103967 light airy bread Recipes

sourdough starter, warm water, sugar , to taste, yeast (or 1 pack ), salt, melted butter, flour, flour , to knead, butter

bread flour, whole wheat flour, instant potato flakes, salt, sugar, yeast, olive oil, low-fat milk

active dry yeast, warm water (105 f-115 f), honey, light molasses (i have used dark, or black strap), salt, margarine, caraway seeds, boiling water, rye flour, all-purpose flour

warm water, butter, white bread machine flour, whole wheat bread machine flour, salt, non-fat powdered milk, sugar, fleischmann bread machine yeast

warm water, egg, honey, sugar, butter, vegetable shortening, salt, whole wheat flour, bread flour, vital gluten, bread machine yeast

light rye bread slices (about 1 lb), smoked kielbasa (not low-fat ), onions, celery ribs, garlic clove, unsalted butter, granny smith apples, fresh flat-leafed parsley leaves, chicken broth

lukewarm water, egg, beaten, sugar, dry milk, salt, melted butter, whole wheat flour (i use hodgson s mill), white bread flour, yeast

flour, baking powder, salt, egg, lightly beaten, lukewarm water, bread, cubed

warm water, parisienne essence, butter, salt, molasses or 2 tsp golden syrup, bread flour, whole wheat flour, rye flour, cocoa, active dry yeast

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

light wheat bread (nature s own), sliced roast beef, horseradish root, leaf romaine lettuce

bread flour, divided, sugar, salt, divided, active dry yeast, very warm water (120o to 130o), extra-virgin olive oil, divided, bread flour, divided, vegetable cooking spray, tightly packed fresh parsley, green onions , cut into 2-inch pieces, garlic, halved, freshly ground pepper, grated parmesan cheese, divided, egg white, lightly beaten

all-purpose flour, whole wheat flour, baking soda, baking powder, salt, granola cereal (i used maple granola from the bulk section at whole foods market), raisins, milk, lemon juice, sugar, banana, mashed, vanilla, firm packed light brown sugar, honey, orange juice concentrate, egg whites, vegetable oil, vanilla yogurt, sugar

egg substitute, mashed bananas, light mayonnaise, flour, splenda sugar substitute, walnuts, chopped, baking soda, salt

french bread (16-oz), low-fat milk, unsalted butter, egg, egg whites, sugar, almond extract, vanilla extract, sliced almonds, toasted, golden raisin , optional, unsalted butter, low-fat buttermilk, powdered sugar, cornstarch, amaretto liqueur

bread flour, whole wheat flour, flour, yeast, honey, filtered water, warmed if refrigerated, flour, yeast, unsalted butter, salt

lightly packed bread, cut in cubes (about 4 or 5 slices of bread), milk (not skim), butter or margarine, lbeaten large eggs, brown sugar, salt, raisins

day-old fench bread or baguette (if you live somewhere you can get good puffy, airy, po-boy bread, use that), olive oil, garlic powder, cookie sheets