121468 honey glazed roasted sweet wedges Recipes

flour, salt, fresh ground black pepper, ground cinnamon, fresh rosemary , bruised leaves, leg of lamb , about, onion, peeled and thickly sliced, carrots , pared and thickly sliced, clear honey, dry cider, cornstarch, white wine vinegar, clear honey, fresh mint, finely chopped

carrots (1 to 1 1/2 inches in diameter), peeled, halved lengthwise, parsnips (1 to 1 1/2 inches in diameter), peeled, halved lengthwise, olive oil, butter, honey, balsamic vinegar

sweet potatoes, peeled, cut into 1-inch chunks, cayenne, salt , to taste, honey, fresh lime juice, ground cinnamon, cilantro, for garnish

sweet potatoes, peeled and cut into 1-inch cubes, extra virgin olive oil, honey, ground ginger, balsamic vinegar, orange marmalade, salt and black pepper

sweet potatoes, butter or 3/4 cup margarine, brown sugar , packed tightly in measuring cup, honey, cinnamon, nutmeg

sweet potatoes or 2 lbs yams, orange juice, honey, cornstarch, ground ginger, ground nutmeg, salt, butter or 1 tbsp margarine

sweet potatoes (2 to 3 potatoes), buttermilk, freshly grated nutmeg, all-purpose flour, plus extra for dusting, brown sugar, baking soda, salt, cold butter, small diced, vegetable oil, butter, melted and slightly cooled, honey baked ham (or your favorite ham), torn into pieces to fit the biscuits, blackberry balsamic drizzle , recipe follows, arugula , for serving, special equipment : 2 1/4-inch round biscuit cutter., blackberry preserves, fresh basil leaves, stems and all, balsamic vinegar, yellow mustard , such as french s, whole black peppercorns, serrano chile, split in half

slender 10-oz red-skinned sweet potatoes (yams), olive oil, salt, honey, chopped fresh parsley

beets, yukon gold or other thin-skinned potatoes, purple onions, chicken broth, olive oil, salt, pepper, turnips, lemon juice, honey

sweet potatoes (peeled and and cut into about 1-1/2-inch chunks or larger), jellied cranberry sauce, sugar (use as much as desired), orange juice, butter, melted

sweet potatoes, peeled and cut up in bite size pieces (don tsp worry about an exact amount), balsamic vinegar, olive oil, honey, fresh thyme, fine chopped, salt, pepper

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks

goat cheese, room temperature, sour cream, roasted sweet peppers, drained and roughly chopped, extra virgin olive oil, capers , rinsed of brine, sultana , reconstituted in apple juice, basil , julienned, salt , to taste, black pepper, freshly ground , to taste, breadcrumbs, butter

extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)

grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.

sweet potatoes , about 5 lbs, granny smith apples , about 2 lbs, lemon juice, unsalted butter, honey, apple juice concentrate, undiluted and thawed, ground allspice, kosher salt

sweet potatoes, peeled (about 12 oz each), canola oil, sugar, salt and pepper