt, sugar, orange peel, shredded, paprika, pepper, orange slices, garnish