84785 mill inn pork cheddar mashed Recipes

boneless skinless chicken breast halves (6 oz each), tub (24 oz) refrigerated cheddar mashed potatoes, divided, frozen chopped spinach, thawed and squeezed dry, king arthur unbleached all-purpose flour, eggs, water, seasoned bread crumbs, condensed cream of mushroom soup, undiluted, milk

yukon gold potatoes, peeled and quartered, non-hydrogenated margarine, sour cream, kraft double cheddar shredded cheese, oscar mayer real bacon bits

yukon gold potatoes, whole milk, grated mild cheddar cheese (or colby, red leicester), salt, pepper

yukon gold potatoes, peeled,cut into 2 inch chunks, white cheddar cheese, shredded (4 oz.), unsalted butter, room temperature, whole milk, heated, dijon mustard, salt , to taste, white pepper , to taste

potatoes, peeled and cubed, sour cream, butter, softened, salt, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled, minced chives , optional

heads cauliflower, broken into florets, milk, minced fresh rosemary, salt, shredded sharp cheddar cheese

yukon gold potatoes, peeled and cubed, sweet potato, peeled and cubed, garlic cloves, halved, reduced-fat sour cream, minced fresh thyme or 1/4 tsp dried thyme, salt, pepper, shredded reduced-fat cheddar cheese, divided

crusty rolls, toasted (the traditional roll is a telera , but a hoagie or french bread roll is just fine), center-cut pork chops, lime , juice of, water or 1/2 cup chicken broth, refried beans, jalapeno chiles, sliced (use fresno chiles if you like it on the mild side), tomato, sliced, lettuce, chopped cilantro, onion, mayonnaise (or mexican crema, or sour cream), lots black pepper

pork chops (fat trimmed off, not too thick ), onion, finely chopped, garlic cloves, crushed, plain flour, worcestershire sauce, tabasco sauce (or any hot pepper sauce), beef stock cube, salt and black pepper, from mill, smooth olive oil, water

pork loin (boneless center cut, trimmed of fat), salt, pepper, light molasses (not blackstrap, it s too bitter) or 1/2 cup molasses (not blackstrap, it s too bitter) or 1/2 cup cane syrup (not blackstrap, it s too bitter), pecans, chopped, chipotle chilies, shallot, peeled and minced, garlic, minced, oranges (3/4 cup zest, 2 cups juice), bourbon, heavy cream or 1/4 cup whipping cream, butter, chilled and cut into cubes, russet potatoes, peeled and diced (about 10 cups), garlic clove, peeled and sliced, butter, softened, white cheddar cheese, shredded (about 1/2 cup)

olive oil, onion, chopped, red bell pepper, stemmed, seeded and finely chopped, poblano pepper, stemmed, seeded and finely chopped, minced garlic, southwest essence, salt, dried mexican oregano, crumbled, ground sirloin, fresh chorizo sausage, removed from casings and crumbled, crushed tortilla chips, eggs, beaten, heavy cream, chili sauce, pepper jelly, chipotle peppers in adobo sauce , plus 1 tbsp adobo sauce, recipe cheddar mashed potatoes , for serving, recipe follows, idaho potatoes, peeled and cubed, unsalted butter, melted, sour cream, heavy cream, salt, freshly ground white pepper, grated sharp cheddar

butter, sliced celery, chopped onion, diced leftover ham, cream of celery soup, milk, salt & freshly ground black pepper, mashed potatoes, eggs, milk, chopped green onion, parsley, sharp cheddar cheese, shredded

low-fat milk, frozen mashed potatoes (about 11 oz), shredded reduced-fat sharp cheddar cheese, butter, dried rubbed sage, salt, garlic powder, freshly ground black pepper

pork knuckle, with bone (salted if available), bouquet garni (a little thyme, laurel and parsley), white peppercorns, salt (if using un ed meat), swedes, potato, carrot, salt, pepper, butter, strong mustard (e.g. dijon or colman)

bacon , cooked crisp, butter, grated cheddar, mashed potatoes, potatoes, cooked, house seasoning, bell pepper, sliced thin, onion, sliced thin, sour cream

all-purpose flour, sugar, baking powder, salt, butter, heavy cream or 1 1/2 cups whipping cream, eggs, beaten, cheddar cheese, shredded (1/4 cup), green onions or 3 tbsp scallions, minced, parmesan cheese, grated

pork loin or 1 kg rib-end roast, melted butter, chopped dried figs, garlic clove, minced, shallot, chopped, fresh breadcrumbs, swiss cheese or 125 g cheddar cheese or 125 g gouda cheese or 125 g blue cheese or 125 g oka cheese, shredded, salt & freshly ground black pepper, to taste, butter, shallot, chopped, fortified wine , like port, flour, beef broth, chopped fresh thyme or 3 ml dried thyme, chopped fresh parsley, salt & freshly ground black pepper, to taste

perfect mashed potatoes, grated white cheddar cheese, pureed chipotle chiles in adobo .