212486 microwaved apricot egg custard Recipes
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whole wheat bread, cut into 1/2-inch cubes (about 3 cups) and7 Morewhole wheat bread, cut into 1/2-inch cubes (about 3 cups), snipped dried apricot, egg beaters egg substitute (or egg whites), nonfat milk, canned pumpkin, splenda sugar substitute, ground cinnamon or 1/2 tsp pumpkin pie spice, frozen fat-free whipped dessert topping, thawed (optional)1 hour 15 min, 9 ingredients
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Microwaved Apricot Egg Custardapricot halves (drained ), caster sugar, flour, sour cream and3 Moreapricot halves (drained ), caster sugar, flour, sour cream, eggs (lightly beaten ), vanilla, nutmeg15 min, 7 ingredients
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Egg Custard Pieeggs beaten, milk, sugar, flour, ground nutmeg, cinnamon and1 Moreeggs beaten, milk, sugar, flour, ground nutmeg, cinnamon, ready made pie crust7 ingredients
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Egg Custard Pieeggs, slightly beaten, sugar, butter, melted and4 Moreeggs, slightly beaten, sugar, butter, melted, vanilla extract, milk, sprinkle of nutmeg, unbaked 9-inch pastry shell7 ingredients
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Egg Custard Pieeggs , slighty beaten, sugar, butter or margarine, melted and3 Moreeggs , slighty beaten, sugar, butter or margarine, melted, vanilla extract, milk, unbaked 9-inch pastry shell6 ingredients
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Egg Custard Meringue Pieeggs, separated, sugar, all-purpose flour and8 Moreeggs, separated, sugar, all-purpose flour, butter or margarine, melted, milk, vanilla extract, ground nutmeg, unbaked (9-inch) pastry shell, cream of tartar, sugar, vanilla extract11 ingredients
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Apricot Rice Custarduncooked long grain rice, milk, sugar, salt and9 Moreuncooked long grain rice, milk, sugar, salt, eggs, lightly beaten, vanilla extract, almond extract, ground cinnamon, apricot halves, crushed pineapple, undrained, brown sugar, lemon juice, cornstarch30 min, 13 ingredients
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