103 lemon butter catfish Recipes
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butter, fresh mushrooms, sliced, garlic clove, minced and10 Morebutter, fresh mushrooms, sliced, garlic clove, minced, chicken broth or dry white wine, lemon juice, chopped fresh parsley, salt, pepper, catfish fillets, cut into bite-size pieces, spaghetti, cooked and drained, grated parmesan cheese, lemon slices or wedges, optional, parsley , optional25 min, 13 ingredients
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white rice, water, hot pepper sauce, ground thyme and11 Morewhite rice, water, hot pepper sauce, ground thyme, ground black pepper, ground cayenne pepper, salt, garlic powder, onion powder, paprika, dried dill weed, lemon pepper, catfish, butter, melted, lemon juice , or to taste30 min, 16 ingredients
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catfish fillets, unsalted butter, green onion, chopped and9 Morecatfish fillets, unsalted butter, green onion, chopped, garlic cloves, minced, bay leaf, crushed, lemon juice, fresh, tomatoes, crushed, salt, cayenne pepper, dried oregano, dried basil, vermicelli, cooked and drained1 hour , 12 ingredients
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Lemon-Pepper Catfish
lemon juice, butter, melted, worcestershire sauce and3 Morelemon juice, butter, melted, worcestershire sauce, catfish fillets (about 5 oz each), salt, lemon-pepper seasoning15 min, 6 ingredients -
Cajun Oven-Fried Catfish
catfish, about 3/4-inch thick, yellow cornmeal and5 Morecatfish, about 3/4-inch thick, yellow cornmeal, lemon wedge, if desired, butter-flavored cooking spray, skim milk, dry breadcrumbs, egg white, slightly beaten10 min, 8 ingredients -
Lemon Catfish Bake Printed From Cooks.Com
butter, melted, lemon juice, dry bread crumbs and5 Morebutter, melted, lemon juice, dry bread crumbs, lemon pepper seasoning, seasoned salt, dill weed, catfish, paprika8 ingredients -
Catfish with Pecan Butter
butter, softened, chopped pecans, toasted, lemon juice and16 Morebutter, softened, chopped pecans, toasted, lemon juice, hot pepper sauce, eggs, lightly beaten, milk, cornmeal, king arthur unbleached all-purpose flour, garlic powder, paprika, pepper, onion powder, dried oregano, dried thyme, salt, cayenne pepper, catfish fillets (6 oz each), oil for frying, lemon wedges15 min, 19 ingredients -
Catfish In Miushroom Cream Sauce
catfish fillets (about 1 1/2 lb) and12 Morecatfish fillets (about 1 1/2 lb), carrots, scraped, thinly sliced , and parboiled, grated onion, lemon juice, bay leaf, garlic, crushed, dried parsley flakes, salt, white pepper, butter or margarine, mushroom cream sauce, lemon slices, fresh parsley sprigs13 ingredients -
Catfish Bread
butter, olive oil, chopped onion, diced tasso and20 Morebutter, olive oil, chopped onion, diced tasso, chopped bell pepper, sliced mushrooms, minced garlic, bay leaves, catfish fillets, cut into 3-inch pieces, worcestershire sauce, lemon juice, hot sauce (recommended : tabasco brand), black pepper, chopped fresh oregano leaves, chopped fresh marjoram leaves, chopped fresh thyme leaves, white pepper, red pepper, garlic powder, chopped fresh rosemary leaves, dried parsley flakes, chopped green onions, cream, angel hair pasta, cooked and drained1 hour , 24 ingredients -
Catfish a la Meuniere (Emeril Lagasse)
catfish fillets, salt, essence , recipe follows and9 Morecatfish fillets, salt, essence , recipe follows, all-purpose flour, olive oil, cubed, softened unsalted butter, minced shallots, chopped pecans, white wine, lemon juice, chopped fresh parsley leaves, freshly ground black pepper19 min, 12 ingredients -
Catfish Piccata (Food Network Kitchens)
catfish fillets, kosher salt and freshly ground pepper and9 Morecatfish fillets, kosher salt and freshly ground pepper, all-purpose flour , for dredging, unsalted butter, extra-virgin olive oil, garlic, finely chopped, dry white wine, lemon (1/2 zested and juiced, 1/2 cut into wedges), mixed salad greens, capers, drained and rinsed, fresh parsley leaves30 min, 11 ingredients -
Catfish in Provencal Packages (Tyler Florence)
catfish fillets, 6-oz each and11 Morecatfish fillets, 6-oz each, baby red potatoes , thinly sliced in circles, roma tomatoes, cut in half, basil leaves, extra-virgin olive oil, butter, lemons , sliced in circles, artichoke hearts in water, drained and quartered, kalamata or other black olives, pitted, red pepper flakes, dried oregano, salt and pepper, to taste40 min, 12 ingredients
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