150 loin pork apricot Recipes

herb stuffing cubes, chicken broth, dried apricot, frozen chopped onion, boneless pork loin roast, apricot jam, balsamic vinegar

water, chopped dried apricots, sugar, uncooked long grain rice, onion, chopped, minced fresh parsley, butter, cubed, grated lemon peel, salt, pepper, bone-in pork loin roast (4 lb), apricot preserves, lemon juice

boneless pork loin roast (2 to 3 lb), apricot preserves, vegetable broth, cornstarch, cold water

ground ginger, salt, garlic powder, pepper, boneless pork loin chops (6 oz each), apricot preserves, hoisin sauce, crushed red pepper flakes, green onions, chopped, chopped unsalted peanuts

crinkle-cut carrot coins, boneless center-cut loin pork chops (about 1/2-inch thick ), apricot preserves, minced peeled fresh ginger, honey mustard

apricot preserves, ginger, ground thyme, garlic cloves, green onion, pork loin, each cut in half

pork loin roast, salt, pepper, apricot preserves, dry sherry or 1/4 cup cooking sherry or 1/4 cup apple juice, dried rosemary leaves, crumbled, garlic cloves, finely chopped

garlic powder, ground cumin, salt, freshly ground black pepper, boneless pork loin, trimmed, olive oil, sliced onion, sugar, sauerkraut, drained, apricot preserves, divided, water

pork loin roast, dried rosemary, seasoned pepper, black pepper, margarine, orange juice, whole berry cranberry sauce, apricot preserves, chicken broth, red wine vinegar, sugar, salt, white wine worcestershire sauce, cooked white rice

apricot fruit spread (such as polaner), balsamic vinegar, water, salt, curry powder, salt, ground red pepper, boneless center-cut loin pork chops (about 1/2 inch thick )

boneless pork loin roast, apricot jam, chili sauce, red wine vinegar, dijon mustard, vegetable oil cooking spray, salt and pepper

salt, black pepper, boneless center-cut loin pork chops (about 1/2 inch thick ), olive oil, apricot preserves, riesling or other slightly sweet white wine, bottled ground fresh ginger (such as spice world)

rolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme

orange juice, apricot preserves, sweetened dried cranberries, chopped dried apricots, bone-in center-cut loin pork chops (about 1/2 inch thick), trimmed, chopped fresh thyme, divided, salt, black pepper, olive oil, granny smith apple, peeled and diced

salt, ground ginger, black pepper, boneless center-cut loin pork chops (1/2 inch thick ), olive oil, apricot halves in extra-light syrup

boneless pork loin roasts, double-duty marinade, pepper, apricot preserves

boneless pork loin roasts, double-duty marinade, pepper, apricot preserves

olive oil, minced garlic, whole boneless pork loin, patted dry,at room temperature, kosher salt (divided ), fresh ground pepper, minced fresh rosemary (divided ), dried apricots (roughly chopped ), dried cranberries, apple jelly, port wine, chicken broth, apple jelly, cornstarch, cold water