93491 hot mushroom crab puff canapes Recipes

  • Hot Mushroom Dip
    mushrooms, butter, flour, sour cream and
    2 More
    mushrooms, butter, flour, sour cream, lipton onion soup mix, cheddar cheese, shredded
    40 min, 6 ingredients
  • Crab Puffs
    water, butter, ground mustard, salt, ground cumin and
    5 More
    water, butter, ground mustard, salt, ground cumin, hot pepper sauce, king arthur unbleached all-purpose flour, eggs, shredded swiss cheese, crabmeat, drained, flaked and cartilage removed
    50 min, 10 ingredients
  • Crab Puff
    monterey jack cheese, sliced, eggs, milk, crab, cleaned and
    4 More
    monterey jack cheese, sliced, eggs, milk, crab, cleaned, diced green chilies, scallions, chopped, salt, pepper
    50 min, 8 ingredients
  • Hot Creole Crab Dip
    real crab or 1 1/2 cups imitation crabmeat and
    7 More
    real crab or 1 1/2 cups imitation crabmeat, cream cheese, softened, mayonnaise, sour cream, horseradish, red pepper flakes, green onions, chopped
    30 min, 8 ingredients
  • Mushroom 'n Gorgonzola Bundles
    fresh whole mushrooms, frozen puff pastry, thawed and
    2 More
    fresh whole mushrooms, frozen puff pastry, thawed, gorgonzola, egg, slightly beaten
    15 min, 4 ingredients
  • Hot Mushroom Crab Puff Canapes Hot Mushroom Crab Puff Canapes
    bacon, fried and crumbled, crab, cooked and flaked and
    9 More
    bacon, fried and crumbled, crab, cooked and flaked, mushroom, minced, onion, minced, garlic clove, minced, all-purpose flour, cream cheese, cubed, worcestershire sauce, soy sauce, sour cream, salt and pepper
    30 min, 11 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Hot Creamy Crab Dip Hot Creamy Crab Dip
    crab meat, sherry, prepared mustard brownwood or dijon and
    5 More
    crab meat, sherry, prepared mustard brownwood or dijon, confectioners sugar, cream cheese, garlic salt, salt, mayonnaise
    45 min, 8 ingredients
  • Mushroom and Gorgonzola Bundles Mushroom and Gorgonzola Bundles
    mushrooms , about 1 inch, frozen puff pastry, thawed and
    2 More
    mushrooms , about 1 inch, frozen puff pastry, thawed, egg, slightly beaten, gorgonzola
    45 min, 4 ingredients
  • Crab puffs Crab puffs
    lump crab drained flaked and cartilege removed
    1 ingredients
  • Mushroom- Fontina Puff Pastry Tart Mushroom- Fontina Puff Pastry Tart
    olive oil, unsalted butter and
    12 More
    olive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz
    1 hour , 14 ingredients
  • Crab Cakes (Ellie Krieger) Crab Cakes (Ellie Krieger)
    egg, lightly beaten, dijon mustard, worcestershire sauce and
    15 More
    egg, lightly beaten, dijon mustard, worcestershire sauce, fresh lemon juice, hot sauce, crab boil seasoning (recommended : old bay), chopped red bell pepper, scallion , including green top, finely chopped, lump crab , picked over for cartilage, dry bread crumbs, salt, freshly ground black pepper, smarter tartar sauce , recipe follows, nonfat plain yogurt, mayonnaise, scallion, finely chopped, chopped sour pickles, chopped capers
    50 min, 19 ingredients
  • Crab Stuffed Mushrooms Crab Stuffed Mushrooms
    button mushrooms, crab meat, cream cheese, mayo and
    4 More
    button mushrooms, crab meat, cream cheese, mayo, minced onion, tabasco (or to taste), minced garlic, fresh parmesan cheese
    20 min, 8 ingredients
  • Crab & bacon stuffed  mushrooms Crab & bacon stuffed mushrooms
    butter, bacon chopped, cream cheese, mushrooms, crab meat and
    2 More
    butter, bacon chopped, cream cheese, mushrooms, crab meat, garlic powder, salt - optional
    7 ingredients
  • Crab Cakes Crab Cakes
    egg, slightly beaten, dijon mustard, worcestershire sauce and
    9 More
    egg, slightly beaten, dijon mustard, worcestershire sauce, fresh lemon juice, hot sauce, crab boil seasoning (recommend old bay), chopped red bell pepper, scallion , including green top finely chopped, lump crabmeat , picked over for cartilage, dried breadcrumbs, salt, fresh ground black pepper
    30 min, 13 ingredients
  • Hot Artichoke Crab Dip Hot Artichoke Crab Dip
    artichoke hearts drained (save some liquid) and chopped and
    10 More
    artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers
    11 ingredients
  • Hot Jalapeno Crab Dip Hot Jalapeno Crab Dip
    crabmeat , picked over for shells, garlic, chopped and
    7 More
    crabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated
    40 min, 9 ingredients
  • Hot Jalapeno Crab Dip (Emeril Lagasse) Hot Jalapeno Crab Dip (Emeril Lagasse)
    lump crabmeat , picked over for shells and cartilage and
    13 More
    lump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, monterey jack cheese with jalapenos, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, salt, freshly ground black pepper
    12 min, 14 ingredients




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