227081 krapow minced chicken basil Recipes

white and dark ground chicken (coarsely ground or minced ), dry white wine, ground black pepper, sesame oil, salt, cornstarch, garlic powder, vegetable oil, jalapenos, sliced, fresh basil (thinly sliced )

minced chicken, onions, finely chopped, chopped green chilies, tomato sauce, vinegar, ginger, grated, fresh garlic, chopped (optional), cilantro leaf, chopped, cumin powder, cinnamon, cooking oil, salt

minced chicken, soft stale bread crumb, cooked rice, egg, chicken stock cube, fresh chives, chopped, dry basil, bacon, rinds and all fat removed, chopped, garlic cloves, finely chopped, frozen spinach, thawed and thoroughly drained, soft stale bread crumb, cheddar cheese, grated, reduced-fat feta cheese, crumbled

chicken breasts, flour, basil, marjoram, black pepper, olive oil, shallot, sliced (2-3 large whole shallots), garlic clove, minced, chicken broth, dry white wine

chicken breast , no skin, fresh lemon juice, garlic, minced, fresh basil, chopped

chickens 3 lb each cut into serving size, olive oil, butter, onions (finely chopped ), chopped green pepper, garlic (minced ), dried basil, salt, pepper, stewed tomatoes, dry red wine, noodles

minced fresh basil or 2 tsp dried basil, olive oil, minced garlic, salt, pepper, ground beef, cream cheese, softened, onion rolls, split and toasted, red onions, ripe avocado, peeled and sliced

minced fresh basil or 2 tsp dried basil, olive oil, minced garlic, salt, pepper, ground beef, cream cheese, softened, onion rolls, split and toasted, red onion, ripe avocado, peeled and sliced

chicken breast fillets, oil, onion, thinly sliced, chopped sun-dried tomato, white wine, tomato paste, sugar, shredded fresh basil, cream, pasta , cooked until al dente

minced fresh basil, balsamic vinegar, extra virgin olive oil, salt, garlic cloves, crushed, zucchini , cut into 1-inch slices, yellow squash , cut into 1-inch slices, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion, cut into 8 wedges, mushrooms, hot cooked couscous, basil-flavored chevre cheese, crumbled (goat cheese), pepper, fresh basil sprig (optional)

minced fresh basil, balsamic vinegar, extra-virgin olive oil, salt, garlic cloves, crushed, zucchini , cut into 1-inch slices, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion, cut into 8 wedges, mushrooms, hot cooked couscous, basil-flavored chevre (goat cheese), crumbled, pepper, fresh basil sprigs (optional)

minced fresh basil, olive oil, butter, melted, dijon mustard, lemon juice, garlic clove, minced, salt and white pepper, uncooked large shrimp, peeled and deveined

minced chicken, egg, cornflour, sesame seed oil, pepper, salt, oil, potatoes, onion, garlic clove, light soya sauce, dark soya sauce, sugar, water

chicken breasts, pounded thin with a mallet, flour, extra virgin olive oil, salt, fresh ground pepper, shallots, minced, chicken stock, balsamic vinegar, basil leaves , torn

chicken tenders, green pepper, diced, onion, diced, black olives, sliced, potatoes, cooked and diced, carrot, sliced, green beans (1 can), sweet potato, cooked and diced, roasted green chili pepper , seeds removed and minced, garlic, minced, dried basil, dried parsley, chicken broth, water, cream of mushroom soup, salt and pepper, rice, cooked, olive oil

chicken legs or 3 -4 lbs chicken thighs, sweet italian sausage links, potatoes, olive oil, onion, minced garlic (more if you love garlic), basil, oregano, salt and pepper

chicken breast, paul newman s vinegar and oil dressing, garlic cloves, peeled and minced, dried basil, dried oregano, mayonnaise, white vinegar, vegetable oil, corn syrup, parmesan cheese, romano cheese, parsley flakes, lemon juice, sugar (to taste), italian breadcrumbs, salt, garlic powder, fresh parsley

chicken, cut-up and skinned , if desired, mustard, dijon , napa valley style, salad dressing, italian, pasta , rotini, cooked, onion , french s french fried, divided, tomato, diced, zucchini, diced, parsley, minced (can use basil leaves) (optional)