23947 halibut sticks dill tartar Recipes
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mayonnaise, chopped fresh dill, drained capers and6 Moremayonnaise, chopped fresh dill, drained capers, chopped fresh chives, chopped cornichons or dill pickles plus 1 tbsp pickle juice from jar, panko (japanese breadcrumbs), egg, thick halibut fillets, cut into 3 x 3/4-inch strips, olive oil, divided30 min, 9 ingredients
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mayonnaise, chopped fresh dill (i used about 2 tsp dried) and7 Moremayonnaise, chopped fresh dill (i used about 2 tsp dried), drained capers, chopped fresh chives, chopped cornichons or 2 tbsp dill pickles, plus 1 tsp pickle juice, panko breadcrumbs, egg, halibut fillets, cut into 3 inch strips, olive oil20 min, 9 ingredients
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halibut fillets, lemon juice, salt and pepper to taste and16 Morehalibut fillets, lemon juice, salt and pepper to taste, cilantro leaves, butter, green onions, finely chopped, red bell pepper, finely chopped, garlic, minced, crushed red pepper flakes (optional), dry white wine, dried dill weed, dried tarragon, chicken broth, half-and-half cream, grated parmesan cheese, lemon juice, all-purpose flour, water, toasted slivered almonds45 min, 19 ingredients
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Cheese Coated Halibut Sticks
halibut fillets, 1 inch thick, corn oil, salt and3 Morehalibut fillets, 1 inch thick, corn oil, salt, garlic, minced, grated sharp cheddar cheese or 1 cup monterey jack cheese, fine dry breadcrumb , unseasoned20 min, 6 ingredients -
Halibut Sandwiches with Tartar Sauce
light mayonnaise, chopped capers, chopped shallots and8 Morelight mayonnaise, chopped capers, chopped shallots, sweet pickle relish, halibut fillets, salt, freshly ground black pepper, hamburger buns, toasted, halved romaine lettuce leaves, thick) slices tomato11 ingredients -
Sake Steamed Halibut with Dilled Carrots
vegetable oil cooking spray and7 Morevegetable oil cooking spray, halibut fillets (each about 1 1/2 inches thick ), chopped fresh dill, sake, onions, 1/2 inch thick, sliced peeled carrots, garlic, peeled,halved, butter40 min, 8 ingredients -
Fish Sticks with Tartar Sauce (Food Network Kitchens)
boneless, skinless cod or 1 lb (about 4 fillets) grey sole and9 Moreboneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows26 min, 10 ingredients -
Fish Sticks with Tartar Sauce (Food Network Kitchens)
boneless, skinless cod and/or boneless chicken strips and8 Moreboneless, skinless cod and/or boneless chicken strips, panko (japanese coarse bread crumbs), all-purpose flour, kosher salt, plus for seasoning, eggs, freshly ground black pepper, corn oil, for frying, tartar dipping sauce , recipe follows, if also making chicken fingers , follow the same method and use separate pans.31 min, 9 ingredients -
Halibut Baked in Sour Cream
halibut fillets, sour cream, chopped dill pickles and9 Morehalibut fillets, sour cream, chopped dill pickles, chopped onions, chopped green peppers (or red or yellow ), chopped parsley, lemon juice, minced garlic, dry mustard, basil, paprika, salt and pepper50 min, 12 ingredients -
Halibut Domenica
halibut fillets, 1/2-inch thick and12 Morehalibut fillets, 1/2-inch thick, dry white wine or 1/2 cup chicken broth, lemon juice, mushroom, thinly sliced, onion, chopped, butter, flour, salt, fish liquid , reserved from cooking the fish, milk, thyme, shredded monterey jack cheese, paprika or dill weed, to taste45 min, 13 ingredients -
Salmon Burgers with Cucumber-Dill Tartar Sauce
salmon fillet, skinned and11 Moresalmon fillet, skinned, tartar sauce (such as hellmann s), divided, chopped red onion, lemon juice, dried dill, divided, salt, black pepper, panko (japanese ) breadcrumbs, chopped seeded cucumber, curly leaf lettuce leaves, reduced-calorie wheat sandwich buns23 min, 12 ingredients
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