68522 grass beef tenderloin steaks Recipes

  • Grass-Fed Beef Tenderloin Steaks with Sauteed Mushrooms
    extra-virgin olive oil, shallots, peeled and quartered and
    12 More
    extra-virgin olive oil, shallots, peeled and quartered, chopped fresh thyme, salt, crushed red pepper, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), garlic cloves, minced, madeira wine or dry sherry, low-sodium soy sauce, chopped fresh parsley, grass-fed beef tenderloin steaks, trimmed (about 1 inch thick ), salt, freshly ground black pepper
    14 ingredients
  • Beef Tenderloin Steaks With Creole Spice Rub
    beef tenderloin steaks, trimmed (1 inch thick ) and
    8 More
    beef tenderloin steaks, trimmed (1 inch thick ), dry mustard, garlic powder, sage, dried thyme, salt, cumin, ground red pepper, greshly ground black pepper
    13 min, 9 ingredients
  • Beef Tenderloin Steaks with Shiitake Mushroom Sauce
    beef tenderloin steaks, trimmed (1 inch thick ) and
    11 More
    beef tenderloin steaks, trimmed (1 inch thick ), salt, divided, freshly ground black pepper, divided, butter, garlic cloves, minced, sliced shiitake mushroom caps (about 8 oz), chopped fresh thyme, balsamic vinegar, water, low-sodium soy sauce, fresh thyme leaves
    12 ingredients
  • Beef Tenderloin Steaks with Red Wine-Mushroom Sauce
    beef tenderloin steaks, trimmed (about 1/2 inch thick ) and
    7 More
    beef tenderloin steaks, trimmed (about 1/2 inch thick ), salt, freshly ground black pepper, butter-flavored cooking spray, presliced baby portobello mushrooms, dry red wine, butter, minced fresh rosemary
    11 min, 8 ingredients
  • Beef Tenderloin Steak With Mushrooms and Madeira
    butter, olive oil and
    11 More
    butter, olive oil, white button mushrooms, sliced (can use more ), shallots, finely chopped (or to taste), minced fresh garlic, chopped fresh thyme or 1 -2 tsp dried thyme, beef tenderloin steaks (about 1-inch thick ), madeira wine, beef broth, whipping cream, flour, mixed with, melted butter , to create a roux, salt and pepper
    55 min, 13 ingredients
  • Beef Tenderloin Steaks With Red Wine-Tarragon Sauce
    low sodium beef broth, dry red wine, all-purpose flour and
    7 More
    low sodium beef broth, dry red wine, all-purpose flour, salt, dried tarragon, black pepper, beef tenderloin steaks, chopped shallots, chopped fresh parsley
    20 min, 10 ingredients
  • Beef Tenderloin Steaks with Red Wine-Tarragon Sauce
    low-salt beef broth, dry red wine, all-purpose flour, salt and
    6 More
    low-salt beef broth, dry red wine, all-purpose flour, salt, dried tarragon, black pepper, beef tenderloin steaks, chopped shallots, chopped fresh parsley
    10 ingredients
  • Beef Tenderloin Steaks and Balsamic Green Beans
    butter, divided, vertically sliced yellow onion and
    10 More
    butter, divided, vertically sliced yellow onion, vertically sliced red onion, sliced shallots, garlic cloves, minced, fat-free , lower-sodium beef broth, green beans, trimmed, balsamic vinegar, salt, divided, beef tenderloin steaks, freshly ground black pepper
    12 ingredients
  • Beef Tenderloin Steak With Port Sauce Beef Tenderloin Steak With Port Sauce
    beef tenderloin steaks , 5-6 oz each, olive oil, butter and
    5 More
    beef tenderloin steaks , 5-6 oz each, olive oil, butter, shallot, minced, port wine, beef stock, butter, coarse salt and pepper
    45 min, 8 ingredients
  • Beef Tenderloin Steaks With Bleu Cheese and Bacon Beef Tenderloin Steaks With Bleu Cheese and Bacon
    beef tenderloin steaks, garlic, chopped, salt and
    6 More
