29 italian sub vinegar Recipes

italian bread (unsliced), olive oil, cider vinegar or 1/4 cup red wine vinegar, garlic cloves, minced, dried oregano, pepper, capicola, thinly sliced (ham), cooked turkey, thinly sliced, genoa salami, thinly sliced, provolone cheese, sliced, mozzarella cheese, sliced, lettuce, shredded, green pepper, thinly sliced into rings

olive oil, white wine vinegar, dried parsley flakes, garlic cloves, minced, sliced ripe olives, drained, sliced pimiento-stuffed olives, submarine sandwich buns (10 inches), split, hard salami, provolone cheese, fully cooked ham, lettuce leaves , optional

head red leaf lettuce, rinsed and torn, fresh tomatoes, chopped, red onion, chopped, olive oil, white wine vinegar, chopped fresh parsley, garlic, chopped, dried basil, red pepper flakes, dried oregano, sliced capacola sausage, sliced genoa salami, sliced prosciutto, sliced provolone cheese, submarine rolls, split, dill pickle slices

italian sausages , 4 oz each, reduced-sodium chicken broth, onion, thinly sliced, olive oil, sweet red pepper , julienned, garlic clove, minced, pepper, balsamic vinegar, italian rolls or 2 submarine buns, split, pizza sauce, provolone cheese, halved (3/4 onuce)

olive oil, white wine vinegar, dried parsley flakes, garlic cloves, minced, sliced ripe olives, drained, chopped pimiento-stuffed olives, french bread , unsliced, hard salami, provolone or mozzarella cheese, fully cooked ham, lettuce leaves , optional

french bread, part-skim mozzarella cheese, divided, fully cooked ham or turkey, tomato, thinly sliced, olive oil, red wine vinegar, dried basil, pepper, dried rosemary, crushed

olive oil, white wine vinegar, dried parsley flakes, garlic clove, minced, sliced ripe olives, sliced pimiento-stuffed olives, sandwich buns (10 inches each), split, hard salami, deli ham (1/2 oz each), provolone cheese (1 oz each), lettuce leaves

bakery sub rolls or 1 hoagie roll, red wine and vinegar salad dressing (or bottled italian dressing), mayonnaise, shredded lettuce, sliced tomato, sliced onion, roasted red peppers , from a jar,chopped or sliced, capicola (an italian spiced ham you can get in almost any supermarket deli now), ham, salami, sandwich pepperoni (you can get this at the supermarket deli), your favorite cheese (on this sub, i like provolone best)

johnsonville mild italian sausage links (4 oz each), reduced-sodium chicken broth, sliced onion, olive oil, julienned sweet red pepper, pepper, garlic clove, minced, balsamic vinegar, italian rolls or submarine buns, split, pizza sauce, provolone cheese, halved (3/4 oz)

italian bread , 12 inches section, genoa salami, mortadella, hot capicola, provolone cheese, shredded lettuce, shaved onion, tomatoes, italian dressing, olive oil, red wine vinegar, dried oregano

cannellini beans (if you don tsp have them , you can sub other white beans), garlic clove, minced, fresh thyme leaves, minced or 1/2 tsp dried thyme, red wine vinegar, olive oil, salt (or to taste), pepper (or to taste), red onion, coarsely chopped, tuna in vegetable oil, drained

olive oil, balsamic vinegar, italian herb seasoning, garlic powder, salt, pepper, eggplant, cut into 3/4-inch chunks, zucchini, cut into 3/4-inch chunks, yellow squash, cut into 3/4-inch chunks, red sweet bell pepper, cut into 3/4-inch chunks, red onion, peeled and cut into 3/4-inch chunks, sliced black olives, pita pockets, shredded mozzarella cheese

balsamic bbq sauce, ketchup, garlic, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, aged balsamic vinegar, smoked sweet paprika, palmful coarsely ground black pepper, beef or chicken stock-in-a-box, sliced italian roast beef (substitute thick-sliced deli beef when leftovers are not available), crusty italian sub rolls or chunks of ciabatta bread, giardiniera italian hot pickled vegetables, drained and chopped, salad, arugula or watercress leaves, chopped, balls bocconcini, quartered, tomatoes, halved, basil leaves , torn or chopped, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper

capicola (sliced thick ) or 1/4 lb imported ham (sliced thick), genoa salami (sliced thick ), pepperoni (sliced thick ), provolone cheese (sliced thick ), tomatoes or 4 roma , chopped, onion, diced, shredded iceberg lettuce, red wine vinegar, hot pepper , spread, salt, pepper, oregano

eggplant, thinly sliced into 1/4-inch slices, homemade italian dressing , recipe follows, crusty hoagie rolls , cut in half lengthwise, fresh mozzarella , cut into thin slices, genoa salami, thinly sliced, hot capicola, thinly sliced, prosciutto, thinly sliced, mortadella, thinly sliced, head iceberg lettuce, shredded, yellow tomato , cut into 1/4-inch slices, red wine vinegar, dijon mustard, sugar, salt, fresh ground black pepper, garlic, minced, shallot, chopped, olive oil

ground chuck, pancetta, finely chopped, parmesan cheese, freshly grated (2 oz.), olive oil, ground fennel, garlic, minced, fresh ground pepper, salt, fontina cheese, italian rolls, split, roasted red pepper, pepperoncini peppers, sliced, onions , thinly if desired, olive oil, red wine vinegar, dried basil

unsliced italian bread (1 lb.), sliced ripe olives, drained, marinated artichoke hearts, drained and sliced, roasted red peppers, drained, sliced provolone cheese, sliced salami, olive oil, cider vinegar, garlic powder, salt, pepper

unsliced italian bread, sliced ripe olives, drained, marinated artichoke hearts, drained, roasted sweet red pepper strips, drained, provolone cheese, thinly sliced, thickly sliced salami, olive oil, cider vinegar, garlic powder, salt, pepper