262 light banana bread Recipes

banana bread (8-by-4-inch, home-made or use purchased), skim milk (any combination will work) or 1 cup whole milk (any combination will work) or 1 cup half-and-half (any combination will work), eggs, vanilla, salt, ground cinnamon, freshly ground nutmeg, vegetable oil, butter, bananas, ripe, thinly sliced, sugar, creme fraiche or 1/2 cup light sour cream, orange marmalade

white flour, wheat flour, baking powder, baking soda, ground cinnamon, salt, egg whites, slightly beaten, mashed banana, sugar, unsweetened applesauce

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

banana bread (purchased or homemade, 1-lb), egg yolks, beaten, half-and-half or 2 cups light cream, sugar, milk chocolate kisses or 16 chocolate truffles

all-purpose flour, baking soda, salt, promise buttery spread light, light brown sugar, eggs, bananas

bananas (very ripe ), light margarine, unbleached cane sugar, light brown sugar, white whole wheat flour, baking soda, egg whites, well beaten, lemon , zest of, grated, lemon , juice of, sugar, pecans, chopped

light mayonnaise, mashed banana, ground nutmeg, all-purpose flour, baking powder, sugar

bananas, over-ripe (there will be black spots all over the skin), unsalted butter, melted, eggs, lightly beaten, vanilla extract, plain flour, baking powder, bicarbonate of soda, salt, caster sugar, cocoa powder, white chocolate chips, walnuts, coarsely chopped (can use pecans or hazelnuts instead)

light butter , i use keller s light stick butter, splenda brown sugar blend, splenda brown sugar blend, pasteurized liquid egg-whites, bananas , overly ripe, mashed, all-purpose flour, whole wheat flour, baking soda, salt

egg substitute, mashed bananas, light mayonnaise, flour, splenda sugar substitute, walnuts, chopped, baking soda, salt

canola oil, splenda sugar blend for baking, eggs, slightly beaten, banana extract, lemon juice, mashed bananas (3 large bananas), salt, all-purpose flour, baking soda, baking powder, walnuts, chopped

applesauce, grapeseed oil, agave (light ), bananas (less than 6 inches), spelt flour, baking powder, baking soda, salt

bananas (depending on size), shortening, sugar, eggs, separated, baking soda, water, chopped nuts (optional), vanilla, banana extract (flavoring) (optional), all-purpose flour, salt

light brown sugar, self-rising flour, butter, softened, uncooked regular oats, chopped pecans, self-rising flour, sugar, milk, butter, melted, ripe bananas, sliced

all-purpose flour, whole wheat flour, baking soda, baking powder, salt, granola cereal (i used maple granola from the bulk section at whole foods market), raisins, milk, lemon juice, sugar, banana, mashed, vanilla, firm packed light brown sugar, honey, orange juice concentrate, egg whites, vegetable oil, vanilla yogurt, sugar

oats (either quick or old-fashioned) uncooked, flaxseed, chopped pecans, butter, melted, brown sugar, banana bread quick bread mix, water, mashed ripe banana (about 1 large or 2 small), eggs, lightly beaten, vegetable oil (or a very light olive oil)

all-purpose flour, instant vanilla pudding (or your favourite ie butterscotch), kosher salt, baking soda, cinnamon, ripe banana, mashed, vegetable oil, eggs, vanilla extract (if changing the pudding flavour, you can change the extract also), brown sugar, lightly packed, dried banana chips , break pieces, toasted nuts, chopped (walnut, pecan etc , i set aside alittle of each to top bread)

lightly packed cubed challah (3/4 inch) or 4 cups french bread, firm ripe bananas, milk, light brown sugar, cinnamon, nutmeg, eggs, room temperature, whipping cream, light brown sugar, bourbon or 1 tbsp dark rum, if desired, vanilla, salt, sugar, coarsely chopped pecans, unsalted butter, dark brown sugar, whipping cream, milk, cornstarch, bourbon or 1 tbsp dark rum, if desired, vanilla, salt