    beef tenderloin steaks, garlic, chopped, salt, black pepper, cream cheese, softened, blue cheese, crumbled, salt and pepper, flat leaf parsley, chopped, bacon, cooked and crumbled
    15 min, 9 ingredients
  • Beef Tenderloin Steaks With Balsamic Sauce Beef Tenderloin Steaks With Balsamic Sauce
    beef tenderloin steaks, coarse-grain sea salt and
    4 More
    beef tenderloin steaks, coarse-grain sea salt, coarsely ground pepper, olive oil, balsamic sauce, garnish:fresh thyme sprigs
    6 ingredients
  • Beef Tenderloin Steaks with Chili Sauce Beef Tenderloin Steaks with Chili Sauce
    dried ancho chili, dried new mexico chili, plum tomato and
    9 More
    dried ancho chili, dried new mexico chili, plum tomato, water, olive oil, garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, dry red wine, butter, minced fresh rosemary, beef tenderloin steaks (about 1 inch thick )
    12 ingredients
  • Beef Tenderloin Steaks on Potato Galettes with Mustard Sauce Beef Tenderloin Steaks on Potato Galettes with Mustard Sauce
    unsalted butter, chopped shallots, dry white wine and
    8 More
    unsalted butter, chopped shallots, dry white wine, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, russet potato, peeled, grated, drained well, fresh white breadcrumbs made from french bread, chopped fresh parsley, olive oil, beef tenderloin steaks (about 1 inch thick ), coarse-grained mustard
    11 ingredients
  • Beef Tenderloin Steaks with Smoky Bacon-Bourbon Sauce Beef Tenderloin Steaks with Smoky Bacon-Bourbon Sauce
    dry red wine, garlic cloves, chopped, canned beef broth and
    9 More
    dry red wine, garlic cloves, chopped, canned beef broth, canned low-salt chicken broth, tomato paste, bay leaf, fresh thyme sprig, bacon , cut into 1/4-inch pieces, all purpose flour, butter, thick beef tenderloin steaks, bourbon
    12 ingredients
  • Beef Tenderloin Steaks with Port-Rosemary Sauce Beef Tenderloin Steaks with Port-Rosemary Sauce
    butter, minced shallots (about 4 oz), dry red wine and
    7 More
    butter, minced shallots (about 4 oz), dry red wine, ruby port, canned beef broth, fresh rosemary or 1/2 tsp dried, olive oil, thick beef tenderloin steaks (about 6 to 8 oz each), chilled and unsalted butter, chopped fresh rosemary or 1/4 tsp dried
    10 ingredients
  • Beef Tenderloin Steaks With Smoky Bacon-Bourbon Sauce Beef Tenderloin Steaks With Smoky Bacon-Bourbon Sauce
    dry red wine, garlic cloves, chopped, beef broth and
    9 More
    dry red wine, garlic cloves, chopped, beef broth, chicken broth, tomato paste, bay leaf, fresh thyme sprig, bacon , cut into 1/4 inch pieces, all-purpose flour, butter, beef tenderloin steaks, 1 inch thick, bourbon
    1 hour , 12 ingredients
  • Beef Tenderloin Steaks  With Cranberry-Port Sauce and Gorgonzola Beef Tenderloin Steaks With Cranberry-Port Sauce and Gorgonzola
    butter, garlic cloves, sliced, shallot, sliced, beef broth and
    5 More
    butter, garlic cloves, sliced, shallot, sliced, beef broth, ruby port, dried cranberries, four 5 to 6 oz beef tenderloin steak, about 1 inch thick, fresh rosemary, crumbled gorgonzola
    20 min, 9 ingredients
  • Beef Tenderloin Steak with Cherry-Port Sauce Beef Tenderloin Steak with Cherry-Port Sauce
    dried cherries, port or other sweet red wine, divided and
    10 More
    dried cherries, port or other sweet red wine, divided, black cherry juice, beef tenderloin steaks, trimmed (about 1 inch thick ), butter-flavored cooking spray, salt, black pepper, olive oil, minced shallot (about 1 medium), garlic clove, minced, low-salt beef broth, dried thyme
    28 min, 12 ingredients




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