38 mea oatcakes Recipes

vegetable margarine, soft brown sugar, whole wheat flour, porridge oats, milk

rolled oats, baking powder, salt, butter, softened to room temperature, cold water

rolled oats, honey, flour, vanilla, baking powder, egg white, plain fat-free yogurt, dried fruit (i used dates and used more than 1/2 cup), granular fructose (or granulated sugar)

unbleached flour, whole wheat flour, teff flour, turbinado sugar or 3/4 cup other artificial sweetener, baking powder, salt, canola oil, ener-g egg substitute (constituted according to the package directions, which in the case of the en-ergy egg substitute mea) or 1 tbsp other egg substitute (constituted according to the package directions, which in the case of the en-ergy egg substitute mea), soymilk (appx.), blueberries (fresh or frozen ), cinnamon, crumb topping, turbinado sugar, unbleached flour, vegan margarine, cinnamon

butter (or margarine), vanilla, flour, baking soda, baking powder, splenda sugar substitute (note splenda is sweeter than sugar. if you are afraid of splenda you will have to increase this meas), sunflower seed butter (i like the crunchy kind, buy in the organic section), egg, unsweetened baking cocoa (just enough to sprinkle on top)

warm water, warm milk, white sugar, active dry yeast, oat flour, whole wheat flour, salt

quick-cooking oatmeal, salt, baking soda, unsalted butter, milk

flour, rolled oats, brown sugar, baking powder, salt, shortening, cold water

oatmeal or 250 g porridge oats, salt, baking soda, lard, melted, water (which has been recently boiled)

old fashioned oats, salt, flour, vegetable shortening, water (up to, probably less), sugar (you can use up to 1 cup of sugar, or leave it out entirely for a plain oatcake. personally i think tsp)

shortening, oats or 1 cup quick-cooking, all-purpose flour, baking soda, salt, cold water

oatmeal, whole wheat pastry flour, salt, baking powder, butter, honey, boiling water

old-fashioned rolled oats, all-purpose flour, salt, baking powder, cold unsalted butter, cut into bits, milk, quartered dried calimyrna figs , stems discarded, dry red wine, honey, tiny fresh thyme sprigs, soft mild goat cheese (about 5 oz)

oatmeal , plus some flour and extra for sprinkling on your work surface to prevent it from sticking., baking soda, salt, melted bacon fat, water

vegetable oil, bleached all-purpose flour, minced yellow onions, corn kernels (from 2 ears corn), minced shallots, minced celery, minced garlic, salt, cayenne, fish stock or water, bay leaves, milk, heavy cream, crab boil, optional (recommended : zatarain s concentrated crab and shrimp boil), cooked lobster meat, diced (from a 1 1/2 lb lobster), minced green onions (green part only )

dill, finely chopped, eggs, lightly beaten, feta, crumbled, grated zucchini (2-3 me/lrg. or abt. 4 cup.), green onions, thinly sliced, yellow onion, chopped (meas. just under 1cup.), olive oil, pepper or to taste, sea salt